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Mikado Ryotei

Mikado Ryotei

Restoran Jepang dan Restoran Sushi$$$$
North Burnet, Austin
Simpan
Bagikan
Mikado Ryotei
7.4/10
77
nilai
Foto83 Foto
MenuMenu
Happy Hour Menu 6Lunch Menu 2Drinks Menu 8Dinner Menu 9
Drink Specials
Well Drinks
3.00
House Wine (Red Or White)
4.00
House Champagne
4.00
22Oz Draft Beer
6.00
$1 off all bottled beers
Sake Bomb Set - 22Oz Kirin & 8Oz Hot Sake
9.00
Flavored Cold Sake
5.00
Lychee, Raspberry, White Peach, Fuji Apple, or Cucumber
Call Drinks
5.00
Mikado Sangria (Red Or White)
4.00
Bloody Mary Well
4.00
Large 8Oz Hot Sake
4.00
Mimosa
3.00
Orange, Cranberry, Pineapple, or Peach
Robata
Chicken Yakitori
4.00
Bacon Wrapped Scallops
7.00
Grilled Pork Ribs
9.00
Ika Ichiya Boshi
7.00
Grilled Squid
Beef Kushiyaki
6.00
Sake Kama
8.00
Salmon Collar
Idako Yaki
5.00
Baby Octopus
Cold Appetizers*
Seaweed Salad
4.00
Cucumber Sunomono
3.00
Peppered Tuna Tataki
8.00
Squid Salad
4.00
House Salad
3.00
Hamachi Chili
8.00
Hot Appetizers
Edamame
3.00
Gyoza
4.00
Pork or Veggie
Agedashi Tofu
4.00
Chicken Katsu
4.00
Peppered Calamari
7.00
Steamed Mussels
10.00
Spicy Garlic Edamame
4.00
Crab Puffs
4.00
Stuffed Jalapenos
6.00
Shumai
3.00
Edamame, Crab, Beef, or Shrimp
Fried Oysters
8.00
Nigiri Sushi*
2 pieces per order
Tuna
4.00
Yellowtail
4.00
Albacore Tuna
4.00
Freshwater Eel
4.00
Mackerel
3.00
Crabstick
3.00
Avocado
3.00
Salmon
4.00
Escolar
4.00
Smoked Salmon
4.00
Shrimp
3.00
Peppered Tuna
4.00
Egg Omelet
3.00
Maki Rolls*
California
4.00
Tuna Roll
4.00
Crunchy Roll
5.00
Spicy Salmon
5.00
Spicy Yellowtail
6.00
Spider Roll
7.00
Tiger Eye
7.00
Chorishi's Fire
10.00
Salmon Roll
4.00
Philadelphia
5.00
Spicy Shrimp Hand Roll
4.00
Spicy Tuna
6.00
Rock 'N' Roll
7.00
Mikado Roll
7.00
Shaggy Dog
10.00
Hottie Susan
10.00
Bento Boxes*
Chicken Teriyaki
9.00
Tender grilled chicken breast brushed with teriyaki glaze
Steak Teriyaki
12.00
USDA choice black angus ribeye in a teriyaki glaze
Shrimp Tempura Bento
11.00
Jumbo shrimp and veggies fried in tempura batter
Salmon Teriyaki
11.00
Grilled salmon brushed with light teriyaki glaze
Peppered Tuna Bento
13.00
Panseared bigeye tuna rubbed with peppercorn, served with spicy mayo
Duck Breast Bento
12.00
Seared Maple Leaf Farms boneless duck breast in butter peppercorn sauce
Bulgogi Bento
10.00
Thin slices of sirloin marinated in sweetsoy sauce, mushroom and onions
Unaju Bento
13.00
Thin slices of freshwater eel baked with house special sauce
Shrimp Tempura & Sushi
15.00
Jumbo shrimp and veggies fried in tempura batter plus chef choice nigiri
Sea Bass Bento
16.00
Grilled Chilean sea bass filet marinated with Matsukan sake and mirin
Chicken Katsu Bento
10.00
Breaded chicken breast accompanied with Japanese sweet, tangy BBQ sauce
Shrimp Tempura & Sashimi
16.00
Jumbo shrimp and veggies fried in tempura batter plus chef choice sashimi
Rolls Combinations*
Rolls Combinations
12.00
Avocado Roll, Cucumber Roll, Buddha Roll, Crunchy Roll, California Roll, Philadelphia Roll, Rock & Roll, Spider Roll, Mikado Roll Salmon Roll, Tuna Roll, Yellowtail Scallion Roll, Spicy Tuna, Spicy Salmon, Spicy Crawfish, Spicy Yellowtail
Salmon & Tuna Combo
16.00
3 pieces each of salmon and tuna nigiri and choice of Spicy Salmon or Spicy Tuna roll
Signature Combo
18.00
