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SoBou

SoBou

Restoran Cajun/Creole, Bar Koktail, dan Bar$$$$
French Quarter, New Orleans
Simpan
Bagikan
8.1/10
390
nilai
  • Tips
    Marg1e
    "Foie Gras burger (foie gras) is to DIE FOR."(9 Tips)
    Gloria C.
    "great brunch (brunch) and breakfast menus!"(6 Tips)
    Stephanie M.
    "Can't go wrong with any of their gumbos (gumbo) which rotate on their menu."(4 Tips)
    Gloria C.
    "get tuna cones, crispy oyster taco (tiram) & butternut beignets w/ duck."(5 Tips)
Tips and Reviews icon100 Tips dan ulasan
Filter:
  • koktail
  • gumbo
  • foie gras
  • brunch
  • tiram
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  • Kamna P.
    Kamna ParafinaNovember 23, 2012
    Get the 1 but cocktails!!! You can have up to 3 with the purchase if an entree and they are only 25 cents each!!! Also, the gin martini is strong and worth more than your 25 cents.
    Suara positif 3 Nov 2019
  • Fodor's Travel
    Fodor's TravelJanuari 28, 2016
    The newest restaurant from the Brennan Family opened in 2012 on Royal Street or just “South of Bourbon.” As part of the W French Quarter Hotel, the design of SoBou exudes youthful sophistication. Baca selanjutnya
  • Kelley R.heart icon on user image
    Kelley RobinsonMei 13, 2018
    The burlesque “Legs & Eggsbrunch is worth sticking around for! We enjoyed an amazing three courses, the staff were incredible, and it was absolute New Orleans perfection.
    Suara positif 3 minggu lalu
  • Mo M.heart icon on user image
    Mo MoAgustus 5, 2015
    Any dessert is fantastic, but I was blown away by the texture, flavor and creativity of the bread pudding. I also had a drink with jasmine tea that was fresh and delicious. I don't even drink liquor
  • Tatia J.
    Tatia JJuli 20, 2012
    Moreso a 'Tapas Bar' with a wide array of "small bites" on the menu AND excellent service! My husband had the Fois Gras burger--- a spectacular presentation and oh-so-yummy!
  • Alex S.heart icon on user image
    Alex SmithOktober 23, 2014
    Pork Belly Steam Bun- delicious!! The chef's gumbo was chicken and mushroom- their gumbo is served over mashed potatoes instead of rice- it was really good and reminded me of a chicken stew.
  • Gloria C.
    Gloria ChinFebruari 24, 2013
    owner of commander's palace. get tuna cones, crispy oyster taco & butternut beignets w/ duck. great brunch! pb & j--spiced pecan butter & SOCO apple jam on toasted brioche w/ mini bourbon milk punch
  • Clare H.
    Clare HoffmanNovember 25, 2012
    My favorite dishes were the Cracklin and the duck beignets. Tried about 5 plates and everything was excellently prepared. Try a "manmosa" too as well as the cheese plate! Mmmm will be returning!
  • Vivianaheart icon on user image
    VivianaJanuari 28, 2013
    Great place! Came with the family and (may have over indulged in the self serve wine station) try the tuna cones and veal burger! Ask for Alex, great waitress and very attentive!
  • Lorenzo H.
    Lorenzo HAgustus 17, 2013
    This is easily my favorite place to get a cocktail. Ruby is awesome. Great recommendations and all the food is elevated gastopub deliciousness. Highly recommend the gator corn dog.
  • Blake
    BlakeNovember 11, 2015
    When: Every day, 3-6pm The deal: Drink specials include draft beer for $3, house wine and Torre Oria cava for $4, well highballs for $4, daily punch for $5, and a vodka or gin Tom Collins for $6.
  • Laura W.
    Laura WongJanuari 27, 2015
    Fun cocktail menu. Delicious jumbo. Definitely get the tuna cones ceviche and side of fries, avocado aioli is to die for!!!
  • Marg1eheart icon on user image
    Marg1eOktober 28, 2014
    Everything is delicious yet interesting, Yellow Tuna Cones (Pineapple ceviche & basil avocado ice cream ) will brighten your eyes!
  • Tara R.heart icon on user image
    Tara R.Mei 21, 2014
    Mmm the duck beignets really were amazing, and the bartender was extremely friendly with us (she was a fellow Canadian) and her signature cocktail w. maple syrup was delightful.
  • Stacy W.heart icon on user image
    Stacy WheelerJuli 4, 2018
    We had the frittata (takes 20 min to prepare but so worth the wait!), the breakfast sandwich and the oatmeal. All fantastic. Topped off with a world class biscuit.
  • Ofir O.heart icon on user image
    Ofir OvadiaSeptember 19, 2017
    The Yellowfish Tuna Cones are superb, the Sweet Potato Beignets are also great, as well as the Gumbo they had that day :)
  • Raniaheart icon on user image
    RaniaJanuari 23, 2019
    Apparently the menu changes constantly. Personally loved the beignets & purple beet salad. Both appetizers but we’re enough for dinner for 1
  • Matthew G.
    Matthew GordonJuli 15, 2015
    The burger is delicious. The foie gras float is interesting, though subtle as far as foie gras goes. Skip dessert.
  • Sam B.
    Sam BrooksApril 2, 2013
    The apple and pear salad with candied pecans and Camembert is nothing short of spectacular! Really. Portion sizes are normal not oversize and the cocktail were exquisite. Coming back here for sure!
  • Gloria C.
