Shalom Japan

Shalom Japan

Restoran Jepang dan Restoran Yahudi$$$$
East Williamsburg, Brooklyn
Simpan
Bagikan
8.2/10
440
nilai
  • Bintang
    Pakar di The New Yorker dan Serious Eats merekomendasikan tempat ini
    • The New Yorker
    • Serious Eats
  • Tips
    Alberto M.
    "Love the ribs, pancake with sauerkraut, lox bowl (salmon asap) and tuna tataki."(12 Tips)
    Leah H.
    "Loved the salmon bowl and okonoyami for brunch (brunch)."(5 Tips)
    Brent C.
    "teriyaki (teriyaki) duck wings among other yummy things."(5 Tips)
    Omer Z.
    "Definitely get the matzo ball ramen (ramen) and the shana tova duck."(20 Tips)
Ikon Tips dan Ulasan100 Tips dan ulasan
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  • The New Yorker
    The New YorkerOktober 14, 2013
    “Shalom Japan...sounds almost like the punch line to a joke—but the married couple Aaron Israel and Sawako Okochi…are far from kidding around. At its best, their food is fusion in the truest sense.” Baca selanjutnya
    Suara positif Mar 3
  • L. Q.
    L. Q.April 15, 2018
    Kosher Japanese restaurant? I wasn’t expecting much, but this place really surprised me: the ramen was out of this world and all the appetizers were delicious. Good service also. Make a reservation.
  • Rachel P.ikon hati pada gambar pengguna
    Rachel PortMaret 30, 2019
    The matzo ball ramen is very unique, but the okonomiyaki, teriyaki duck, and the challah (ahem the butter) are the winners here. Knishes are good but not in the same realm as the above.
  • Serious Eats
    Serious EatsAgustus 29, 2013
    Creative and surprisingly restrained Jewish-Japanese fusion fare from a chef couple in a sleepy corner of South Williamsburg. Don't miss the challah baked with sake kasu.
  • Christina C.ikon hati pada gambar pengguna
    Christina ChinFebruari 8, 2019
    Okinomiyaki is pretty good for app and the ramen with matzo is fine, but i dunno if i call it ramen..more like chicken noodle soup with hint of asian? Also a bit pricey vs other ramen spots
  • Nicole H.ikon hati pada gambar pengguna
    Nicole HansalikJuni 10, 2018
    This.is.officially.my.favorite.restaurant. And I’m picky as f***. delicious & unique. Service was on point. Highly recommend the “weird” sake flight, ramen, and bread pudding.
  • Adelina T.ikon hati pada gambar pengguna
    Adelina TaftsiouMaret 30, 2015
    The lox bowl was my favorite! It was well put together. The duck was tasty, too. I also tried the tuna cream cheese toast. It was good, but they're really small though. The asparagus was alright.
  • Jason S.ikon hati pada gambar pengguna
    Jason SchafferJanuari 5, 2016
    One of the coolest restaurants in Williamsburg! The matzohball ramen soup is the perfect blend of Jewish/Japenese cuisines. Everything on the menu is delicious. Omakase menu is $65!
  • Cooper S.ikon hati pada gambar pengguna
    Cooper SmithDesember 21, 2013
    Highly recommend New Year’s Duck, Scallops, Grilled Chrysanthemum Greens & Kale. You're fine skipping the Lox Bowl. By far the best feature of this place is the Hitachino Nest White Ale on tap
  • Annie M.ikon hati pada gambar pengguna
    Annie MorganMaret 7, 2014
    With no idea what to expect from a Jewish- Japanese fusion restaurant I was pleasantly surprised & blown away by how creative and delicious everything was - chefs tasting menu is the only way to go!
  • Brent C.ikon hati pada gambar pengguna
    Brent ChapmanNovember 26, 2018
    The tuna tataki in a black tahini sauce with broccoli and grilled red onion and the teriyaki duck wings among other yummy things.
  • Joe D.ikon hati pada gambar pengguna
    Joe DAgustus 5, 2015
    Don't miss the Okonomiyaki pancake thang. It appears the preparation changes on occassion, but its base is (delicious emoji) good.
