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- Sit at the round table in the lounge, order a round of Peanut Butter Chocolate Bars, and never look at dessert the same again.
- Nadine WApril 5, 2015Try the House-Made Ricotta, Rhubarb Compote And Olive Oil - Served with grilled sourdough triangles. So simple and delicious! (via @Foodspotting)
- Brian JengMei 10, 2017Spendy Jean-Georges restaurant -- but one of the best fried calamari dishes I've had. Light, crispy, and tender.
- Nadine WApril 5, 2015Try the Crab-Egg Scramble With Smoked Paprika And Rice Crisps - Amazing brunch dish. Simple and done very well! (via @Foodspotting)
- Brunch! There bubbles and brunch is an excellent way to spend a weekend!
- Mel MendozaSeptember 15, 2013Fontina Cheese w/ Truffle Pizza, Umami Burger & Ginger Lime Margarita, is a MUST!!!
- Patricia GJuni 7, 2013Market rooftop patio is a destination and the ginger margarita is the best in the land (Popcorn on the side). Sit back and relax!
- Jayne MoneypennyNovember 21, 2012Best bc blueberry sangria and oysters ! Beef tartare was amazing ! Nice wine selection. Decent priced appys
- Tiffany CheungMaret 2, 2015Scallop sashimi on crispy rice tastes amazing, but their ling cod was bland
- Prix Fixe Lunch is a great deal. Baca selanjutnya
- JayJuli 25, 2013Our server was good but he forgot about us when we had finished eating. Plates lingered too long. His attitude made up for it. The food was good but not great as the prices should warrant. And no view
- FreddieMaret 7, 2011Try the chocolate lava cake. Put the vanilla ice cream on top, open it up and watch the chocolate river flow!
- You have to try the Banana cream pie, the best desert ever.
- Food Network CanadaJuni 17, 2010Market is where you’ll find fine dining at its best, from melt in your mouth short ribs to refreshing homemade ginger lemonade. Baca selanjutnya
- Cora YauDesember 16, 2013The beef tartare was so good, but the other entrée were hit or miss. Our server was quite a hard sell and not very helpful - we had 10 people but he wouldn't split the bill. Not very impressed.
- One of the best places in Vancouver for cocktails
- R RFebruari 14, 2011Roasted Sablefish was standout. The Black Truffle with Fontina Cheese was amazing as well.
- So relaxing to lounging at Patio with love the summer menu ;)
- Steve SmithApril 15, 2016Food excellent. Service horrible. It's a shame they were so disorganized. No one knew what the other was doing. Climax was when server helper brought over pizza....after we had requested the check.
- Colin ChauJuni 2, 2010Beet salad and scallops are great! If you have a palate for truffle oil, try the arctic char
- Sotheby's International Realty CanadaJanuari 13, 2012MARKET's Black Truffle Pizza with Fontina Cheese is a MUST try.
- Prawn Salad and Tuna Burger...get a glass of white to go with it...
- Vancouver SunDesember 30, 2010Mia Stainsby: "Astonishingly good value for Jean-Georges Vongerichten's food." Baca selanjutnya
- Kate BarrattOktober 10, 2013Nice decor but the food was hit or miss. Wine and alcohol very over-priced. Wouldn't recommend it unless someone else is paying the bill.
- Viviana PalaciosJanuari 23, 2012Went for done out and was pretty disappointed -service was ok wine pairing was off and the food was not that great . Overpriced without reason