Urban Farmer

Urban Farmer

Warung Steak dan Restoran Amerika Baru$$$$
Portland
Simpan
Bagikan
8.0/10
377
nilai
  • Bintang
  • Tips
    Craig L.
    "Butterscotch sundae (sundae) was just too much."(5 Tips)
    Chris F.
    "Top notch brunch (brunch) menu and love the Bloody Mary bar."(3 Tips)
    PDXHappyHour G.
    "A Perfect Ten Happy Hour (happy hour)! STUNNING interior!"(14 Tips)
    Garry G.
    "View (view) Pinot..."(3 Tips)
Ikon Tips dan Ulasan107 Tips dan ulasan
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Urutkan:
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  • Terkini
  • Mikeikon hati pada gambar pengguna
    MikeSeptember 8, 2014
    Plutôt bon dans un cadre de qualité. Si vous en avez les moyens, essayez la viande.
  • pu
    puApril 28, 2013
    Bloody mary bar! Gotta do it for brunch. They have nice accoutrements like smoked bacon
  • Dylan B.ikon hati pada gambar pengguna
    Dylan BoydApril 9, 2012
    Great place. Try the cheese plates. The Cheese Monger knows all.
  • Howard D.
    Howard DinitsSeptember 9, 2018
    Pernah ke sini 10+ kali
    They have a cool bloody mary bar
  • Tom S.
    Tom ShakelyMei 5, 2011
    The prices -- very unlike the food -- will not be easy to stomach for most. That said, the steak, potatoes, and tea I had here would be a strong contender if ever I had to choose a "last meal".
  • Departureikon hati pada gambar pengguna
    DepartureApril 4, 2013
    After enjoying one of their luxurious steaks come on upstairs and say hi!
  • Luis N.
    Luis NazarioApril 12, 2012
    Great food and a great ambience! Def come visit this place
  • Erik G.
    Erik GranlundApril 13, 2013
    Eggs Benedict was hands down the best I've ever had.
  • Lin H.
    Lin HumphreyApril 21, 2013
    Try the Mac and Cheese - One of the best sauces I've ever had
  • ᴡᴡᴡ.Bob.pwho.ru E.
    Try the torchio pasta with braised short rib and ask for extra parmesan. It will melt in your mouth.
  • Krista S.
    Krista SwanDesember 8, 2011
    Pernah ke sini 10+ kali
    You can't go wrong with the Eggs Benedict, but it really is big enough for 2 people.
  • Julie M.
    Julie MarshallApril 18, 2011
    The cheddar bacon biscuit for breakfast is incredible It is big enough to share.
  • Josh R.
    Josh RhodesMei 25, 2012
    Pernah ke sini 5+ kali
    Service is really inconsistent, but there are some good and nice staff. Just luck and timing to get them.
  • David S.
    David SvobodaJanuari 29, 2013
    Pernah ke sini 5+ kali
    never really understood over-hyped "freshly-squeezed orange juiced" especially when waitress confirmed 'it's squeezed elsewhere' (understand - it's the very basic one). Otherwise ok
  • Cheryl
    CherylNovember 24, 2012
    The handmade english muffins are AMAZING.
  • Andie S.
    Andie StoleckaJuli 18, 2013
    Cocktails are to die for. Yum.
  • Jason L.
    Jason LangJuni 19, 2011
    Great place to have your kid roll around on the floor while you enjoy a drink.
  • Betsy S.
    Betsy ShepherdJuli 14, 2012
    Farm Burger with Bacon is out of this world.
  • Tim C.
    Tim ClevengerJanuari 17, 2012
    Try the Elemental vodka. Preferably in an ice cold, dry martini. Yummy.
  • Jay L.
    Jay LuckyApril 22, 2010
    Pernah ke sini 5+ kali
    Best Absinthe pours in town! Make sure to get it Czech style for added effect...
  • DaMartian M.
    DaMartian MarvinJuni 5, 2011
    Try the French Toast for breakfast! Giant size and really tasty
  • Ingrid B.
    Ingrid BorlandJuli 27, 2017
    Ask for the cheese girl!!
  • Sarah S.
    Sarah ScottApril 8, 2012
    First Course (cocktail) is delish!
  • Tim B.
    Tim BayneJuni 16, 2011
    Pernah ke sini 10+ kali
    Corn waffles for breakfast are awesome. Your socks will be knocked off
  • Christine M.
    Christine MorrisMei 6, 2011
    Great time! Everyone is so friendly and the food is amazing.
  • Colleen S.ikon hati pada gambar pengguna
    Colleen ShowalterAgustus 26, 2015
    The tasting happy hour menu.
  • Stephanie E.
    Stephanie E.September 24, 2013
    Cheese cart is a must!
  • Stevie P.
    Stevie PearceJuli 7, 2013
    Cheese plate is a must!
  • Emily R.
    Emily RileyApril 11, 2011
    Foie GRAS pb&j sliders are the best!
  • Collins E.
    Collins EzeanyimMei 12, 2013
    Try the Butterscotch Sundae - #fb
  • Nat H.ikon hati pada gambar pengguna
    Nat HarwardJuli 11, 2015
    Delicious burger.
  • Ashley K.ikon hati pada gambar pengguna
    Ashley KemperAgustus 9, 2015
    Good happy hour specials
  • Amy C.
    Amy CerconeAgustus 27, 2012
    Try the Wild Foraged Mushrooms
  • Sharon S.ikon hati pada gambar pengguna
    Sharon SuApril 3, 2014
    Happy hour from 10-11.
  • aj f.
    aj fabbriSeptember 17, 2011
    Getting ignored by staff otherwise very nice.
  • Lisa P.
    Lisa PeytonJanuari 8, 2010
    Pernah ke sini 5+ kali
    Amazing chocolate soufflé that feels like puffs of chocolate air. Delicious!
  • Stevi D.
    Stevi DeterDesember 14, 2009
    Go for lunch and enjoy the grits with shrimp and pulled pork.
  • Louanne L.ikon hati pada gambar pengguna
    Louanne LiApril 12, 2015
    teake is nice. Cod is too salty.
  • Craig L.
    Craig LFebruari 2, 2011
    Butterscotch sundae was just too much. Way way too sweet. I just ended up eating the cookie under it. Check out my pic
  • Carina M.
    Carina MurrayFebruari 19, 2011
    Believe the Butterscotch Sundae hype. For Reals.
  • Christopher
    ChristopherMaret 26, 2011
    House made fennel sausage = amazing!
  • Heather K.
    Heather KnightMaret 13, 2013
    Pernah ke sini 5+ kali
    Try the BBQ Pork Slider
  • Heather K.
    Heather KnightMei 5, 2012
    Pernah ke sini 5+ kali
    Try the Chocolate Mousse
  • Dean
    DeanOktober 2, 2010
    Beef slider is yum, happy hour cheese plate sucks.
  • Mikon hati pada gambar pengguna
    MDesember 18, 2017
    French toast
  • Chris M.
    Chris McCannJuli 28, 2011
    Pernah ke sini 10+ kali
    Best deviled eggs ever
  • Edwin C.
    Edwin ChengApril 25, 2011
    The short rib is really good!
  • Roxy B.
    Roxy Burnside-LovejoyMaret 20, 2012
    New happy hour menu!
  • Kelly D.
    Kelly DonnellyFebruari 18, 2010
    Again, in the NINES hotel. Fabulous food and interesting decor.
  • Kevin H.
    Kevin HarriganJuni 14, 2011
    Unreal. So good. Yummy.
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