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Nook

Nook

(Sekarang Tutup)
Restoran Amerika$$$$
Hell's Kitchen, New York City
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Ikon Tips dan Ulasan90 Tips dan ulasan
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  • Mélina
    MélinaAgustus 8, 2013
    Cozy space with quick service. Always busy but worth the wait. The smoked salmon/cream cheese scrambled eggs were the definition of perfection, and iced Belgian chocolate was to die for! Cash only.
  • Roxanna F.
    Roxanna FloresJanuari 25, 2014
    Ver y small and intimate space hence the name. Mushroom cigars, tuna tar tar and pierogi apps were very good. Entrees were large and also very good. Apple pie a la mode is a must so save space.
  • Lee H.
    Lee HoffmanSeptember 29, 2012
    Wow, food is phenomenal. Tuscan chicken and poached pear salad are unbelievable. Three heads ups: its cash only, byob and make sure to make a reservation or you won't get a table.
  • Sean R.
    Sean RobertsonAgustus 10, 2013
    Very good and cheap. They don't serve alcohol but you can bring your own wine or beer. We had the egg scramble and made our own mimosas with their fresh squeezed orange juice. $50 total inc champaign.
  • Pam L.
    Pam LairdApril 11, 2015
    Spicy sausage scramble with mashed potatoes and red onions and greens greens dressed with a touch of sweetness. Intimate, personal spot.
  • John A.ikon hati pada gambar pengguna
    John AJuli 25, 2015
    Small location with handful of tables with some good Polish food. Recommend: potato pancakes with tomatoes and sausage, cheese & potato pierogis. Cash only.
  • Jack P.
    Jack PatersonSeptember 29, 2013
    Great food although the wait was longer than they said. And service pretty slow. And no earl gray tea despite it being on the menu. Still, delicious fries and excellent croque Monsieur.
  • Aliya B.
    Aliya BJanuari 20, 2013
    Try the vegetable quiche. It's badass, even for a meat lover like me. The Eggs Florentine with Ham is amazing too. Really tiny place though, not good for more than 4.
  • H I.
    H IOktober 15, 2012
    Potato pancakes with sour cream and smoked salmon + capers was really really good. Huge portions, too. Might wanna consider splitting with someone. They only take cash!
  • New York Habitat
    New York HabitatNovember 18, 2011
    The name is fitting because this place is small but we just love it. Best part? BYOB. Get the tuscan chicken with the amazing rosemary fries and chow down!
  • Nicholas R.
    Nicholas RDesember 8, 2012
    Tiny nook of a place. Make a reservation!! And then enjoy some of the best food in Hell's Kitchen. And don't forget to BYOB.
  • Bauzen
    BauzenFebruari 12, 2012
    Pernah ke sini 5+ kali
    This is the best weekend brunch spot in Hells Kitchen. There's a small line brewing around noon, so come early, or come late and order any of their egg scrambles - they're straight baller.
  • Jennifer B.ikon hati pada gambar pengguna
    Jennifer BarbosaDesember 27, 2012
    Reminds me of Prague. The menu is small but the dishes are top notch. Try the tuna tartare.
  • Kira R.
    Kira RoytburgNovember 14, 2012
    Mushroom rolls are really good. Desserts and espresso drinks are amazing as well. Try to leave some room for that desert. BYOB.
  • Catherine P.
    Catherine ParkJuli 11, 2015
    Super tiny (hence the name); come right when they open to beat the lines. Eggs florentine is amazing
  • n g.ikon hati pada gambar pengguna
    n gDesember 30, 2012
    The nook scrambler for brunch is fantastic and worth the wait. They don't keep a waiting list so monitor your position to prevent queue jumpers!
  • william r.
    william ringJuli 5, 2013
    One of the best meals I've had in New York. The owners are hands on and make it the place what it is!
  • Kristin S.
    Kristin S.Maret 26, 2013
    Small little gem. BYOB and cash only. Tuscan chicken and sashimi avocado salad are both delightful choices
  • Monica T.
    Monica ThomsonAgustus 6, 2013
    Amazing that it's BYO. Def get the mushroom cigars! The salmon and tuna entrees are also deeeelish!!
  • Alissa P.
    Alissa PeckSeptember 22, 2012
    Order the tuna tartare terrine with avocado glaze. Suggest no stilettos as walking through the active kitchen required to use the washroom / WC. BYO.
  • Fanny C.
    Fanny ChanFebruari 15, 2014
    Amazing red onion mashed potatoes with most entrees. Definitely get one of the egg scrambles.
  • Emma
    EmmaJanuari 5, 2013
    Best brunch spot in all of NYC. BYOB and the total for 3 people was $31. You can't beat it.
  • Elizabeth M.
