Preserve 24

Preserve 24

(Sekarang Tutup)
Restoran Amerika dan Bar$$$$
Lower East Side, New York City
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  • Bintang
    Pakar di Serious Eats dan Village Voice merekomendasikan tempat ini
    • Serious Eats
    • Village Voice
Ikon Tips dan Ulasan48 Tips dan ulasan
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  • Mary Elise Chavez
    Mary Elise ChavezAgustus 4, 2013
    My new fave downtown spot; 90% of decor is reclaimed, ask the hostess Rambo to take you on a tour - she's fantastic. Food, drinks, service, vibe, all special. Varied seating - great for all occasions.
  • Elysia M.ikon hati pada gambar pengguna
    Elysia MannSeptember 6, 2014
    Truffle fries and pancakes as an "appetizer" is the gluttonous move you know you should make. On a parallel yet lighter note, the brunch salads are all really delicious!
  • Sam P.
    Sam PezzulloNovember 27, 2013
    Was surprisingly impressed with this place. The downstairs area is great for a private party, and the food was good. They served some of the best shrimp cocktail I've ever had.
  • Village Voice
    Village VoiceDesember 12, 2013
    This restaurant boats delicious Honey Biscuits, glazed in honey and butter. Secret tip: there are also served with honey wasabi fried chicken on late nights!
  • Deepak S.
    Deepak ShrivastavaFebruari 12, 2014
    Burgers are hearty and too tough to finish. Mixed drinks are on point. Cool LES spot - be prepared to spend some $$$...homemade ice cream was a great end to the meal!
  • Maya J.ikon hati pada gambar pengguna
    Maya Jimenez 😬Februari 18, 2014
    Definitely come here for drunk brunch- you can't go wrong. The salmon benedict is to die for! Beware of the crappy service, though. Remind your waiter that you exist.
  • Joanna L.
    Joanna LinSeptember 28, 2013
    The eye of the "Sea Witch" staring right at you... potent passionfruit cocktail with a spicy kick. Highly recommend.
  • Christina C.
    Christina CosterDesember 11, 2013
    Brussels sprout salad is delist. Get the pan roasted chicken with smoke bacon Brussel Sprouts. So good! And, say hi to Aaron at the bar.
  • Olga P.ikon hati pada gambar pengguna
    Olga PerfilievaAgustus 23, 2013
    The best truffle fries ever! Amazing interior + good soundtrack + excellent service. And of course, $1 mussels..!
  • Aaron M.
    Aaron MajcherAgustus 24, 2013
    The restaurant was designed by artist Brian Goggin, who crafted it as a living art installation, w/ the next phase requiring a trip to Greenland to harvest ice for a sculpture to live in a reliquary.
  • Crystal Z.ikon hati pada gambar pengguna
    Crystal ZhengSeptember 2, 2013
    This place has a very cool design. Something industrial and steam punk. I like it a lot! Weekday happy hours is a steal.
  • Thalia M.ikon hati pada gambar pengguna
    Thalia MadrazoJuni 23, 2013
    Delicious lobster Benedict and unlimited sangria. Take a minute to explore this huge space with its interesting nooks and crannies.
  • Aaron M.
    Aaron MajcherAgustus 24, 2013
    The table next to the door on the Houston side of the restaurant is definitely the best seat in the house. Great people watching!
  • Pauline K.
    Pauline KingMaret 1, 2014
    steak frites was great!! have the truffle fries. and the $1 oysters for happy hour were delicious
  • PAt B.
    PAt B resingMei 17, 2013
    The roast chicken is legit. Maybe get the fries or try to substitute some other side in there to make it special.
  • Avantia B.
    Avantia BJuni 15, 2013
    The ice cream sandwiches are amazing. Try the strawberry ice cream with chocolate chip.
  • jessica p.
    jessica parkFebruari 20, 2014
    Happy hour $1 oyster deal is only by the bar and the $3 beers are now $5 beers
  • Serious Eats
    Serious EatsSeptember 9, 2013
    Restaurant, oyster bar, and cocktails with a local bent and an eye for steampunk design.
  • Chelsea C.
    Chelsea CarterAgustus 25, 2013
    Pork chop is to DIE FOR! Amazing chef and delicious food! I'm in love.
