Dustin F. • Juni 26, 2013The mussels with lobster bisque are mind blowing. And they serve food until midnight on week nights. Leffe Bruin (dark) on draft. Mini ravioli with ham and pesto are amazing as well.
ECS • Oktober 1, 2013Most authentic pimms cup in the city paired with the baguette Provençal and you can enjoy an afternoon with a quintessentially English drink paired well with French fair. Love.
Washingtonian Magazine • Januari 9, 2012What to get: Chestnut-and-foie-gras soup; shrimp with corn blinis; boudin blanc with truffle sauce and truffled potato purée; melted Montboissie cheese over toasted pecan-raisin bread.
Edward H. • Januari 12, 2016Loved our first visit! Great, interesting menu; wonderful flavours; excellent service; great wine at good prices; and the sound is manageable - enough to be, well, convivial without making you shout
Arnaud G. • Juni 18, 2013Check Bistrot Lepic's website for the calendar of events. Great Jazz music and wine.
Brendan O. • Maret 15, 2011The parmesan and Basil pesto omelette is fantastic, be sure to try an apple and pear turnover as well!
Isa L. • November 12, 2022Chef Sushi Master Noriaki Yasutake (formerly of Sei) is there & makes the most original sushi rolls in DC!
Bryan S. • Januari 29, 2012Sunday Brunch is absolutely awesome! I have never seen such a Buffett of food for brunch! Anything and everything you could want! Service is awesome too!
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