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Mabel Gray

Restoran Amerika Baru$$$$
Hazel Park
Simpan
Bagikan
8.8/10
63
nilai
  • Steve S.
    "Tasting menu (menu icip) was excellent (and the portions weren't too big)."(4 Tips)
16 Tips dan ulasan
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  • Eater
    EaterJuli 26, 2016
    Mabel Gray’s daily-changing menu draws from the global pantry, but Chef Rigato knows how to edit dishes to keep flavors from muddling! Baca selanjutnya
  • Nick B.
    Nick BuzinskiOktober 20, 2015
    It's what I want in a dining experience. Great food, comfortable environment, intriguing story behind every aspect (thanks server Max!). Great for locavores. Smiles all around.
  • Mike
    MikeMei 27, 2017
    There weren't any tables available, so make reservations weeks in advance. Why not just sit at the bar!?! That's what we did. The food was outstanding and the service even better!
  • Steve S.
    Steve SMei 27, 2016
    Tasting menu was excellent (and the portions weren't too big). Make sure to go for the wine pairing (the sommelier knows her stuff).
  • Anjali M.
    Anjali ModiFebruari 29, 2016
    Do the tasting menu! Every course is surprising and delicious! The duck gazpacho soup was dreamy
  • Jones
    JonesApril 1, 2016
    Everything is great. Menu changes each day
  • Samir N.
    Samir NazirApril 14, 2016
    rarely does a place crush my expectations - food, cocktails, and especially service were all on point
  • Liah L.
    Liah LutherNovember 20, 2016
    Amazing octopus! Cozy, quirky, energetic. Great service
  • Scott N.
    Scott NorlinMaret 30, 2016
    Ribeye was so delicious!
  • Sari G.
    Sari GordonOktober 24, 2017
    Unique menu and delicious food.
  • E T.
    E TMaret 21
    The tasting menu is by far the best option.
  • Joe G.
    Joe GermuskaApril 16, 2016
    New York Times write-up http://www.nytimes.com/2016/04/17/travel/detroit-restaurant-mabel-gray-hazel-park.html
  • Eric N.
    Eric NogaFebruari 25, 2016
    Ribeye is amazing!
  • Live To Eat
    Live To EatOktober 8, 2015
    Pork Belly... Awesome
  • Jose
    JoseMaret 19, 2016
    Pernah ke sini 10+ kali
    Tasting menu IT.
  • Marc A.
    Marc AsherOktober 25, 2015
    It's was great
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