Juliana Gueli

"O sorvete de caramelo salgado é a melhor pedida."

"This was my first choripan and I don’t think it can get any better!"

"Incredible cost benefit restaurant in Rio downtown. Great food, cool ambience and amazing staff. Special thanks to the chef Lucio who didn’t allow me to leave without trying and extra main :)"

"A creative and delicious Italian menu that it’s refreshed on a weekly basis. The atmosphere is delightful and the chef Matheus and his staff, most of them part of his family, are just lovely <3"

"Proposta de food for sharing. Bom custo beneficio e excelente sanduíche de rosbife de pato."

"The beef and the mushroom + cabbage were the best ones. Don't forget to ask the side sour cream to dip the pierogis :)"