Barcelona Restaurant & Wine Bar

Barcelona Restaurant & Wine Bar

(Sekarang Tutup)
Restoran Tapas, Restoran Spanyol, dan Bar Anggur$$$$
Greenwich
Simpan
Bagikan
Barcelona Restaurant & Wine Bar
Foto47 Foto
MenuMenu
Main Menu 8
Tapas-Vegetales
Potato Tortilla
5.50
Chive creme fraiche
House-Cured Olives
3.50
Thyme, citrus, garlic
House-Made Pita Chips
8.50
Balsamic reduction
Spinach-Chickpea Casserole
6.50
Cumin & garlic confit
Sugar Snaps a La Plancha
7.50
Pimenton crushed almonds
Catalan Greens (Millstone Farms, Wilton Ct)
7.50
Apple, pine nuts, golden raisins
Kumato Tomato
7.50
Shaved red onion, olive oil, sea salt
Gazpacho
4.50
Kumato, cucumber, bells peppers
Papas Bravas
6.50
Spicy tomato sauce, herb aioli
Roasted Chickpea Puree
5.50
House-made pita chips
Roasted Garlic Bulbs
3.50
Olive oil, sea salt
Jicama-Cucumber Salad
5.00
Lime, cayenne, sea saly
Coca Del Dia (Eva's Garden, Dartmouth Ma)
8.00
Garlic scape- amond pesto, goat cheese
Blistered Shishito Peppers
6.50
Sea salt, olive oil
Asparagus a La Plancha
9.50
Spanish fried egg, shaved parmesan
Green Cabbage a La Plancha
7.00
Brown butter, lemon, marcona almonds
Tapas-Carne Y Pescado
Carne Y Pescado
8.50
Balsamic-sherry glaze
Crispy Calamari
10.50
Smoked spicy pepper aioli
Homemade Empanadas
6.50
Spiced beef, smoky pepper sauce cumin-scented chicken, avocado
Puree
6.50
Serrano Ham Croquetas
6.50
Manchego cheese, dijon aioli
Grilled Hanger Steak
9.50
Truffle sauce
Malpeque Oysters
8.50
1/4 dozen, green apple-cava mignonette
Monkfish a La Plancha
8.50
Salsa verde
Albondigas
7.50
Meatballs in tomato sauce
Gambas Al Ajillo
9.50
Sauteed shrimp, garlic, sherry, guindilla pepper
Grilled Steak Paillard
11.50
Tomatoes, onions, thyme, crispy potatoes
Boquerones
6.00
Marinated fresh anchovies
Fluke Ceviche
7.50
Olive oil, lemon, espelette, sea salt
Chatham Cod a La Plancha
8.50
Sorrel, pimenton
Grilled Escolar
9.50
Escabeche, pimenton
Berkshire Pork Belly
8.50
Watermelon pickles
Charcuteria
Patacabra
6.50
Aged goat's milk, washed rind, from aragon
Abrigo
17.50
Goat's milk, complex, sweet, from valencia
Queso Gallego
6.50
Cow's milk, soft, creamy, from galicia
Coppa
6.50
Dry-cured pork shoulder
Valdeon
6.50
Various milks, blue cheese from leon
Idiazabal
6.50
Raw sheep's milk, hard, from the basque country
San Simon
17.50
Birchwood smoked cow's milk, from galicia
Sobrasada
6.50
Cured pork sausage from majorca with paprika
Drunken Goat
17.50
Creamy, semi-firm goat's milk, from murcia
Romao
6.50
Sheep's milk, rosemary cured, from cuenca
Jamon Serrano
6.50
Dry-cured spanish ham
Revilla
17.50
Dry-cured sweet pork sausage
Manchego
6.50
Sharp, creamy-flavored sheeps milk
Mahon
6.50
Cow's mik, sharp from minorca
Soria
17.50
Dry-cured pork chorizo
Chorizo Picante
6.50
Spicy dry-cured pork sausage with paprika
Ensaladas
Ensalada Mixta
6.50
Mixed lettuces, tomato, onion, olives
Organic Watermelon Salad
8.50
Feta cheese, arugula, pea shoots, mint
Millstone Farms Organic Greens
9.50
Goat cheese croquettes, spanish honey
Bibb Lettuce
8.50
Toasted almonds, mahon, oranges, pink peppercorn dressing
Roasted Beets with Valdeon
6.50
Blue cheese & walnuts
Avocado Chopped Salad
10.50
Hearts of palm, red bell pepper, romaine
Platos Principales
Churrasco
23.50
Grilled skirt steak, garlic spinach, sweet potato fries, chimichurri sauce
Maine Lobster Fideos
27.50
Toasted pasta, fava beans, herb aioli
Half Chicken Al Pimientos
19.50
Hot cherry peppers, lemon, white wine, roasted potatoes
Olive Oil Poached Chatham Cod
25.00
Carrots, sugar snaps, saffron broth
Monkfish a La Plancha
23.50
Grilled zucchini, tomatoes, olives, salsa verde
Pepper-Rubbed Filet Mignon
27.00
Mashed potatoes, brandy reduction, crispy onions
Raciones
Grilled Lamb Chops
12.50
Romesco, arugula
Basque Style Prawns
12.50
Garlic, jalapenos, sea salt
Tuna Tartare
12.50
Olive oil, lemon, capers
Foie Gras a La Plancha
9.50
Warm toast, arrope, pickled rainer cherries
Mussels Al Diablo
9.50
Sauteed with spicy tomato sauce
Butter-Poached Lobster Risotto
14.50
Spinach, tomatoes
Para La Mesa
Parrillada
24.50
Grilled strip steak, half chicken, gaucho sausage, pork loin, papas fritas, chimichurri
Paella
24.50
Saffron rice, chicken, squid, shrimp, chorizo, clams & mussels
Dessert
Warm Chocolate Hazelnut Indulgence
7.00
Raspberry sauce & coconut mounds ice cream
Seasonal Fruit Crisp
6.00
Served with tahitian vanilla ice cream
Flan Catalan
5.00
White Chocolate Cheesecake
6.00
Raspberry sauce
Crepas Salguero
7.00
Dulce de leche, chocolate sauce & tahitian vanilla ice cream
Churros Y Chocolate
8.00
Dark chocolate dipping sauce
Warm Carrot Cake
5.00
Cinnamon ice cream
Key Lime Cheesecake
6.00
Mango coulis
Selection of Ice Cream
5.00
Served with biscotti
Fresh Fruit Plate
7.00
Served with whipped cream
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Ikon kompas
Barcelona Restaurant & Wine Bar
18 W Putnam Ave (at Greenwich Ave)
Greenwich, CT 06830
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Ditutup secara permanen (Tampilkan lebih banyak)
  • Sen–Kam
    • 17.00–01.00
  • Jum–Sab
    • 17.00–02.00
  • Min
    • 16.00–01.00
Ikon telepon
(203) 983-6400
Ikon World Wide Web
Fitur
Reservasi
Ya
Kartu Kredit
Ya (tmsk. American Express)
Wi-Fi
Tidak
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Makan Malam
Minuman
Bir, Anggur
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