    Gloria ChinFebruari 21, 2013
    from the owners of commander's palace & cafe adelaide but slightly cheaper. great brunch and breakfast menus! try the tuna cones and duck debris and butternut beignets.
  • Manithda A.heart icon on user image
    Manithda AnouOktober 12, 2015
    Make sure Meghan doesn't double charge you for drinks 😒 Other than that, great place with an awesome atmosphere!
  • Lori L.heart icon on user image
    Lori LorenzoApril 11, 2015
    Ask Abigail to make a drink ... You only have to tell her what you normally drink and her creativity does the rest. Perfectly delicious every time!
  • Stephanie M.
    Stephanie MorenoFebruari 2, 2015
    Pernah ke sini 10+ kali
    Sit at the bar and have Ms. Abigail make you something delicious. Can't go wrong with any of their gumbos which rotate on their menu.
  • Courtney R.
    Courtney R.Januari 27, 2015
    Start with the sweet potato & foie gras beignets...then the yellow tuna cones with avocado ice cream. 25 cent martinis too!
  • Chris W.
    Chris WoodJuli 11, 2016
    Awesome bar, awesome atmosphere. Good drinks, but definitely worth the stop for the cool bar, and awesome dining room mirrors.
  • J. Anthony M.heart icon on user image
    J. Anthony MiguezAgustus 11, 2015
    Great spot for cocktails and they have free wifi and free valet at lunch. Sanity in the French Quarter
  • Lauren F.
    Lauren FernandesJanuari 19, 2014
    The tuna cones were amazing! And the fois beignet and tuna escabeche were a close second. Great vibe and delicious food!
  • Plwm B.heart icon on user image
    Plwm BwmMaret 18, 2015
    Lovely atmosphere, friendly staff, one of the better places in NOLA. Just get a seat at the bar and enjoy
  • Kristi J.
    Kristi JacobsJanuari 12, 2013
    We also got "spanked" by the hostess for not having reservations. Get the cracklings and oyster tacos. Skip the blue crab salad and french fries.
  • John S.heart icon on user image
    John SteidleJuli 2, 2018
    Amazing service at the bar and great cocktails. Pop by in the early afternoon so it’s not crowded.
  • LeeAnn T.
    LeeAnn TalaricoNovember 8, 2014
    Inventive food, excellent cocktails, modern vibe, and excellent staff.
  • Natalie B.heart icon on user image
    Natalie BurnsJuni 14, 2018
    Impressive cocktail menu with unique flavours and very well balanced.
  • Kira F.
    Kira FisherDesember 28, 2013
    appreciate the weird drinks they serve with dishes-- they are treats. also 25 cent martinis w large plates all week days
  • Eric D.
    Eric DNovember 1, 2014
    The foie burger is a ludicrous and delicious dish. The shrimp pintxo with the grilled pineapple: win.
  • Jill K.heart icon on user image
    Jill KJuli 29, 2014
    Pernah ke sini 5+ kali
    SoBou burger is the best I've had in town...better than Company Burger! (And I love Company Burger)
  • Alexey N.heart icon on user image
    Alexey NikitinMei 27, 2016
    Foie Gras Burger was pretty good. Bananas foster on the half shell is must have.
  • Brandi B.heart icon on user image
    Brandi BruceAgustus 21, 2017
    Enjoyed the drink. Happy hour is a great deal for a small bite
  • Lance L.heart icon on user image
    Lance LacoffMei 10, 2016
    Grab a spot at or near the bar and enjoy some cocktails in a nice environment. The Sazerac was pretty good.
  • Carrie N.
    Carrie NenonenFebruari 16, 2013
    Very sexy spot- perfect date night! Fab food. Coma cake- not to be missed.
  • Gambit New Orleans
    Gambit New OrleansMei 22, 2013
    Congratulations Abigail Deirdre Gullo! Stop in and see the bartender who was recently voted one of the 26 Craft Cocktail Bartenders You Should Know, by Ian McNulty! Baca selanjutnya
  • Sergiu P.
    Sergiu PelauDesember 16, 2014
    Shishito peppers and Sazerac for appetizer. Mm mm mm. You cannot go wrong.
  • Joe M.
    Joe MartinezDesember 27, 2012
    Fantastic meal! Great drinks! Veal sandwich, divine! Fried chicken even more divine! Sublime actually.
  • Lina T.heart icon on user image
    Lina TrifonOktober 25, 2016
    Excellent food, great atmosphere and wonderful service! Get the 25 cent martinis!
  • Leilani H.
    Leilani HartJuli 7, 2013
    Ask for Brian or Joseph. They will have you try different liqueurs in a way you NEVER experienced before!
  • Cosssette G.heart icon on user image
    Cosssette GarciaJuli 26, 2014
    All Drinks are awesome! Aún They all have "food pairing" suggestions on The menú! Everything is around drinks
  • Jack
    JackJanuari 11, 2014
    Tuna cones were gah-ross! Stick with the geaux fish. Simple, tasty, cooked to perfection.
  • Marg1eheart icon on user image
    Marg1eOktober 28, 2014
    Sweet Potato beignets is one of the popular item.
  • H K.
    H KMaret 10, 2013
    Try foie gras burger ... Runny egg, medium rare beef, bacon on the side. Just amazing.
  • Jean-christophe D.heart icon on user image
    Jean-christophe DuplatAgustus 16, 2017
    Creative kitchen, cool place. However big bites are really small, and there was a cheat on the tip.
  • Crystal W.
    Crystal WashingtonAgustus 18, 2012
    If you're a vegetarian, just ask the chef to prepare something off menu. You will NOT be dissapointed!
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