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Nix

(Sekarang Tutup)
Restoran Vegan dan Vegetarian$$$$
Greenwich Village, New York City
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Nix
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  • Yinonikon hati pada gambar pengguna
    YinonJuli 6, 2016
    Named after the 1893 Supreme Court case Nix v. Hedden, which held that tomatoes are vegetables.
    Suara positif22Suara negatif1
  • Zach H.ikon hati pada gambar pengguna
    Zach HamedAgustus 21, 2016
    One of the few vegetarian places where you won't miss meat. Try the avocado and eggplant dips with tandoori bread, the kale salad, and the asparagus with crêpe — can't go wrong with any dish though.
    Suara positif4Suara negatif
  • Linds
    LindsApril 19, 2016
    Loved the eggplant & avocado dips w the naan and crudite, the apple/cabbage salad, and the plancha charred avocado w mozzarella. The puffs w goats milk caramel are delightfully light, for being fried.
    Suara positif4Suara negatif
  • DJ J.ikon hati pada gambar pengguna
    DJ JensenAgustus 19, 2017
    I agree that you must start with the tandoori bread and dips. A great appetizer to share and a bit filling. I loved the cauliflower tempura with steamed buns although the buns were too much food.
    Suara positif1Suara negatif
  • Ruby A.ikon hati pada gambar pengguna
    Ruby AnayaNovember 1, 2016
    Pernah ke sini 5+ kali
    Top dip: the labneh with cucumbers. Top two entrees: the three grain stir fry and the mushroom 🍄 green beans and polenta. Top cocktail: honey 🍯 bee. Did I miss meat? Not once.
    Suara positif1Suara negatif
  • Rachel P.
    Rachel PortApril 14, 2019
    Not only the best vegan/vegetarian food, but also one of the best meals I’ve ever had. You can’t go wrong here. I highly highly recommend.
    Suara positif2Suara negatif
  • Morgan M.
    Morgan McKeeDesember 11, 2017
    Huge fan of the food, not the service. Start with some dips, bread and veggies. Standouts were dumplings, gnocchi, cauliflower bap buns and brussels. Thoroughly full with 6 dishes for 4 ppl
    Suara positif1Suara negatif
  • Staff Picks
    Staff PicksMaret 17, 2016
    Since opening 3 weeks ago, Nix has been rising up our ranks with some delicious vegan specialties. Make sure you try the beets with a side of potato fry bread that will blow you away. Baca selanjutnya
    Suara positif3Suara negatif
  • Eater
    EaterMaret 3, 2016
    Check out this brand new vegetarian restaurant which includes items like cacio e pepe, shiitake mushrooms, and wood-roasted broccoli rabe with cheese and Calabrian chiles. Healthy and delicious. Baca selanjutnya
    Suara positif4Suara negatif
  • Andrew C.ikon hati pada gambar pengguna
    Andrew CDesember 17, 2018
    As a meat-eater, this place was actually spectacular and quite filling... they have plenty of options with various proteins (eggs, tofu, beans, etc) and delicious sides/apps (polenta fries are fire)!!
    Suara positifSuara negatif
  • ブルーノikon hati pada gambar pengguna
    ブルーノDesember 9, 2016
    I'm a meat lover but this place is so good I didn't even miss it. The vegetarian dishes are delicious and so are the cocktails. Lively place (make a reservation!) and nice atmosphere. I will be back!
    Suara positifSuara negatif
  • Eater
    EaterMaret 16, 2016
    Nix is the new casual vegetarian restaurant from chef John Fraser and former Conde Nast editorial director James Truman. The Dovetail chef is working with a wok and a tandoor oven here. Baca selanjutnya
    Suara positif1Suara negatif
  • PureWow
    PureWowMaret 29, 2016
    Try hot bread fresh out of the tandoori oven, then get adventurous with cacio e pepe made using shiitake mushrooms instead of pasta and cheese. Baca selanjutnya
    Suara positif2Suara negatif
  • David S.ikon hati pada gambar pengguna
    David SimonsSeptember 29, 2017
    The food is great, no doubt, but the price you pay is also great - for the restaurant owner. The naan bread is seriously delicious, all dips recommended. Stir-fry rice with veggies and beans, so good.
    Suara positifSuara negatif
  • IrmaZandl Z.ikon hati pada gambar pengguna
    IrmaZandl ZandlSlantApril 7, 2016
    Gorgeous space, wonderful service and good food. I'm not a vegetarian so miss having fish or meat or even pasta for dinner but this is very tasty.
    Suara positif1Suara negatif
  • Adrian P.ikon hati pada gambar pengguna
    Adrian PhillipsAgustus 26, 2017
    The egg salad with little shredded fried potato bits was incredible. The seaweed and kale Caesar also yummy. The cauliflower tempura was the highlight of the meal, served with piping hot steamed buns.