  • Jesse L.
    Jesse LaneApril 2, 2017
    Matzoh ball ramen and wagyu beef tartar were excellent, but the real winner was the challah chocolate banana bread pudding. I would have taken a picture, but I ate it too quickly.
  • Vicky S.ikon hati pada gambar pengguna
    Vicky SunMaret 9, 2014
    Make reservations. The menu changes daily and is displayed on a chalkboard above the bar so sit at the bar for easy ordering. Great and creative food, toro toast and challah bread are amazing.
  • Omer Z.ikon hati pada gambar pengguna
    Omer ZachNovember 2, 2014
    Definitely get the matzo ball ramen and the shana tova duck. And the desserts. And a hitachino (on draft)! And everything else.
  • Alberto M.
    Alberto MannOktober 23, 2013
    Honestly you can't go wrong. Love the ribs, pancake with sauerkraut, lox bowl and tuna tataki. Great service and fun vibe.
  • Q
    QApril 1, 2014
    Wagyu grilled steak, pastrami-stuffed chicken, and aburaage raclette pouches. Um... I know, right? Best restaurant I've been to so far in Brooklyn. Huge selection of drinks as well.
  • AmateurConciergeikon hati pada gambar pengguna
    AmateurConciergeOktober 28, 2017
    Creative Japanese with a Jewish twist...favorites were the lox bowl, Jew egg and the fugu tempura special. Mazeman too. Worth a visit !
  • Oz L.ikon hati pada gambar pengguna
    Oz LublingMaret 1, 2014
    Incredible food and drinks. You don't expect it to be as good as it is. Get the pancake dish, the lox bowl and the toro toast. All excellent. Can't go wrong.
  • Emily K.ikon hati pada gambar pengguna
    Emily K.November 11, 2014
    The sakekasu challah bread is a must, mostly because that golden raisin butter is one of the tastiest, most memorable things you'll eat.
  • Raquelle J.ikon hati pada gambar pengguna
    Raquelle JessieDesember 28, 2014
    Teriyaki duck wings , latkas w salmon row creme fraiche and scallions , challah chocolate banana bread pudding - a lot of interesting food combos can't wait to go back!
  • Bitches Who Brunch
    Bitches Who BrunchDesember 16, 2016
    The Bitches say: A. We loved the creativity of this Jewish Japanese cuisine. It’s a unique twist on brunch classics perfect for those breaking out of the monotony of your typical eggs Benny&omelettes. Baca selanjutnya
  • Marc
    MarcAgustus 12, 2013
    Tasting Table: "Jewish deli meets Japanese small plates at this Williamsburg spot...To eat, there's sake challah and pastrami-filled chicken, and to drink, Eastern European wines and sake"
  • Aaron A.ikon hati pada gambar pengguna
    Aaron AllonNovember 6, 2017
    I️ love this place. The okonomiyaki is one of my favorites — very flavorful. Great for brunch or dinner. The lox bowl is also a go-to favorite.
  • Amb
    AmbOktober 20, 2019
    Wagyu Pastrami Sando on Housemade Japanese White Bread studded with Caraway Seeds
  • Lindsay F.ikon hati pada gambar pengguna
    Lindsay FranzoniFebruari 16, 2016
    Really awesome food. Was not disappointed and it is a nice layout where you don't feel like you are on top of people.
  • Ellis H.
    Ellis HamburgerJuli 19, 2015
    Matzoh ball ramen is the best for brunch!
  • Grace C.
    Grace CheungAgustus 11, 2014
    The challah and okonomiyaki were standout, as was the extensive drink menu.
  • Nico V.
    Nico V.Oktober 4, 2014
    AMAZING! try the okonomiyaki and the tataki with black tahini. You can pass on the cold sesame noodles and save room for everything else.
