All the Mina classics are here, there’s even a $108 cookbooktasting menu that includes the chef’s famous lobster pot pie — and the caviar parfaits ($195 - $445) are still the city’s ultimate splurge. Baca selanjutnya
Get the tasting menu! The portions are surprisingly large so don't overdo it on the bread. The caviar (which is extra) is yummy but you'll enjoy the tuna tartare too! Lobster pot pie - great!
"Fish and shellfish dishes, such as the lobster pot pie, continue to be chef Mina’s strengths at his namesake restaurant, which has earned a Michelin Star." -Travel + Leisure on TripExpert Baca selanjutnya
The cucumber 75 cocktail is amazing! It smells beautiful and is the best cucumbercocktail I've ever had (and I've tried many). Very elegant, nuanced and complex but smooth.
Had the tasting menu and it was fantastic. Also had 'The Gentleman' from the cocktail menu. Probably the best cocktail I've ran across yet. Top notch all around.
For an unbeatable dining experience, sample The Gamut, a 20-course tasting menu with optional wine pairings - essentially a sampling of everything on the menu in miniature.
Foie Gras PB&J, $18: The foie graspeanut butter and jelly sandwich is made with foie grasmousse prepared to a fluffy peanut butter-like consistency, huckleberry gelée and toasted briochebread.
Sample 5 varieties of premium roe from the roaming caviar cart, an elegant contraption of stained wood, trimmed with marble & mother-of-pearl, offering chilled Champagne to compliment each one.