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Nine-Ten Restaurant and Bar

Nine-Ten Restaurant and Bar

Restoran Amerika$$$$
La Jolla
Simpan
Bagikan
7.8/10
75
nilai
  • Tips
    Omar P.
    "Try the Burrata With Crispy Pork (babi) And Peaches"(3 Tips)
    Tyler
    "Great views (view) and late night happy hour!"(2 Tips)
    Muddy
    "Enjoy half of the bar menu during happy hour (happy hour)."(3 Tips)
    Lynn P.
    "The half-baked chocolate cake (kue) is also yummy."(3 Tips)
Ikon Tips dan Ulasan35 Tips dan ulasan
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Urutkan:
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  • Terkini
  • SanDiegoStreetStyle
    SanDiegoStreetStyleSeptember 2, 2014
    Sit outside for an amazing So Cal sunset. The market menu (3 courses for a fixed price) is the way to go. Vibe is quiet and conservative (take your parents here). Save room for dessert!
  • Eater
    EaterMaret 5, 2014
    Chef Jason Knibb's cuisine is innovative yet accessible; he combines modern cooking techniques with a good understanding of ingredients. In other words, he doesn't mess around. [Eater 38 Member] Baca selanjutnya
  • Eater
    EaterApril 23, 2013
    Chef Jason Knibb's cuisine is innovative yet accessible; he combines modern cooking techniques with a good understanding of ingredients. In other words, he doesn't mess around. [Eater 38 Member]
  • San Diego Reader
    San Diego ReaderSeptember 19, 2014
    "...The BBQ Pork Sandwich, a hickory-smoked pulled pork Kansas City-style concoction with crispy onions and poppy seed coleslaw on a housemade bun." -Barbarella Fokos, SD Reader
  • Karen C.
    Karen ChiangOktober 19, 2013
    Was here for lunch. My steak was cooked and seasoned perfectly! Aurora was the best sever we've had the pleasure of encountering in our SD dining experience this far.
  • Lynn P.
    Lynn PinaAgustus 29, 2012
    The short rib panini off the bar menu is divine. The truffle French fries are mediocre - they taste like regular fries. The half-baked chocolate cake is also yummy.
  • Carter G.
    Carter GibsonJanuari 17, 2013
    Chef Jason Knibb's cuisine is innovative yet accessible; he combines modern cooking techniques with a good understanding of ingredients. In other words, he doesn't mess around.
  • La Jolla Mom
    La Jolla MomJuni 9, 2013
    I could just eat half-baked chocolate cake during half-priced bottle of wine night on Wednesdays. Yum.
  • Paul S.ikon hati pada gambar pengguna
    Paul SmithJanuari 5, 2015
    Great restaurant. Good flavor profiles and the chef has been nominated best new chef before.
  • Teri P.
    Teri PytelFebruari 2, 2014
    Back porch has dozens of heaters and a nice ocean view.
  • Randy B.
    Randy BrownSeptember 16, 2012
    The back courtyard has a good ocean view. The short rib hash was very tasty.
  • Muddy
    MuddyAgustus 21, 2014
    Come to award winning chef Jason Knibb's restaurant. Enjoy half of the bar menu during happy hour.
  • Omar P.
    Omar PerezJuli 31, 2013
    Try the Hamachi Sashimi With Marinated Shitake Mushrooms
  • Vanessa
    VanessaAgustus 18, 2014
    Try the 3-course lunch especially if you're really hungry!
  • Omar P.
    Omar PerezJuli 31, 2013
    Try the Burrata With Crispy Pork And Peaches
  • Robin H.
    Robin HillierFebruari 20, 2011
    Go for the "mercy of the Chef tasting and wine pairing - you won't regret it!
  • Muddy
    MuddyOktober 24, 2014
    Beautiful restaurant, delicious food!
  • Tylerikon hati pada gambar pengguna
    TylerJanuari 9, 2015
    Great views and late night happy hour!
  • Frank G.
    Frank GerechterJuli 14, 2013
    Outstanding meal and service
  • La Jolla Blue Book
    La Jolla Blue BookSeptember 20, 2010
    Happy Hour Mon-Fri 3:30-6:30pm. Half Priced wine night Wednesdays 6-10pm
  • Wilson F.ikon hati pada gambar pengguna
    Wilson Favre-DelerueMaret 10, 2016
    Decent Modern American fare.
  • Carolina M.
    Carolina MuellerMaret 23, 2010
    It has the best three course meal lunch for an affordable price. The food and desserts are amazing and the staff is very friendly.
  • Alex V.
    Alex VeloSeptember 8, 2013
    Eggs Benedict were over-cooked. At least service was friendly
  • Alex V.
    Alex VeloSeptember 8, 2013
    Try the pancakes. They're good
  • Alex H.
    Alex HowellMei 19, 2011
    Get the burger for lunch...def in my top few in sd
  • Jason P.
    Jason PerryJanuari 26, 2013
    Great food at a reasonable price
  • La Jolla Mom
    La Jolla MomMei 21, 2013
    Get the half-baked chocolate cake!
  • Christopher D.
    Christopher DaviesNovember 23, 2011
    You must try the Jamaican jerk pork belly
  • Jeffrey N.
    Jeffrey NicholsOktober 24, 2010
    Pernah ke sini 10+ kali
    The short rib panini is excellent!
  • Ozzie D.
    Ozzie DiazNovember 11, 2011
    Try the 2009 Juan Gil Monastrell wine!
  • Sato I.ikon hati pada gambar pengguna
    Sato IGAJanuari 26, 2019
    高級感あふれるお店!でも、味は間違いない。
  • Alex H.
    Alex HowellMei 19, 2011
    The burger is delectable
  • Kevin "KevCo" S.
    Kevin "KevCo" SmithOktober 12, 2011
    Jack says start with dessert then dinner
  • Jeffrey N.
    Jeffrey NicholsOktober 24, 2010
    Pernah ke sini 10+ kali
    Say hi to Sarah or Brendan in the bar
  • Jim W.
    Jim WillisFebruari 6, 2010
    Great beer list here.
Foto178 Foto

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