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Sazón - Peruvian Cuisine

Sazón - Peruvian Cuisine

Restoran Peru dan Restoran Amerika Selatan$$$$
Southwest Santa Rosa, Santa Rosa
Simpan
Bagikan
8.4/10
84
nilai
  • Tips
    Brendan C.
    "Really fantastic empanadas (empanada) and sangria Blanca!"(2 Tips)
    Javier C.
    "pork (babi) one was a bit"(3 Tips)
    Bill K.
    "Try the Arroz Con Mariscos (hidangan laut) - Now, with even more mariscos."(3 Tips)
    Ekta D.
    "Mango (mangga) and the classic"(3 Tips)
Ikon Tips dan Ulasan33 Tips dan ulasan
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  • Sazón - Peruvian Cuisineikon hati pada gambar pengguna
    Please display the provided $5 gift certificate - mobile device or print (people still do that!?); this is good for checks $25 or greater. See you soon!
  • Ekta D.ikon hati pada gambar pengguna
    Ekta DaryananiFebruari 22, 2015
    The menu is full of deliciousness! The ceviche tasting is the best... Mango and the classic were my favorites!
  • Javier C.
    Great food! Lomo saltado & plátanos fritos are amazing! Good ceviche clasico (but our sauce had too much lime) and empanadas (awesome chicken one, pork one was a bit dry). Don't order the pisco sour.
  • Matt S.ikon hati pada gambar pengguna
    Matt SzenicsFebruari 18
    Ceviche Classico, Causa Rellena, Anticuchos y Lomo Saltado! Cannot go wrong with the classics here
  • Lisa R.ikon hati pada gambar pengguna
    Lisa RhorerJuli 30, 2016
    Halibut ceviche, fried seafood appetizer, pisco sour and the service is great.
  • Aaron O.ikon hati pada gambar pengguna
    Aaron OrtizJanuari 21, 2015
    The ceviche is to die for. To drink try the Pisco.
  • Mandy
    MandyJanuari 26, 2014
    Reservations are a must. A line to get in, but with a reservation... "Your table is the last one." Kinda makes ya feel like a rock star, lol!
  • Don L.ikon hati pada gambar pengguna
    Don LethermanJanuari 23, 2014
    Pernah ke sini 100+ kali
    Everything is amazing. I love the fish taco's and the chicken. The ahi ceviche is also very good.
  • Krystal P.ikon hati pada gambar pengguna
    Krystal PeakFebruari 15, 2015
    The ceviche and the chocolate caramel tart made our night.
  • Brendan C.ikon hati pada gambar pengguna
    Brendan CurranAgustus 18, 2015
    Really fantastic empanadas and sangria Blanca! Also a fan of their parihuela.
  • Helenikon hati pada gambar pengguna
    HelenMei 21, 2016
    Get the ceviche and parihuela.
  • Blake S.ikon hati pada gambar pengguna
    Blake SeelyDesember 13, 2014
    Mango prawn ceviche is incredibly good.
  • Darrel H.ikon hati pada gambar pengguna
    Darrel HarmonDesember 9, 2014
    Ceviche sample was really good, more would have been better
  • Nancy B.
    Nancy BJuni 14, 2012
    Try the Anticucho de Corazón appy. For real - it's amazing!
  • Andre M.ikon hati pada gambar pengguna
    Andre MoraesMaret 21, 2014
    The mango ceviche rocks my world!
  • Bill K.
    Bill KennedyJanuari 5, 2013
    Pernah ke sini 10+ kali
    Try the Arroz Con Mariscos - Now, with even more mariscos.
  • Luminescent F.ikon hati pada gambar pengguna
    Luminescent FoodsFebruari 22, 2015
    This place is the best!!!
  • Luminescent F.ikon hati pada gambar pengguna
    Luminescent FoodsJanuari 17, 2015
    The Food And Services Were Amazing
  • Tim M.
    Tim McgregorJuni 5, 2011
    Ceviche classic is truly a must have
  • Carolyn
    CarolynNovember 11, 2011
    The green ceviche is a must have
  • Teresa A.
    Teresa A.Agustus 17, 2013
    Amazing ceviche!
  • Russ L.
    Russ LorensonJuni 17, 2012
    Try the Platanos Fritos
  • Russ L.
    Russ LorensonJuni 17, 2012
    Try the Ceviche Mixto
  • Ian Y.
    Ian YOktober 7, 2012
    The only place I know that serves cuy (guinea pig)
  • Russ L.
    Russ LorensonJuni 17, 2012
    Try the Red Sangria
  • Allen W.ikon hati pada gambar pengguna
    Allen WuSeptember 7, 2014
    Pork sandwich
  • Russ L.
    Russ LorensonJuni 17, 2012
    Try the Ahi Ceviche
  • Smoochella S.
    Smoochella ScrumptiousNovember 29, 2014
    They need a bigger location.
  • Russ L.
    Russ LorensonJuni 17, 2012
    Try the Papa Rellena
  • Russ L.
    Russ LorensonJuni 17, 2012
    Try the Pork Adobo
  • Glenn D.
    Glenn DixonApril 9, 2011
    Pernah ke sini 5+ kali
    No matter the wait it's worth it.
  • Zack W.
    Zack WurtzJuni 1, 2012
    TACOS DEL PESCADO X1000
  • David W.
    David WaltersApril 5, 2011
    Don't go with more than two people or you'll be waiting an hour for your food.
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