4 pieces of chef's choice nigiri and roll option from the following: Chorishi's Fire, Crunchy Kazi, Hottie Susan, Rainbow, Shaggy Dog
Chef's Choice Sushi Box
16.00
6 pieces of chef's choice nigiri with California roll and Mikado roll Sub California roll for Spicy Tuna or Spicy Salmon for $3 more
Sushi & Sashimi Combo
18.00
5 pieces each of chef's choice nigiri and sashimi
Chirashi Combo
18.00
Assorted sashimi served on top of sushi rice
Draft Beer
Kirin Ichiban
5.00
Sculpin Ipa
6.00
Boston Lager
5.00
Thirsty Goat Amber
5.00
Sapporo
5.00
Karbach Weisse Versa Wheat
6.00
Bottled Beer
Asahi Dry
4.50
Dos Xx
4.50
Circle Blur Hefeweizen
4.50
Guinness
6.00
Budweiser
4.00
Coors Light
4.00
Shiner Bock
4.00
Asahi Black
7.00
Kirin Light
4.50
Blue Moon
4.50
Circle Envy Amber
4.50
Sake Bomb
12.00
Bud Light
4.00
Michelob Ultra
4.00
Kirin 22Oz
7.00
Sapporo Reserve
8.00
Sake
Filtered (Clear) Sakes
Hot Sake Carafe
5.00
Small or Large
Sho Chiku Bai, Junmai Ginjo 300Ml
15.00
Star Filled Sky, Junmai Ginjo 300Ml
33.00
Divine Droplets, Junmai Daiginjo 720Ml
108.00
Gekkeikan Black & Gold, Junmai 750Ml
35.00
Ty Ku Black, Junmai Ginjo 330Ml
28.00
Pure Dusk, Junmai Daiginjo (300Ml/720Ml)
30.00
Unfiltered (Cloudy) Sakes
Creme De Sake, Nigori 300Ml
12.00
Ty Ku Coconut, Nigori 330Ml
20.00
Sayuri Nigori, 300Ml
18.00
Pure Snow, Junmai Nigori 720Ml
48.00
Flavored Sakes
Hana Lychee 750Ml
7.00
Hana White Peach 750Ml
7.00
Ty Ku Cucumber 720Ml
7.00
Hana Raspberry 750Ml
7.00
Hana Fuji Apple 750Ml
7.00
Specialty Drinks
Lotus Love
7.00
Blue curacao, Malibu Coconut rum, & cranberry juice
Oriental Express
8.00
Lychee liqueur, vodka, peach schnapps, and cranberry
Jamaica Mule
8.00
Jamaica hibiscus vodka, ginger beer, splash lime juice
Strawberry Kiss
9.00
Martini with vodka, strawberry liqueur, cranberry and pineapple juice, chilled and topped with sparkling wine
Summer Bubbles
7.50
Gin, lemon juice, Grand Mariner, elderflower liqueur, chilled and topped with sparkling wine
Blue Lagoon Cooler
8.00
Vanilla vodka, Coconut vodka, Midori, sweet and sour, pineapple juice, topped with blue curacao
Mikadorita
8.00
Peach, Raspberry, Strawberry, Mint, or Spicy Tequila, triple sec, lime and lemon juice, a squeeze of orange and splash of sweet and sour. Rocks or Blended
Apple Ginger Saketini
10.00
Cold sake, vodka, ginger liqueur, apple schnapps, splash of simple syrup, and lemon juice
Dessert
Ice Cream Scoop
3.00
Green Tea, Red Bean, Mango or Vanilla
Tempura Ice Cream
8.00
Deep fried butter pound cake wrapped ice cream with a crunchy tempura outer crust
Chocolate Mousse Cake
5.00
Creamy chocolate mousse with two layers of sour cream enriched chocolate cake, covered with a coating of dark chocolate ganache
Crème Brulee Cheesecake
7.00
A perfect combination of vanilla bean flecked crème brulee layer and rich creamy cheesecake
Ny Cheesecake
9.00
Smooth, creamy and incredibly delicious
Mochi Ice Cream
8.00
Green Tea, Red Bean, Mango, or Vanilla Sweet fruity ice cream wrapped in soft fluffy dough with a white powdery coating
Espresso Ice Cream Cake
10.00
Espresso ice cream layered on top of a cookie dough base, topped w/ smooth chocolate fudge
Molten Chocolate Cake
8.00
A soufflé like dessert with a rich chocolate flavor, and a texture that is dense and moist
Key Lime Pie
8.00
A national award winner with amazing taste