  • Fodor's Travel
    Fodor's TravelSeptember 9, 2015
    Chefs Sawako Okochi and Aaron Israel, both veterans of top NYC restaurants, wanted to explore their roots, but in merging these two divergent cuisines, they advanced something utterly unique. Baca selanjutnya
  • Untapped Cities
    Untapped CitiesJuli 18, 2018
    Some of the most alluring menu items offered include the Matzoh Ball Ramen and Okonomiyaki with sauerkraut, pastrami, and bonito flakes. Baca selanjutnya
  • Tamara H.
    Tamara HJanuari 15, 2014
    Go here for a splurge-style din. Rotating menu, but if they have them, challah, okonomiyaki, duck, and lox bowl are all worth ordering to share.
  • Kevin G.ikon hati pada gambar pengguna
    Kevin GrantMaret 3, 2017
    Really delicious and fascinating flavor combos. Price fixed menus can be a bit pricy, but great for special occasions.
  • Evan M.ikon hati pada gambar pengguna
    Evan MeagherApril 28, 2014
    Friendly staff, great selection of sake, incredible food. Notables of the tasting menu were the smoked toro toast and the challah bread pudding.
  • David R.ikon hati pada gambar pengguna
    David RosenbergMei 27, 2014
    The challah is good but the smoked toro toast and the Okonomiyaki are unmissable. The bar is really well stocked, and the Sixty-Forty a potable highlight
  • Marisa S.
    Marisa SantilloAgustus 1, 2013
    Pernah ke sini 5+ kali
    Be sure to use the bathroom while you're here...it'll change your life, the back and the front of it. And, the Cornbread Pudding is divine.
  • Leah H.ikon hati pada gambar pengguna
    Leah HammerschlagJuli 20, 2015
    Loved the salmon bowl and okonoyami for brunch. Get the potatoes! Will be back
  • Taline E.ikon hati pada gambar pengguna
    Taline EkmekjianOktober 30, 2013
    The Jew egg (egg in falafel with tsatsiki sauce), the tuna with black tahini, the lamb ribs and the challah caramel popcorn bread budding!
  • Rachel L.
    Rachel LMei 16, 2019
    Really really cool restaurant mixing Jewish and Japanese food. Love the concept and everything was great
  • Ben S.ikon hati pada gambar pengguna
    Ben SternOktober 1, 2017
    It’s all delicious. Been coming her for years. Never a bad meal
  • Phil T.ikon hati pada gambar pengguna
    Phil TorontoNovember 10, 2013
    The Tile Fish was delicious - I would get it again... especially if I could get extra kale tempura
  • Raquelle J.ikon hati pada gambar pengguna
    Raquelle JessieMaret 1, 2015
    if you only get one thing: TUNA TATAKI but if you wanna get more things def get the duck w/ a honey sauce because it's delectable
  • Tom M.ikon hati pada gambar pengguna
    Tom MartynAgustus 7, 2016
    Good for dates, cozy af. Everything was very good - super Jew egg, teriyaki duck wings, challa, and cold noodles.
  • Linds
    LindsDesember 16, 2013
    A little loud, but def a nice cozy neighborhood spot. And despite the kitschy name, the food was surprisingly cohesive and all delicious.
  • bikon hati pada gambar pengguna
    bSeptember 24, 2014
    everything is great- notably the shalom caprese, tuna tataki with black tahini, and the lox bowl
  • Jennifer A.
    Jennifer AndersonNovember 10, 2017
    Thursday late-nite happy hour special: free bowl of matzo ramen with every drink order
  • Amb
    AmbOktober 20, 2019
    Tuna Tataki with Black Sesame Paste (absolutely delicious)
  • Phil T.ikon hati pada gambar pengguna
    Phil TorontoNovember 10, 2013
    The Bay Scallop Sashimi was even better than I expected - super crisp flavors
  • Jasonikon hati pada gambar pengguna
    JasonJanuari 31, 2015
    Not the Jewish food I grew up with! This twist on fusion is welcome fun. Too pricey for what you get, but matzah ball ramen and duck teriyaki were great.
  • Jen K.
    Jen KatanMaret 28, 2016
    mind-blowing Japanese/Jewish fusion menu, incredible service. Must reserve
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