    Suara positifSuara negatif
  • Stephanie T.ikon hati pada gambar pengguna
    Stephanie TaApril 8, 2016
    Fresh tandoor bread lived up to the expectations. Favorite dish was the shiitake cacio e pepe + pea green dumplings. Dessert special was delicious: slow roasted caramelized pineapple w/macadamia nuts!
    Suara positifSuara negatif
  • Vivian R.ikon hati pada gambar pengguna
    Vivian RamirezDesember 31, 2016
    This place is a vegetarian dream. The space is cozy and everything is very put together. One of the most creative cocktail menus I've seen in NYC in a long time. Get the bread and 3 grain bowl.
    Suara positifSuara negatif
  • Foxxy B.ikon hati pada gambar pengguna
    Foxxy BApril 24, 2017
    Vegan menu is an abridged version of the vegetarian. Love all of the dips! Cauliflower tempura is surprisingly good, stir fry is filling & traditional, & the "cacio e pepe" is unusual & a bit soupy.
    Suara positifSuara negatif
  • Allie B.ikon hati pada gambar pengguna
    Allie BriskinMei 5, 2016
    the pea green dumplings and the cauliflower tempura were definite highlights, and start with the tandoor bread with any of the dips! share everything!
    Suara positifSuara negatif
  • Roniel T.ikon hati pada gambar pengguna
    Roniel TesslerJuli 14, 2017
    Solid, but not a must-visit. Standouts include the red pepper and avocado mint dips, Romano beans, and the potato gnocchi. Both the grilled pineapple and honey custard were excellent desserts.
    Suara positifSuara negatif
  • Jade A.ikon hati pada gambar pengguna
    Jade AtkinsOktober 30, 2017
    Dips and crudités are way more delicious than they sound. Cauliflower tempura with steambuns are outrageously good.
    Suara positif1Suara negatif
  • Lorenikon hati pada gambar pengguna
    LorenSeptember 25, 2016
    Pernah ke sini 5+ kali
    Sophisticated, veggie-first food with no meat substitutes. The menu is uniformly decadent &delicious with highest quality ingredients.(didn't love the fried bread). Warm staff & lovely atmosphere.
    Suara positifSuara negatif
  • PureWow
    PureWowJanuari 3, 2017
    We wouldn’t blame you for making a meal out of Nix’s incredible dips and tandoor bread, but don’t stop there—the rest of the menu is equally swoon-worthy. Baca selanjutnya
    Suara positif1Suara negatif
  • Dot. H.
    Dot. HuangDesember 19, 2018
    Delicious food and service was great! Steamed buns, shiitake, and tandoor bread with labneh dip were our favorites. Nun puffs for dessert was yummy too
    Suara positifSuara negatif
  • Leemor Y.ikon hati pada gambar pengguna
    Leemor YuravlivkerOktober 15, 2017
    Cauliflower buns and egg in a hole lived up to expectations. Pass on the tofu curry scramble
    Suara positif1Suara negatif
  • Chad H.ikon hati pada gambar pengguna
    Chad HornerJuni 29, 2018
    exciting, delicious vegetarian food. not cheap, but one of the most affordable Michelin Star restaurants you’ll find!
    Suara positifSuara negatif
  • Amandeep L.
    Amandeep LoombaNovember 6, 2017
    Wretched, tasteless, unhappy food. Have vegetarian "tandoori bread" (naan) and "dips" (chutney)... at literally any Indian restaurant on the island... It will outperform this place for far less money.
    Suara positif2Suara negatif
  • Anupikon hati pada gambar pengguna
    AnupAgustus 14, 2016
    I really wanted to like this place, with its all vegetarian menu and Michelin star chef. The cauliflower tempura dish was the most disappointing -- it was soggy and covered in a ketchupy sauce.
    Suara positif2Suara negatif
  • hugo l.ikon hati pada gambar pengguna
    hugo liuJuni 29, 2016
    Pernah ke sini 5+ kali
    Finally. A freakin delicious vegetable focused restaurant. You'll feel like you're in LA! Cacio e Pepe. Potato Gnocchi. Eggplant Dip. Maple custard.
    Suara positifSuara negatif
  • S M.ikon hati pada gambar pengguna
    S MMaret 4, 2017
    Gimme plants! M 😚👌 the stuffed cabbage with truffles is very rich and delicious. The cabbage is a little sour and go well with the buttery truffles.
    Suara positifSuara negatif
  • Chelsea B.
