One of my fav places in town! The pork ribs are to die for! They don't have the rosycocktail anymore. Bbq chicken pizza had too much bbq sauce on it. Great waitresses.
we ordered the crispy shrimp was tasty & the chicken wings was great & the truffle fries is must, for the main we have the short ribspasta was great and duck rice was a bit spicy for me, i loved it👍
Don't let the name fool you, this is a great restaurant with a very modern/hip atmosphere. Great for a night out or a relaxing brunch. They also have one of the best outdoor patios in LA.
Inventive drinks, flavorful food, fun loving staff, worth the wait. Hang at the bar, have a snack, you won't be disappointed. Steak, corn with truffle butter.
I have been hear several times for brunch and for drinks on a Saturday night. I never had a bad time there not a bad dish. One of my favorite places to go and one of the nicest staffs in ergo.
Lovely ambience and food. This is the kind of place you see from the outside and looks like a strong pass, but once inside is definitely the best choice ever.
food aside, they have the best barstaff and cocktail menu! I love that they are open late night during the week. So rare for LA! Tip: once it gets warmer the patio out back is sick!
My favorite place in WeHo for cocktails. The food is on point as is the service. Vegetarians - try the lollipop sprouts and the tuna tartar if you eat fish.
Cole Apodaca (Hotel Shangri-La) is behind this curious list. The Creeping Fig, based on bourbon, but with fig, lemon and black tea, takes us from summer into fall in one smooth sip.
For brunch food, French toast ( get extra ricotta and berries!) or friend chicken on biscuit w egg on top. Better yet get both and split w someone along w a French press of Stumptown coffee.
For something different, try the version with thinly sliced squash, smoky Tallegio, fresh mint, and sumac. If you’re on a date, ask for a table on the enchanted patio with olivetrees out back.
I went for brunch and dinner multiple times and each time was better than the last! Definitely order the Lollipop Sprouts, and you can't go wrong with any of the pizzas.
Laurel Hardware is a useful place, with strong drinks, Jidori chicken and all sorts of vegetables, plus a vibe that splits the difference between Santa Monica Boulevard and the Sunset Strip. Baca selanjutnya
1. Don't take a table in the front of the restaurant. The back is worth waiting for. 2. Get the cauliflowercasserole, sprout lollipop, and you HAVE to get the pork ribs 3. Buzz bee
I suggest trying the Rosie (cocktail with green teavodka), the oxtail (new on the menu) and the olive oil cake for dessert! Very tasty and interesting dish.
MascarponeFrench toast was tasty, as were the bacon (ask for it crispy) & fresh OJ. This place is a priceyhipster hangout. So, be prepared. The service was outstanding, however.
The hostess was pretty stand-offish and insisted that if we sat in the low, comfy chairs we'd have to move. Not a single other party sat there. We enjoyed a quietbrunch. The wait staff was attentive.
The pork ribs and the lollipopkale cannot be missed. if you don't have rezzies, the outside sofas and side tables are first come first serve. Snatch one if you can
Sit in the backyard and order the peachkombucha -- it's delightful. The homemade scone is tremendous, but big and dessert-like. Then get the mushroomegg scramble.
Ask to sit in the back -- the way back -- aka outside. For brunch, you must order the scones. They double as appetizer and dessert. The migas are great for hangovers.
The inevitable pork belly, given the November treatment with squash and cranberries, shows careful cooking and an intuitive sense of balance. Baca selanjutnya
If it weren't for the high heels and the valet parking, you could drive by the place without imagining it sold anything more adventurous than a garden hose. Baca selanjutnya