Delicious cocktails and a great atmosphere. The service was a little spotty but we weren't in a hurry so didn't mind. Definitely recommend the gnocchi and beet salad.
best- pork chop (not usually a pork chop fan but woah), steak, sweet potato, shrimp and grits and brussel sprouts. Meh- green beans, pizzas, fries, risotto. solid overall. we'd go back.
Flying solo sit at the bar... Friendly waiter , Collin... Great calamari ask for more spicyaioli... Brussel sprouts to die for, mushroom risotto was special of the day- very filling... Overall nice!
Everything we tasted was special. Especially the French pizza. Ask to be seated in the back if it is just 2 of you. Attentive staff and good music as well.
Try the ApricotMimosa $6 - Served in a wine glass and pairs well with the Greek mezze plate. When the two are mixed some strong flavors in the olives and roasted red peppers are presented. Baca selanjutnya
Try the The Three Graces. The champagne keeps the drink feeling light and summery, while the liquors give it that extra kick of flavor. The cocktail pairs beautifully with the watermelon salad. Baca selanjutnya
Yes, the patio is gorgeous in the summer. Cute lanterns. The tri-tip bruschetta is a must, and as others have said, try the loukamades. http://diningslc.blogspot.com/2012/04/eva.html
The best Tapas in SLC! My faces include: tri tipbruschetta, lobster ravioli, fries, and you must end with the loukamades!!!!! They also have a darling patio in the summer.
Eva is a welcome surprise in all ways—from the delicate flavors of the food, charming décor and even the secluded patio. Eva features an interesting selection of small plate dinning. Full barBaca selanjutnya
This downtown restaurant is known for great small plates and a fine wine list. More importantly, it's open until midnight on weekends. www.evaslc.com Baca selanjutnya
Had to wait 1 1/2 hours and then never brought my food out. Everyone else got there food and then could not get anyones attention until they were done. Only offered me a desert.No I wanted real food.