Appetizers
Edamame**
4.00
Fresh soy beans garnished w/ sea salt
Gyoza (Pork Or Veggie)
6.00
Six dumplings served w/ ponzu sauce
Chicken Katsu
6.00
Chicken breast in panko batter w/ Japanese BBQ sauce
Peppered Calamari
9.00
Lightly battered calamari rings and tentacles w/ spicy mayo
Vegetable Tempura
6.00
Tempura fried vegetables w/ tempura sauce
Spicy Garlic Edamame
5.00
Edamame sautéed in our spicy garlic sauce
Crab Puffs
6.00
Four crab mix filled wontons w/ spicy mayo
Stuffed Jalapenos
7.00
Six crab mix tempura fried jalapenos w/ spicy mayo
Agedashi Tofu**
6.00
Tempura fried tofu cubes w/ bonito flakes and scallions w/ house tempura sauce
Shrimp Tempura (Or Spider Tempura)
9.00
Tempura fried shrimp and assorted vegetables w/ tempura sauce (Tempura fried soft shell crab w/ tempura sauce)
Tapas
Ika Ichiya Boshi**
10.00
Ocean breeze dried whole squid flash grilled with Togarashi, sliced, served with spicy mayonnaise and lemon
Hamachi Kama**
16.00
Chargrilled yellowtail collar served with homemade ponzu sauce
Golden Oysters**
16.00
Panko battered and deep fried oysters with sautéed peppers and onions
Hamachi Chili*
12.00
Thinly sliced fresh yellowtail in our house ponzu sauce Topped with serrano pepper, sesame oil and spicy sauce
Sake Steamed Mussels
14.00
Chilean black mussels cooked w/ chopped garlic, ginger, shallot & fennel in a ginjo sake broth
Wagyu Carpaccio
18.00
Thin slices of grade A5 authentic Wagyu beef from Kagoshima Prefecture served with freshly chopped garlic, scallions in a yuzu citrus sauce
Peppered Tuna Tataki*
13.00
Black pepper rubbed Ahi tuna pan seared and served in slices with roasted garlic, citrus tamari sauce, and scallion
Hawaiian Walu
18.00
Grilled wild Hawaiian escolar in a citrus butter sauce served with organic salad in homemade ginger vinaigrette
Aloha Ceviche*
14.00
Fresh wild escolar w/ red onions, tomatoes, cilantro, radish, mango, avocado, & chili sauces in a yuzu-lime juice, served with wonton chips
Walu Kosho*
10.00
Hawaiian fresh escolar, lightly torched with black pepper, served with ponzu and sweet soy sauce
Mikado Signature Ribs
13.00
Roasted pork ribs marinated in Yakiniku BBQ sauce, served with onions and mushrooms in a sizzling cast iron plate
Sake Kama
12.00
Scottish Salmon head and collar marinated in tamari, mirin, and sake, then finished on a grill
Miso Glazed Black Cod
20.00
Oven baked wild Alaskan black cod with sautéed veggies, horseradish cream, & yuzu butter sauce
Usuzukuri*
16.00
Thin slices of Madai, wild Japanese red snapper, served in house-made refreshing ponzu sauce, with red sea salt and finely chopped green onions
Soup/noodle
Miso Soup
3.00
Japanese soy-bean soup garnished with mushroom, Green onions, tofu and seaweed
Miso Clam Chowder
9.00
Little-neck clams, bay scallops, peewee potatoes, Pearl onions in a creamy miso broth
Tempura Udon
11.00
Japanese udon noodle in our house dashi broth Served with assorted vegetables and shrimp tempura
Mushroom Soup
7.00
Organic mushrooms and silken tofu simmered together in a daikonbased broth
Seafood Udon
13.00
Japanese udon noodle in our house dashi broth served with assorted seafood and vegetables
Seafood Yaki Soba
14.00
Japanese soba noodle sautéed with assorted seafood and vegetables and house shoyu sauce. Vegetarian option available
