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N9NE Steakhouse

N9NE Steakhouse

(Sekarang Tutup)
Warung Steak, Restoran Amerika, dan Restoran Hidangan Laut$$$$
West Loop, Chicago
  • Stars
    Mengingat adanya pandemi COVID-19, lakukan panggilan di awal untuk memverifikasi jam, dan ingat untuk mempraktikkan pembatasan sosial
Tips and Reviews icon41 Tips dan ulasan
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  • Terkini
  • Shaun 'Pink' P.
    Shaun 'Pink' PinkstonJanuari 4, 2013
    Went here for my 9th Anniversary. Loved the Salmon, NOT crazy about the honey mustard sauce on top, too abrasive! Ask for it on the side & dip if you must have it... Trust me. Elegant, ambianic!
  • Julie Z.
    Julie ZeregaJuli 11, 2012
    Pernah ke sini 100+ kali
    Save room for dessert - they are outstanding - chocolate mousse cake, pecan square and classic creme brulee are my favorites. Take half your entree home and finish off with a great dessert!
  • Jay T.
    Jay TeeMei 17, 2012
    Had a great experience over at the N9NE... Our Host Tim really took care of us! Great place with great people, what more could you ask for? Definitely a Chicago Top Pick!
  • Julie Z.
    Julie ZeregaNovember 9, 2012
    Pernah ke sini 100+ kali
    Have the Burger Bar Bites at the bar - 2 juicy slider sized burgers topped with cheese, bacon, onion & aioli with skinny fries all for $10. You can't beat that!
  • Bachelor10
    Bachelor10Maret 18, 2013
    Ghostbar, located on the upper level of N9NE, is a chic ultra-lounge that is a solid option for post-dinner partying. Plan on locking down a booth or table for maximum fun. Baca selanjutnya
  • Gilt City
    Gilt CityAgustus 4, 2011
    At this modern steakhouse, the scenery’s as pretty as the plating. Deep purple lights splay onto an oval bar in the center of the dining room, while a glass-fronted wine cellar adds drama.
  • Dave G.heart icon on user image
    Dave GarciaFebruari 18, 2013
    Nothing to complain about. One of the best restaurants with the best staff. Also make sure you save some room for dessert.
  • Crain's Chicago Business
    Crain's Chicago BusinessJanuari 12, 2011
    Grilled tenderloin sliders, tender and pink, are almost dinner, with their big stash of crisp shoestring fries. Portobello mushroom fries are substantial, too, with mild tomato aioli. Baca selanjutnya
  • Crain's Chicago Business
    Crain's Chicago BusinessFebruari 3, 2012
    Theirs is a steak frites to remember: robust in flavor, solid-red medium rare, with bordelaise sauce and blue cheese butter ($22). Baca selanjutnya
  • Crain's Chicago Business
    When a steak or seafood entree is too much, miniature sandwiches duplicate "surf and turf": grilled beef tenderloin on one bun, lobster with Dijon aioli on another. Baca selanjutnya
  • Chefs.com
    Chefs.comApril 4, 2011
    If you like steaks which melt in your mouth and overall fun atmosphere, definitely try N9NE Steakhouse!
  • Neko
    NekoAgustus 11, 2012
    An amazing establishment with great service and great food. 5 Stars.
  • ISC C.heart icon on user image
    ISC ChicagoOktober 28, 2012
    Very attentive staff. Rock shrimps are a lot of fun to eat.
  • Carol F.
    Carol FowlerSeptember 9, 2012
    Calamari is best I've ever had! Garlic fries are also very tasty.
  • Heather N.
    Heather NausidAgustus 18, 2011
    Cloud 9 dessert is the best. And get The Watermelon to drink. Amazing.
  • Julie Z.
    Julie ZeregaSeptember 14, 2012
    Pernah ke sini 100+ kali
    Great appetizers meant to be shared - the rock shrimp is delicious!
  • Julie Z.
    Julie ZeregaFebruari 19, 2013
    Pernah ke sini 100+ kali
    rock shrimp - house specialty meant to be shared!
  • Mitzi L.
    Mitzi LawrenceMaret 2, 2011
    Try the Ahituna Tartare. Amazing. Those chickpea chips are quite yummy, too.
  • J Y.
    J YooOktober 10, 2012
    Go with the sirloin..they get a nice cut; super tasty.
  • Caryn B.
    Caryn BryantMaret 25, 2011
    Get the pecan dessert!!! The service is stellar and the food is beyond amazing!!!
  • KickTickets
    KickTicketsDesember 3, 2012
    An Evening of Opulence New Years Eve 2013 at Monday, Dec 31, 2012, 09:00 PM Baca selanjutnya
  • Joshua H.
    Joshua HernandezJuli 4, 2010
    Excellent space. Beautiful layout. Food is great. Nice for a birthday or anniversary.
  • Charles B.
    Charles BSeptember 21, 2011
    great room to have an over the top dinner on a special night.
  • Michael A. M.
    Michael A. MillsAgustus 7, 2010
    Red Butler Concierge VIP card members get a $40 tasting menu. www.RedButler.com. Code GAPLR for 15% off your first month!
  • Taufiq H.
    Taufiq HabibApril 12, 2013
    Steak salad is nice
  • Shona W.
    Shona WilliamsMei 17, 2010
    Go have a seat at the bar and ask Dion for a "Big D" it's the best
  • Dana K.heart icon on user image
    Dana KingOktober 23, 2010
    Pernah ke sini 10+ kali
    try the calamari its fried perfectly
  • Margaret S.
    Margaret SzczepanikAgustus 23, 2011
    Ask for chili butter w/ crab legs!
  • Darrell J.
    Darrell JursaDesember 8, 2009
    great cocktails done up by Michael at the bar- chef rocks..
  • Dana K.heart icon on user image
    Dana KingOktober 23, 2010
    Pernah ke sini 10+ kali
    try the calamari its fried perfectly....
  • Chad M.
    Chad MurphyMaret 26, 2011
    the fried zucchini is delicious!
  • Dana K.heart icon on user image
    Dana KingJuni 9, 2010
    Pernah ke sini 10+ kali
    The Hangar steak with Garlic Mash!!!!! Now I'm sleepy!!!!
  • Margaret S.
    Margaret SzczepanikAgustus 23, 2011
    Come see me @ the bar on Saturdays!
  • Roberto L.
    Roberto L.Maret 15, 2011
    Get the carpaccio app.
  • Chris O.
    Chris OverbySeptember 1, 2010
    The martinis are excellent!
  • LAMB B.
    LAMB BApril 14, 2011
    Great place!!
  • Jovie C.
    Jovie CalmaDesember 10, 2010
    late lunch... and wine! :)
  • Steve S.
    Steve SchroederNovember 4, 2009
    crab stuffed mushrooms and a fat steak. goooooooodness...
  • Dana K.heart icon on user image
    Dana KingJuni 3, 2010
    Pernah ke sini 10+ kali
    Went to Network at N9NE had a blast
  • Chad M.
    Chad MurphyMaret 26, 2011
  • Cracken ..
    Cracken .Januari 8, 2010
    Kristal and Beluga
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