  • Lisaikon hati pada gambar pengguna
    LisaJuni 6, 2013
    fried oyster sliders are delic! as were the sun chokes and roasted potatoes : )
  • Crystal Z.ikon hati pada gambar pengguna
    Crystal ZhengSeptember 9, 2013
    Mon - Friday afternoon 4-8 $1 oyster and $3 draft beer. Oysters are just fine.
  • Peter E.ikon hati pada gambar pengguna
    Peter ElbaorJanuari 18, 2014
    Unique space, eclectic menu, good service. Avoid the overly sweet Brussels sprouts but otherwise dig in.
  • Stephie W.
    Stephie WJuni 10, 2013
    Amazing crispy fried oyster sliders with bacon👍
  • Deep G.
    Deep GujralAgustus 25, 2013
    Great happy hour -$1 oysters and $3 beers from 4-8pm - otherwise this restaurant is a bit too pricey outside of those hours.
  • Krystal Y.
    Krystal YuAgustus 9, 2013
    Mon - Fri from 4pm - 8pm $1 Oysters, $3 draft beer, $6 wine
  • derkins s.
    derkins sJuni 5, 2013
    $1 Blue Points and Malpeques with $3 draft beer and $6 wine. Mon-Fri, 5pm-8pm.
  • Celeste R.ikon hati pada gambar pengguna
    Celeste RodriguezApril 27, 2014
    Ask for Terrell!!!! You won't regret it!!! Amazing service!!!!
  • Elyse B.
    Elyse BenjaminJuni 1, 2013
    Everything is AMAZING! You can't go wrong!
  • Andrew K.ikon hati pada gambar pengguna
    Andrew KippenMei 19, 2013
    Try the fried oyster sliders and bacon. Ridiculously good.
  • Jonathan W.
    Jonathan WegenerMaret 5, 2014
    Get the Warm Front if you like a great slightly sweet cocktail
  • jenna c.
    jenna carpenterMei 25, 2013
    the concept is cool and the food is pretty good, but $26 dollars for a Hudson Bourbon on the rocks? c'mon. that won't fly for long.
  • In NYCikon hati pada gambar pengguna
    In NYCSeptember 9, 2014
    The decor is great. Beers and drink are good.
  • Ivie C.
    Ivie CSeptember 15, 2013
    Brunch was delish! Everything rocks!
  • Joe M.ikon hati pada gambar pengguna
    Joe MangrumMei 14, 2013
    The Block of Ice out front On Allen Street http://www.preserve24.com/expedition-album.html#ad-image-0
  • Joe M.ikon hati pada gambar pengguna
    Joe MangrumMei 14, 2013
    The Ice Expedition http://www.preserve24.com/ice-project.html
  • Superjonbot
    SuperjonbotMaret 24, 2014
    Lobster Benedict and bottomless sangria FTW!
  • Christopher P.
    Christopher PepeApril 20, 2014
    Douchey service, awkward layout, decent food. The oysters are good, the drinks are terrible. And it's incredibly overpriced. So...a mixed bag, I'd say?
  • Jeana C.
    Jeana CostaJuni 2, 2013
    Strawberry Rhubard Pancakes are amazing for brunch
  • Aaron M.
    Aaron MajcherAgustus 24, 2013
    Remember Myst? How about Riven? This is the real life version.
  • Jasmine L.
    Jasmine LynnMaret 1, 2014
    Rum toast and bottomless mimosas 👍👍. Service 👎👎
  • Yichuan G.
    Yichuan GuoJanuari 27, 2014
    Spoiler alert: they don't do unlimited sangria any more!
  • Evan C.
    Evan CohenJanuari 5, 2014
    No omelette brunch menu, grumble grumble
  • Boberto P.
    Boberto PatricioAgustus 22, 2013
    Great design
  • Alex V.ikon hati pada gambar pengguna
    Alex VuongAgustus 18, 2013
    Pernah ke sini 5+ kali
    Sundae brunch!
  • David G.
    David GarberMei 27, 2013
    Chris the GM is a mensch.
  • Preserve 24ikon hati pada gambar pengguna
    Preserve 24Juni 6, 2013
    Thanks for the feedback!
  • Oren K.
    Oren KaplanMaret 23, 2014
    Bad service, food wasn't worth the wait.
  • Margaux R.
    Margaux RSeptember 15, 2013
    Terrible service and overpriced.
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