Tim Ho Wan

Restoran Dim Sum$$$$
Greenwich Village, New York City
Simpan
Bagikan
7.3/10
108
nilai
  • Jeffrey K.
    "Try the pork (babi) buns for a combination of sweet and savory."(20 Tips)
    Michael Z.
    "The steamed shrimp dumplings (siomay) are out of this world juicy good"(6 Tips)
    Alyssa O.
    "steamed shrimp (udang) dumplings"(7 Tips)
    ZZubin
    "Loved the pork buns, fried dumplings (pangsit goreng) and French toast."(2 Tips)
39 Tips dan ulasan
Filter:
  • babi
  • udang
  • siomay
  • pangsit goreng
  • baik untuk para lajang
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  • Kathryn C.
    Kathryn C.Januari 8
    The 4 hour wait ruins the entire experience, not worth it. Be prepared to wait an extra hour after being texted to come (after a 3 hour wait), to watch the slowest staff ever run this restaurant
    Suara positif 3 minggu lalu
  • ZZubin
    ZZubinDesember 18, 2016
    Famous dim sum. Slightly sweet. Loved the pork buns, fried dumplings and French toast. Didn't like the parsnip cake...too fishy
    Suara positif Jan 14
  • Sarit W.
    Sarit WishnevskiDesember 26, 2016
    Really liked the chicken feet, har gow, and pork buns. Would I wait in line for any of those? No. NYC has a ton of just as good or better dim sum.
    Suara positif 4 minggu lalu
  • Jason S.
    Jason SchulweisDesember 21, 2016
    Baked BBQ pork buns specifically, but everything is great (we also had fried pork dumplings, streamed shrimp dumplings, spring rolls and streamed rice balls - all great).
  • Simon K.
    Simon KratzerDesember 25, 2016
    Very much recommended place for dim sum. Just prepare on waiting 3h for your table.
    Suara positif Jan 5
  • Jess N.
    Jess NaldoJanuari 17
    Great place to try once, considering the wait time is insane enough. Order everything: pork buns, anything with shrimp and the sweet potato cream for dessert! Black lychee tea is heaven.
  • Justin O.
    Justin Ordoveza2 minggu lalu
    They have instant service at the bar, it's the same food but you stand. The bar is best if your by yourself or for two people. The dim sum is small compared to other places but great quality.
  • S A.
    S ADesember 18, 2016
    Longgggggg lines = 3 to 4 hours wait. Poor management and communication right now. Stay away until things settles.
    Suara positif 4 minggu lalu
  • Hannah M.
    Hannah MurrayJanuari 17
    Stumbled upon the line ~4:30pm and was seated immediately upon the 5pm opening. Enjoyed the BBQ pork buns, congee, sticky rice, shrimp dumplings, and shrimp/pork sui mai. Skip the blanched vegetables.
  • Michael Z.
    Michael ZhongJanuari 6
    Is it the best dim sum I've had in my life? Yes. Would I wait 3 hours though, definitely not. Get the har gow and steamed rice roll. The pork buns were too sweet for me.
  • Joyce S.
    Joyce SJanuari 20
    3 hour wait is the downfall but overall Really great dim sum! Everything is cooked just right! The BBQ buns are so tasty! And the sticky rice wrapped in tea leaf.
  • Alyssa O.
    Alyssa O1 minggu lalu
    Pork buns and steamed shrimp dumplings are worth the wait but plan accordingly: we got in line at 9:30am, they took our names at 10:15am and we were seated at 11:45am.
  • Nick C.
    Nick CreeganJanuari 4
    No wait on a weekday for lunch at this Michilin Star chain from Hong Kong. Great steamed rolls, siu mai, and pork buns!
  • IrmaZandl T.
    Hours long wait but if dining solo or 2 ppl you can eat standing up by the kitchen. The pork buns are killer!!!!
  • Albert T.
    Albert TongDesember 21, 2016
    French toast with custard is unique and delicious for dessert. It's the same filling in the cantonese classic steam custard buns (aka nai wong bao)
  • Leah S.
    Leah Schmidt2 minggu lalu
    We got more food than we could even finish for two people and bill was only $32! So good
  • Jeffrey K.
    Jeffrey Kao1 minggu lalu
    Best quality of dim sum in this city by far. Try the pork buns for a combination of sweet and savory.
  • Sharon T.
    Sharon Tong3 minggu lalu
    If the wait is too long for you, improvise and hop on an empty spot at the bar. Standing dim sum will soon become a hot trend.
  • Mike D.
    Mike DizonJanuari 14
    Good, not great, not worth the 3 hour wait. Grab a solo spot at the stand up bar if you must try the food, but don't stand in line for 3 hrs. The food isn't any better than any of NYC's OG spots.
  • Ina L.
    Ina LiDesember 24, 2016
    Line starts at 8:30am and 3:30pm, be prepared. But the food is worth the wait! Highly recommend: rice rolls (freshly made), chicken in lotus leaves, pork chops, and the most famous chashu bun!
    Suara negatif 2 minggu lalu
  • Ari F.
    Ari FuchsDesember 26, 2016
    Pork buns, chicken feet, and har gow were fantastic.
    Suara positif 26 Dec 2016
  • Nicole S.
    Nicole SweatJanuari 21
    Love their congee and lotus steamed rice! Shrimp dumplings and pork bunssss
  • Jonathan C.
    Pretty good dim sum however you can get much better value and quality in Chinatown if you know where to look.
  • Michael Z.
    Michael ZhongJanuari 6
    The steamed shrimp dumplings are out of this world juicy good
  • Julie C.
    Julie ChauJanuari 18
    Pork buns, shumai, shrimp dumplings, rice rolls. Yummmm
  • Matthew D.
    Matthew D'Amato3 minggu lalu
    You only need the pork buns. The wait is not worth it. Get them to go.
    Suara positif 2 minggu lalu
  • Robin C.
    Robin Chou1 minggu lalu
    One of the better dim sum places if you get here by 9 to line up.
  • Nazary N.
    Make sure to get the pork buns and shumai
  • Jeremy F.
    Jeremy FisherJanuari 15
    Same quality as HK. Show up by yourself and eat at the standing bar
  • Yan Z.
    Yan ZhongJanuari 12
    The BBQ pork bun is good, but other items don't really live up to the hype.
  • Ye Z.
    Ye ZhaoDesember 16, 2016
    The Char Siew Bun is amazing!
  • Calvin C.
    Calvin ChenJanuari 13
    Pork buns, siu Mai, sticky rice
  • pixarina
    pixarinaJanuari 6
    baked bbq pork buns! rice paper wrapped anything.
  • Stephen L.
    Stephen Lyman3 minggu lalu
    Lines aren't long on rainy weekdays for lunch anymore. 20 minute wait.
  • Mathieu
    MathieuJanuari 16
    Service is terrible, food is just average, do not line it's no worth it
    Suara positif 4 minggu lalu
  • Dave S.
    Dave SurganDesember 14, 2016
    Dim sum from Hong Kong! The world's least expensive restaurant to earn a Michelin star!
    Suara positif 22 Dec 2016
  • Eugene N.
    Eugene NDesember 23, 2016
    Baked bbq pork buns
  • Michael L.
    Michael LoweDesember 16, 2016
    Its okay could be better. Some dish was so so. Too much hype
  • Yes P.
    Yes PCGames3 minggu lalu
    http://www.yespcgames.net/
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