    Elizabeth MitchellMaret 17, 2012
    Amazing tiny brunch spot. Perfect start to the day. Eggs Benedict and latte before the st. Patrick's day parade.
  • Jesse S.ikon hati pada gambar pengguna
    Jesse SheldonJuli 16, 2013
    Pernah ke sini 10+ kali
    Teeny tiny. Salmon from same spot as the Waldorf from what I hear. Sure tastes good enough. Best I've had in NY.
  • Brent M.
    Brent McCaslinDesember 19, 2010
    Tight space, and a limited menu selection. but if you make Nook your choice, you can't go wrong with whatever you choose to try!! FANTASTIC!!
  • Harish H.ikon hati pada gambar pengguna
    Harish HoonSeptember 6, 2015
    Awesome scrambled eggs. Liked the one with smoke sausage!
  • Viveka v.
    Viveka von RosenNovember 12, 2011
    Sooo good. Very small but the food and service was excellent (if hurried). Don't miss Nook in NYC
  • Teresa W.
    Teresa WFebruari 9, 2012
    byob with no corkage fee but note that it's cash only. everything's tasty, but be sure to order the mushroom cigars.
  • Amber S.
    Amber SchreinerOktober 11, 2013
    Zagat rated it a 23, I would rate it a 19. Preparation and atmosphere was sub par but the service was excellent. Vegetarian options were too limited to make this a repeat but I don't regret it either
  • Khoa M.ikon hati pada gambar pengguna
    Khoa MaMaret 8, 2015
    The host on Saturday is the best. BYOB is great!!!
  • Amy B.ikon hati pada gambar pengguna
    Amy B.Januari 26, 2013
    The filet is fantastic! Huge portions and only $25!!! Will definitely be back!!!
  • Jessica
    JessicaFebruari 20, 2010
    BYO with zero corkage fee!Amazing teeny-tiny restaurant...make a reservation a little ahead of time to make sure you can squeeze in. Trust them to whip up a proper rare steak. :)
  • Marcia L.
    Marcia LeeJanuari 6, 2016
    Great for dinner dates, no groups bigger than 4
  • Nicole P.
    Nicole PapasergiouJuli 15, 2014
    Filet was incredible. Awesome BYOB spot
  • Erin G.
    Erin GalvinSeptember 21, 2010
    very tiny spot but the food is delicious. The mushroom cigars are an amazing appetizer, the salmon is a great entrée
  • Abby M.
    Abby MOktober 20, 2011
    Tomato soup -- need recipe! Great lunch special w/half sandwich, soup and salad or rosemary fries.
  • Diogo P.ikon hati pada gambar pengguna
    Diogo ParrinhaOktober 6, 2014
    Delicious brunch, try eggs benedict!
  • Jeremy T.ikon hati pada gambar pengguna
    Jeremy ThomasAgustus 22, 2014
    Pernah ke sini 5+ kali
    Order soup and go for brunch. Best brunch.
  • Jeff H.
    Jeff HApril 14, 2012
    Delicious mushroom cigars. Delicious chicken kebab. Byob is huge!
  • Chelsea B.
    Chelsea BalkanMaret 3, 2012
    The mushrooms are amazing. Also enjoyed the rack of lamb but only comes with 3 pieces
  • Winnieikon hati pada gambar pengguna
    WinnieJanuari 13, 2015
    Eggs Benedict was okay. Service was fast. Restaurant is very small. If there's no space, you can't wait inside the restaurant.
  • Jenny P.ikon hati pada gambar pengguna
    Jenny PiersonJuni 9, 2013
    Delicous quiche. And I left my jacket there and they had it for me. Thanks, Ramon!
  • Kim K.
    Kim KMaret 24, 2013
    BYOB but you have to spend $15 per person. Unfortunately, none of the brunch items are more than $12 so it makes it a bit difficult....
  • Sejal P.ikon hati pada gambar pengguna
    Sejal PachisiaOktober 9, 2014
    Scrambled eggs with mushroom are incredible
  • Gabbie C.
    Gabbie ChamorroJuli 5, 2011
    The tuna sashimi is awesome and healthy. My bf got the kebab, also delicious.
  • Jamie F.
    Jamie FMaret 29, 2014
    Weirdest seating policy for brunch. They more or less make up wait times and give tables to people they want to.
  • Jonathan D.
    Jonathan DDesember 27, 2011
    Pernah ke sini 5+ kali
    Incredible brunch and dinner here. Can't recommend the scrambles here enough.
  • Andrew L.
    Andrew LevyApril 6, 2014
    The crabcakes have a wasabi sauce on them. Delish!
  • Christy K.
    Christy KuoFebruari 9, 2014
    The side dish of bacon is amazing!!
  • Steve S.
    Steve SomersApril 14, 2012
    Great brunch. Get there early and have the scramble.
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