Saran untuk Restoran Italia dekat Graduate Hospital, Philadelphia

Monica N. • Desember 8, 2014I LOVE the bolognese "lasagna" with the ricotta gnocchi. I also love the snowflake rolls they give you on the side.

Rich S. • April 25, 2021Wonderful food. Friendly staff. Highly recommend!

Dan G. • Agustus 2, 2019Everything from the bread to the homemade pastas to the entrees were fantastic. A newfound gem, we will be back

Ashley K. • Oktober 18, 2021Loved the caccio peppe and basil pastas

Ashley K. • Agustus 14, 2021Loved the bread, tuna tartar and fresh pastas. Also the mojito-esque cocktail.

Emma M. • Mei 22, 2017Definitely one of the more upscale BYOs in the area; the tiramisu is to die for

Kevin A. • Juni 18, 2013Excellent food for a valuable price! This place is also BYOB.

Elba R. • Februari 20, 2017The best gnocchi I've ever tried and the gelato is amazing! Plenty of wine to choose from.

Lidia Bastianich • Oktober 28, 2011One of the best contemporary Italian restaurants in the country.

Kandis K. • Januari 22, 2014Philly's best BYOB. Even better than La Viola! Get the grilled calamari appetizer and the gnocchi! Beautiful and spacious inside compared to many of the other BYOBs in the city.

Carlie R. • Januari 9, 2020What a great new sandwich shop addition to the neighborhood! Owner is the absolute nicest guy and it is clear how much care he puts into the shop and each sandwich he makes ❤️🥖🍖

Jeff G. • Oktober 7, 2010Pasta Carmella is outstanding. Get it warmed up. It's spicy and cheesy gooey deliciousness.

Philly.com • Agustus 3, 2014Italian restaurant where diners are serenaded by an operatic waitstaff.

Philadelphia Magazine • Agustus 5, 2014Italian comfort food taken to the next level, with something on the menu for everyone. Standouts include wild mushroom arancini, and shrimp scampi. Order the polenta and meatballs to share.

Katerina L. • November 9, 2014Great place for dinner try the ny steak and a glass of red wine try the desserts and liquor

Collin C. • Agustus 4, 2013Great find, almost a "hole in the wall" type of place. The chicken saltimboca was awesome, and it's BYOB. Great prices for what you get as well.

Leonard H. • September 5, 2014Try the lamb chops, they are delicious! Baklava here is pretty light too.

Nana F. • September 14, 2013My favorite Italian restaurant..try the seafood pasta

Karen H. • September 25, 2013Experiencing Restaurant week at our favorite Center City Italian restaurant.

Visit Philly • April 2, 2012Established in 1899, you're standing in Philadelphia's oldest Italian restaurant and one of the oldest in the United States.

Jenna Q. • Januari 1, 2020The portions for the prix fixe menu are SO large - come hungry if you do that!! The lamb osso bucco is to die for.

Rachel R. • Februari 7, 2017Best Raviolis I've ever had!! Plus they have every kind of pasta! Who could eat dry pasta ever again?! Highly recommend!!

Hadis J. • Juni 7, 2021The pasta was delicious although shrimps tastes a little bad and the pudding was amazing highly recommended

Dominique I. • Desember 1, 2012I've never been disappointed with any of their products, everything is fresh and delicious. Great staff also. It's the tried & true pasta spot in the Italian market!

Michael L. • Februari 15, 2022The best italian restaurant in south philly. Everything you order there will be fantastic. Just don't fill up on bread. But it's so good you will.

HeresJay K. • Juni 27, 2011One of the best Italian restaurants in Philadelphia. Enjoy!

Sandra R. • November 14, 2022Speakeasy vibes that are perfect for a date or a family dinner with your picky grandma. Chicken Marsala comes without pasta, which I only forgive bc my husband shared his linguini fra diavolo.

C C. • Mei 22, 2016Specials, appetizer with eggplant to die for-portions are big though-couldn't make it to dessert. Also noticed a lot of BYOB. We still were able to get glass of delicious house wine anyhow

Lance L. • Desember 14, 2015One of philly's best sandwich spots - treat yourself to the bolognese or the paesano. Can't really go wrong here

Reserve • Maret 17, 2016One of many fantastic desserts on the menu at Le Virtu in Philadelphia, the Torta di Mandorle is a flourless citrus-almond cake with cinnamon-whipped sheep’s milk ricotta and saffron honey.