If you decide to go a la carte, try the meyer lemon royale with sea urchin, followed by the slow baked arctic char and if you have room, the warm guanaja chocolate coulant is a must!
Be seduced with the Prix Fixe Menu ($95) and try the Seared Foie Gras, the Veal Kidney and any of the desserts!
A great place to chill out – they have a great bar and pool table downstairs. If you’re hungry, get the Gnocchi Fontina Gratin, Grilled Arctic Char or the plate of the day.
Come here for a superb pre-theater dinner. Start with the Crudo Tasting followed by the Spaghetti Neri. Or go all out and get the Tasting Menu with the Extra Crudo.
There's almost always a wait at this hotspot, so be prepared. Once you snag a table, don't forget to visit the rooftop garden. Amazing for both brunch and dinner - everything is super fresh!
One of our favorite places to come for fresh, consistently great pasta. Our favorites are the orecchiette and the gnocchi.