Salad*
Seaweed Salad
6.00
Assorted marinated seaweed salad
Sunomono Salad**
6.00
Fresh cucumber, radish sprout in honey vinaigrette with crab stick and a choice of shrimp or octopus
Roasted Beet Salad**
7.00
Red beet, goat cheese, mango, and spring mix in a yuzu mint glaze
Mikado House Salad**
6.00
Locally sourced organic power greens and spring mix served in a homemade ginger vinaigrette
Squid Salad
7.00
Marinated cuttle fish salad with Japanese veggies
Sashimi Salad**
12.00
Chef's choice fresh sashimi dices served with greens, avocado slices in a zesty orange ponzu sauce
Entrées
Served with miso soup and house salad
Sizzling Chicken**
16.00
All natural chicken breast marinated with Tamari soy sauce, sake and mirin, served with sautéed organic vegetables in Triple Ginger teriyaki glaze
Roasted Duck Breast**
30.00
Maple Leaf Farms duck breast pan roasted with fresh herbs with crispy skin in sweet mango vinegar and balsamic glaze
Surf and Turf**
40.00
28 day dry aged USDA prime NY strip steak grilled to perfection, served with pan seared jumbo sea scallops and assorted seasonal vegetables
Crispy Salmon**
28.00
Grilled herb crusted New Zealand King Salmon served with garlic buttered spinach in a bell pepper puree and Thai basil pesto
Chilean Sea Bass**
35.00
Pan seared certified sustainable Chilean seabass steak in yuzu butter sauce
Sushi Combination Dinner*
Served with miso soup and house salad
Sushi Combo**
22.00
7 piece chef's choice nigiri with a choice of roll*
Sashimi Combo**
24.00
Love Boat for Two
52.00
8 piece chef's choice nigiri, 8 piece chef's choice sashimi, with a Hottie Susan and Mikado Roll all served on a boat
Mikado Combo**
36.00
8 piece chef's choice nigiri, 6 piece chef's choice sashimi, with choice of roll*. *Roll choice: California, Spicy Tuna, Spicy Salmon, Spicy Yellowtail, Spicy Crawfish, Salmon Roll, Tuna Roll, Yellowtail-Scallion Roll
Chirashi Bowl**
28.00
15 piece chef's choice sashimi served over sushi rice
Nigiri / Sashimi (Gluten Free)
Tuna, Maguro
6.00
Ahi Tuna #1
10.00
Salmon, Sake
5.00
New Zealand King Salmon
7.00
Yellowtail, Hamachi
6.00
Escolar, Waru
5.00
Red Snapper, Tai
6.00
Mackerel, Saba
5.00
Shrimp, Ebi
4.00
Crabstick, Kanikama
4.00
Hokkaido Scallop, Hotategai
7.00
Octopus, Tako
5.00
Surf Clam, Hokkigai
5.00
Salmon Roe, Ikura
6.00
Smelt Roe, Masago
4.00
Fatty Tuna, Toro
Albacore, Bincho
5.00
Fatty Salmon, Sake Toro
6.00
Smoked Salmon
6.00
Baby, Yellowtail Kampachi
7.00
Hawaiian Escolar, Walu
7.00
Japanese Red Snapper, Madai
8.00
Freshwater Eel, Unagi
6.00
Sweet Shrimp, Amaebi
9.00
Snow Crab, Zuwaigani
9.00
Spicy Scallop
5.00
Squid, Ika
5.00
Sea Urchin, Uni
12.00
Flying Fish Roe, Tobiko
5.00
Egg Omelet, Tamago
4.00
Classic Rolls*
Also available in a hand roll
Cucumber Roll**
4.00
Tuna Roll**
4.00
Spicy Tuna Roll
7.00
Philadelphia Roll**
6.00
Smoked salmon, cream cheese & avocado
Rock 'N Roll**
9.00
Tempura shrimp, masago, avocado, cucumber & kaiware w/ eel sauce
Caterpillar**
12.00
Eel, masago & cucumber w/ avocado & eel sauce
Spicy Yellowtail Roll
7.00
Fatty Tuna-Scallion Roll**
10.00
Crunchy Roll
5.00
Crab mix & avocado w/ crunchy flakes & eel sauce
Futomaki**
7.00
Egg Omelet, Japanese pickles, avocado, cucumber & kaiware
Shaggy Dog
12.00
Tempura shrimp & avocado topped w/ crab stick, crunchy flakes, eel sauce & spicy mayo
