- hidup
- udang galah
- Kue Kering
- trendi
- sushi
- (15 more)
- Populer
- Terkini
- Rose Marie ParedesDesember 30, 2012Try the Sexy Lobster Sushi Roll - #yummy #love the #sushi here!!!
- If you don't have a reservation, there's a six seat sushi bar on the second floor in the back that's usually empty or a short wait.
- JD MaloneSeptember 1, 2015I have so many mixed reviews of this place. The food is good but the service sucks most of the time. It can get very loud if they are busy!
- Carlo De MarchisOktober 9, 2010We got the private room on top of the restaurant with a view on the big area and the buddah AMAZING
- There's an awesome and affordable prix fixe dinner (around $30). Try the Wasabi Crusted Filet Mignon and Crispy Tuna Sashimi. Incredible. Baca selanjutnya
- Ameena MeerMei 30, 2013slightly trashy bridge and tunnel crowd. slow, sucky service! lots of attitude from the girls in the front - reservation at 8:30, at 8:50 we're still waiting for our table.
- MacNovember 26, 2013Came in on a Tuesday at 3:45 is hoping to grab a later lunch. Immediately seated, but took too long to get anyone to come to our table. Waited 7 minutes and decided to leave. Expected better service.
- Marielle CastellanosNovember 3, 2011I LOVED TAO! Food was great. Must go back when I get around NYC.
- Travis PrimeDesember 30, 2010previous poster is slightly inaccurate re. bathrooms. mens room is to the left, but it is "yang." the "ying" room is womens. ask me how I know... or don't!
- IrmaZandl ZandlSlantJanuari 19, 2015Not my typical go-to but a super fun theme park experience. Food is good not great. Big for teen girl birthdays judging by last nite.
- Nichola MorganApril 6, 2011Kung Pow chicken and pad Thai - yum yum! Giant fortune cookie is fun dessert to share.
- Must go back for the lobster fried rice and giant fortune cookie.
- MissymixNovember 5, 2011Great food and great ppl....the service is super fast... I love coming here....;-)
- Daniel De MenaOktober 21, 2014Great atmosphere and good food. Cant leave out service...they are really on the ball. We had the sea bass and the coconut shrimp and for starters we went with tuna tartar and steamed dumplings. Great!
- Miso Glazed Chilean Sea Bass & the TAO-tini simply amazing