A popular brunch item is the two-eggs any style, made with farm-fresh eggs, house-made marmalade and locally sourced bacon or sausage Baca selengkapnya.
Taste: For Brunch - House made Parsnip Yogurt, muesli, bananas and persimmons...Warm Irish soda bread with creamy cultured butter, served at every table Baca selengkapnya.
Seven words: white chocolate and sweet pea creme brulee. Plus 11 bucks gets you a great burger with fries, a small salad and a beer at Alchemy. – Adam Richman, Man v. Food Baca selengkapnya.
Our gold standard for fried chicken in the city. Get the box and thank the fried chicken gods for blessing us with Pies N Thighs. Baca selengkapnya.
Serious southern cooking here. If you're not getting the meatloaf sandwich then stop by for the fried chicken dinner served every Sun and Mon. Hopefully lives up to their old brunch recipe (pictured.) Baca selengkapnya.
Try "ever-so-slightly spicy pork meatballs that melt away under a cloud of Parmesan cream sauce, helping temper the heat. Dip the accompanying focaccia liberally into the bowl." Baca selengkapnya.
Artisanal breads and pastries worthy of Paris - and Portland, Ore., where the talented baker Zachary Golper learned his trade. They use a traditional approach to bread making...small batch mixing Baca selengkapnya.
Savor: Crostini; pizza..As its ingredients depend on locally-grown harvests,franny's changes their menus daily..Try the unadorned pie (extra-virgin olive oil and sea salt); it's a classic of its kind Baca selengkapnya.
Every pie we had was excellent! Get a group of people to go and try all the pizzas Baca selengkapnya.
Whole Belly Clam Roll - Gigantic whole belly clams are fried as expertly as at any New England clam shack - greaseless, tender, crisp, and hot stuffed into a buttered toasted top-split hot dog bun. Baca selengkapnya.
Pizzas are nicely singed. Also good: arugula with bresaola, pickled pig’s tongue, mackerel with lemon jelly, wood-roasted chicken, wood-roasted Berkshire pork chop. Baca selengkapnya.