Avocado Roll**
4.00
Salmon Roll**
5.00
California Roll**
5.00
Crabstick, cucumber & avocado topped w/ masago
Salmon Skin Roll**
5.00
Baked salmon skin, cucumber, gobo & kaiware topped with bonito flakes w/ eel sauce
Spider
10.00
Tempura soft-shell crab, masago, avocado, cucumber & kaiware w/ eel sauce
Spicy Salmon Roll
6.00
Spicy Crawfish Roll
7.00
Yellowtail-Scallion Roll**
6.00
Unagi Maki
7.00
Freshwater eel, avocado & cucumber w/ eel sauce
Tiger Eye**
9.00
Tempura fried smoked salmon, cream cheese & jalapeño, wrapped in soy paper w/ masago, avocado & spicy mayo
Rainbow**
12.00
California roll topped w/ assorted fish & avocado
Specialty Rolls*
Buddha Roll
8.00
Tempura assorted vegetables (asparagus, broccoli & sweet potato) w/ eel sauce
Hottie Susan**
13.00
Spicy tuna & cucumber topped w/ salmon, avocado & spicy mayo
Yoshi
13.00
Spicy snow crab, shrimp & tempura asparagus topped w/ thinly sliced avocado
Sing Maki
13.00
Tempura shrimp rolled in crab mix & salmon topped w/ assorted tobikos & eel sauce
Dragon
14.00
Tempura shrimp & cucumber topped w/ eel, avocado, crunchy flakes & eel sauce
Mikado
10.00
Tempura fried roll w/ marinated white fish topped w/ masago, scallion, eel sauce & spicy mayo
Chorishi's Fire
14.00
Tempura shrimp & avocado, topped w/ spicy tuna, masago, scallion, crunchy flakes & spicy mayo
Ben's Roll
15.00
Crab stick, cucumber, avocado & eel, topped w/ crab mix, potato flakes, masago, scallion, eel sauce & spicy mayo
Fire Dragon
15.00
Tempura shrimp & crab mix topped w/ eel, salmon, spicy mayo, eel sauce, & spicy zesty sauce. Wrapped in foil and lit on fire!
Spring Valley**
9.00
Japanese pickles, cucumber & kaiware topped w/ thinly sliced avocado
Big'n Easy
13.00
Spicy crawfish tail & avocado topped w/ crab mix, spicy tuna & wasabi tobiko
Crunchy Kazi
13.00
Spicy tuna & cucumber topped w/ eel, avocado, crunchy flakes & eel sauce
Teresa
14.00
Spicy crawfish tail & avocado topped w/ peppered tuna, roasted garlic, scallion & ponzu sauce
Kyoto**
14.00
Spicy salmon, jalapeño & cucumber topped w/ tuna, avocado, crunchy flakes and spicy mayo
Austin**
14.00
Salmon, tuna, escolar, masago, avocado & kaiware wrapped in cucumber and served w/ ponzu sauce
Fiery Kiss**
15.00
Spicy tuna, avocado & jalapeño, topped w/ seared escolar, habanero masago, scallion, crunchy flakes & spicy zesty sauce
Crouching Tiger**
15.00
Peppered tuna, jalapeño & cucumber, topped w/ salmon, escolar, avocado, roasted garlic, scallion & ponzu sauce
Longhorn**
16.00
Spicy snow crab, avocado, cucumber & cilantro, topped w/ seared beef, roasted garlic, scallion & spicy zesty sauce
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Ikon kompas
Mikado Ryotei
9033 Research Blvd
Austin, TX 78758
Amerika Serikat
Dapatkan petunjuk
Ikon informasi
Mikado Ryotei provides authentic Northern Japanese-style tapas,...(Tampilkan lebih banyak)
Ikon jam
Buka hingga 22.30 (Tampilkan lebih banyak)
  • Sen–Jum
    • 11.30–22.30
  • Sab
    • Siang Hari–22.30
  • Min
    • Siang Hari–22.00
Ikon telepon
(512) 833-8188
Ikon World Wide Web
Ikon Facebook
mikadoaustin
Ikon tempat
Pesanan dari Grubhub
Fitur
Reservasi
Ya
Kartu Kredit
Ya (tmsk. Discover & Visa)
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Happy Hour
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