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- If you come for lunch, get the burger! It's one of the best on the city! Very juicy!
- Spicy chickpea eggs and the Chicago Matchbox bloody Mary. Trust me on this.
- Sharon Davenport IIIFebruari 26, 2010Love this place- best restaurant on the planet. Seriously!!! You must try this place amazing food and totally understated. Year after year !!!!
- Fresh lemonade is perfect for a hot day. Prune's lemonade has a spicy kick to it!
- Felipe AlbuquerqueMaret 22, 2017Bistrô mínimo com filas no brunch. Chegar muito cedo ou dia de semana.
- Bitches Who BrunchOktober 15, 2015The Bitches say: B+. Prune is an adorable cafe that is perfect to catch up and gab with your gals. All of the food was tasty and the service was friendly. Not very accommodating for large parties. Baca selanjutnya
- InGodWeTrustNYCApril 7, 2011good luck getting a table! but if you do order everything! awesome bloody mary menu
- Gansevoort Hotel GroupJuni 7, 2011Best for brunch. Try the mascarpone ice cream with espresso for dessert.
- Marcelo AlbagllOktober 15, 2011Try the Roast bone marrow & parsley salad - I could have 3 of these easily.
- Emma MarkhamJanuari 19, 2010Have the dutch pancake with pear. It's amazing, but you might want to share it. It's huge. Also, they do great hot chocolate.
- Go to Prune for brunch at 9:45 to beat the crowds. Order the prune juice, coffee, a bloody mary, and the deep-fried monte cristo sandwich or the Dutch pancake.
- Get here an hour early to put your name down for a reservation. Walk in only!
- Michelin Travel & LifestyleAgustus 16, 2011Great for brunch, start with the Bloody Mary menu. - Inspector
- Claudine CoDesember 8, 2009Order the radishes with butter, Roasted bone marrow, Sweetbreads with capers and bacon, Wild Sea Bass with cockles & razor clams.
- Nate BeattyMaret 23, 2015From now on, Prune will always be synonymous with "the perfect NYC brunch."
- Jessica ChanMei 25, 2011bone marrow, red stripe, and radishes with butter. what more can you ask for?
- I don't care if you haven't eaten sweetbreads in your life, you gotta get it here
- Arun NandiOktober 18, 2015Good but not spectacular enough to have to deal with the long wait. And overpriced Bloody Marys.
- Peppery, vinegary, glaze on a moist pork chop makes it a hall-of-fame dish.
- TV Food MapsAgustus 26, 2014Check out Prune as seen on Best Thing I Ever Ate , No Reservations Baca selanjutnya
- KasiaNovember 9, 2014I arrived 10 min early for reservation. I was told that I couldn't sit at the bar bc there was no room and relegated to a bench outside in 40 degrees and wind. I must not look money. Confused.