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Water & Wall

Water & Wall

(Sekarang Tutup)
Restoran Amerika$$$$
Ballston - Virginia Square, Arlington
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    Pakar di Washington Post dan Eater merekomendasikan tempat ini
    • Washington Post
    • Eater
Ikon Tips dan Ulasan17 Tips dan ulasan
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  • Eater
    EaterJanuari 6, 2014
    Water & Wall is Tim Ma's second restaurant, and it's bigger and dressier. Look for dishes like an Asian-influenced shrimp and grits, a Burmese bouillabaisse, and creme fraiche-spiked chicken wings.
  • Shrutika S.
    Shrutika SachdevOktober 4, 2015
    Casual Fine Dining with cool roof lights - priced well for portions, great take on fusion dishes but awkward service - Menu constantly changing but don't miss any course - amazing desserts!
  • Allison A.ikon hati pada gambar pengguna
    Allison AbbottSeptember 30, 2015
    Amazing cocktails (loved the take on the Moscow Mule), and entrees were heavenly. Split the Duck and the Pork Belly with your date; you will get the best of both worlds! Slow service, though
  • Washington Post
    Washington PostMaret 6, 2014
    The duck confit is made with a contemporary twist on the classic French preparation. The bird is cured for a day with floral juniper berries. Baca selanjutnya
  • Allison A.ikon hati pada gambar pengguna
    Allison AbbottJuni 29, 2016
    Second time visiting, while the food and cocktails were still pretty great, the service is SO SLOW that it impacts how much you can enjoy the experience. Leave 3 hours for 3 courses.
  • Dwayne T.
    Dwayne TraylorFebruari 15, 2014
    Can't go wrong w/ shrimp & grits or duck confit; pecan short bread and/or chocolate bread pudding w/ French press coffee for dessert.
  • Doris T.
    Doris TruongMei 24, 2014
    Pernah ke sini 5+ kali
    Sit at the bar. Great service and much more opportunity for samples from the interesting wine list.
  • Leandro L.ikon hati pada gambar pengguna
    Leandro LageraMei 28, 2016
    One of my favs. I'm officially a Tim Ma groupie. The breakfast dish with spam is simply fantastic.
  • Paul S.
    Paul SicariNovember 23, 2013
    Great spinoff of the amazing Maple Avenue Restaurant. Menu is as interesting, fresh and delicious.
  • Patrick P.
    Patrick PhoJuli 19, 2015
    "A mountain of fried chicken served on a bed of Cajun-seasoned, chicken-sausage-spiked dirty rice won a rave — and then a return visit..." -WaPo
  • Nadia C.ikon hati pada gambar pengguna
    Nadia ChilmonikMaret 5, 2015
    Food was good, service was awkward and the environment and decisions were borderline hotel lobby
  • On O.
    On OnMaret 23, 2014
    Shrimp and grits a good value for brunch.
  • Meagan M.
    Meagan McKennaJanuari 18, 2015
    Mushroom omelette on fleek #sundaybrunch @waterandwall
  • Nathan M.
    Nathan MaynesJanuari 25, 2014
    The okra appetizer is delicious.
  • G
    GJanuari 30, 2014
    Delicious, but small portions so value isn't great
  • Hope L.
    Hope LivermanMaret 7, 2014
    Pate was delicious!!
  • Mizel D.
    Mizel DjukicMei 7, 2014
    Two words: short ribs.
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