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- EaterJanuari 5, 2017From the owners of The Stinking Rose, Osso specializes in bone-in, dry-aged steaks of all sorts, from a filet mignon to a super-size porterhouse in a sprawling 200-seat, deco-inspired space. Baca selanjutnyaSuara positif Nov 10
- Some of the best dry aged beef I've ever had. Really great service and the bartender is super friendly.
- Joe DustinApril 24, 2014Get the Petite Filet Osso Style (bone in). Mine was cooked to perfection and tasted so good! This rivals Morton or Capital Grille on any day.
- John RichardsJanuari 6, 2017Outstanding steaks, appetizers, and desserts! Filet was perfect size and well prepared! Huge portion on Porterhouse and Ribeye!
- Peter RoesslerJuli 12, 2013the best steakhouse you never knew was there! sublime filet mignon. i wanted badly the licorice cheesecake but decided to pass.
- T ZJuni 20, 2018bone in filet mignon and Mac and cheese were aight. the plate of vegetables were incredible though.
- Giovanna JonesFebruari 15, 2016So disappointed! The prices do NOT go with the quality of food or service. The only thing you should get is the Cheese Bread & Scalops. The shrimp, steak, mac & cheese, & bake potato were all blah
- Paul BaldikoskiDesember 7, 2018Bone-in filet was cooked perfectly, staff was friendly and service was quick
- Chris HeuerSeptember 23, 2013Really small sides. Says they specialize in bone-in but seem to have trouble cooking it properly right now. I'd avoid.
- Zennie AbrahamMei 31, 2013Watch the Osso Steakhouse SF Movie! > https://www.youtube.com/watch?v=i1l-VqRYyXU
- Jenny SeegerNovember 30, 2013Terrible service. Definitely not up to par for what you pay. Steak was barely warm. They also drop silverware on their diners for fun.
- Nishant BhattNovember 24, 2013There are few things worse than an expensive steak dinner, lackluster food and awful awful service.