For a weekday binge, start at this sports bar. From noon to 7pm, hoist $3 Bud Light drafts and two-for-one Absolut cocktails, Cruzan mojitos and bottles of Bud. Baca selengkapnya.
Chin Chin's appeal lies in its versatile menu of, patent pending, "haute couture of Chinese cuisine" and its always-affable owner, Jimmy Chin. [Eater 38 Member] Baca selengkapnya.
This location, the brand's first stateside, is stocked with intricately cut blouses, zipper-bedecked coats, and chic little pants. Baca selengkapnya.
FYI: Pepe's, where the pizza is as good as the best of New Haven, doesn't do slices. A medium clam pizza, slathered in garlic and oregano, feeds two and costs $19.50. Baca selengkapnya.
If you're anything like B, you may have come here with Nanny when you were six, but why not relive your youth—and relieve your stress—with a cup of tea at this quaint neighborhood café? Baca selengkapnya.
Bienvenidos a Miami! Order a Cuba Libre immediately, and consider an entree to share: the suckling pig, the chicken, or the arroz con pato. Baca selengkapnya.
The unofficial official First Restaurant of New York. Though its formal dining room is a bit too too for Eater 38 contention, the front room and its seasonal American menu wins. [Eater 38 Member] Baca selengkapnya.
George Mendes innovative take on Portuguese is both impressive and adorable. Bonus points for the enjoyable ambiance, with one of the best chef's counters in town. [Eater 38 Member] Baca selengkapnya.
Three restaurants in one: the ice cream window, the pizzeria, and the sit-down sicilian place. They vary in quality, but the totality of the food (spumoni and gelati are A+) does it. [Eater 38 Member] Baca selengkapnya.
Solid food, an exciting wine program (choice bottles are served at cost weekly), and killer terrine. Hey, it's a Daniel Boulud joint, so what else would you expect? [Eater 38 Member] Baca selengkapnya.