    Chelsea BalkanFebruari 19, 2017
    #FabuLIST #DubiDO for brunch don't miss out on the market scramble, egg in a hole, kale salad, and tempura cauliflower. Big fan of the matcha latte
    Suara positifSuara negatif
  • Aleah N.ikon hati pada gambar pengguna
    Aleah NicholeAgustus 12, 2017
    Cauliflower, shiitake cacio e pepe tandoor-roasted pineapple 🍍 🙌🏻🙌🏻🙌🏻. Absolutely loved this place. Great service, amazing food, wonderful ambiance
    Suara positifSuara negatif
  • Pratheeksha K.ikon hati pada gambar pengguna
    Pratheeksha KSOktober 11, 2018
    Delicious, will thought through menu. Inspirations come from all over the world. Treat yourself for some fine vegetarian food here
    Suara positifSuara negatif
  • Ryan Z.ikon hati pada gambar pengguna
    Ryan Zhang 🤪November 13, 2017
    You gotta get the cauliflower tempura. It's like sweet and sour chicken bao but even better
    Suara positif1Suara negatif
  • AmateurConciergeikon hati pada gambar pengguna
    AmateurConciergeNovember 29, 2016
    It's true, you won't miss the meat. Egg was the highlight. Kale salad and the cauliflower buns were great as well.
    Suara positifSuara negatif
  • Caroline C.ikon hati pada gambar pengguna
    Caroline ChungMei 29, 2016
    Skip: Tandoor bread and dips - nothing spectacular. Delicious: Morels, barley, pencil asparagus, shishitos & farm egg.
    Suara positif1Suara negatif
  • Ursula T.ikon hati pada gambar pengguna
    Ursula TudelaNovember 18, 2016
    Nix Martini is a smaller pour than expected but really good. Hummus > red pepper dip. There's not as much of it but it's worth it!
    Suara positifSuara negatif
  • Joe M.ikon hati pada gambar pengguna
    Joe MontesDesember 16, 2016
    The restaurant is cozy and has an intimate feel. Order the shiitake mushrooms with green beans and creamy polenta
    Suara positifSuara negatif
  • Beth S.ikon hati pada gambar pengguna
    Beth S.Juni 4, 2019
    Everything was excellent. Loved the gnocchi and labneh in particular.
    Suara positifSuara negatif
  • Ben G.ikon hati pada gambar pengguna
    Ben GiffordAgustus 16, 2018
    Real food, thoughtfully composed and presented. Jicama ribbons have a fantastic Vietnamese fish-sauce/bonito hit going on (though, of course it’s neither of those).
    Suara positifSuara negatif
  • Amit L.ikon hati pada gambar pengguna
    Amit LevyMei 23, 2016
    The cauliflower and egg salad were favorites. Also the dessert special - roasted pineapple
    Suara positifSuara negatif
  • Elvis R.
    Elvis RodricksJuni 22, 2019
    Great vegan and vegetarian offerings. Intimate vibe and great service. Loved the custard dessert.
    Suara positifSuara negatif
  • lanamaniacikon hati pada gambar pengguna
    lanamaniacApril 3, 2016
    Everything was great! Try the flatbreads and cocktails for sure :)
    Suara positif1Suara negatif
  • Stephanie T.ikon hati pada gambar pengguna
    Stephanie TaApril 8, 2016
    All around great restaurant with fantastic food, service is impeccable. We were 2 and shared all the dishes, and were very full...
    Suara positif1Suara negatif
  • Karishma P.ikon hati pada gambar pengguna
    Karishma PatelFebruari 6, 2017
    The egg in a hole is soooo yum. Like a perfect grilled cheese / avo toast. It's amazing. Cauliflower tempura too.
    Suara positifSuara negatif
  • Anami N.
    Anami NguyenDesember 3, 2016
    Reserve well in advance in order to get a spot. Love the lowkey upscale atmosphere and veggie creativity.
    Suara positifSuara negatif
  • Albert W.ikon hati pada gambar pengguna
    Albert WengerApril 3, 2016
    High end vegetarian and vegan. Have the cauliflower buns.
    Suara positif2Suara negatif
  • Ms H.
    Ms HeleneSeptember 1, 2017
    Shittake polenta and cauliflower tempura buns. Skip tomatoes $14
    Suara positif1Suara negatif
  • AmateurConciergeikon hati pada gambar pengguna
    AmateurConciergeDesember 12, 2016
    Highlights: avocado dip (tastes Indian), kale salad, Brussels sprouts, egg, maple custard
    Suara positifSuara negatif
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Foto194 Foto
Ikon kompas
Nix
72 University Pl (btwn E 10th St & E 11th St)
New York City, NY 10003
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Ditutup secara permanen (Tampilkan lebih banyak)
  • Sen–Jum
    • 11.30–23.00
  • Sab
    • 10.30–23.00
  • Min
    • 10.30–22.30
Ikon telepon
(212) 498-9393
Ikon World Wide Web
Ikon Facebook
NIXnewyork
Ikon menu
Lihat menu di http://www.nixny.com
Fitur
Kartu Kredit
Ya
Wi-Fi
Ya
Kursi di Ruang Terbuka
Tidak
Musik
Ya
Makanan & Minuman
Menu
Hidangan penutup, Kudapan Bar
Minuman
Bar Lengkap, Koktail
Lihat Lainnya

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