Charles G. • Juni 16, 2012Read and you tell me: RFT's "Best Greek Restaurant" Award. RFT's "Best Italian Restaurant "Award - Anthonino's Taverna.They will be featured on DDD this fall!!
Rob N. • Februari 26, 2011The braised pork shank is so good, get it!
Erik R. • Maret 11, 2019Wonderful Italian restaurant on the Hill. Must start with toasted ravioli. For entree, chef recommended the Penne Salsiccia-fantastic! Washed it down with a Schlafly beer. This is how you do STL.
Amy K. • Februari 1, 2015Delicious food (especially the pasta and garlic cheese bread) that is definitely worth the wait! Can get drinks and apps from the bar while you wait for a table
James R. • Agustus 5, 2018Love the Meatball sandwich, atmosphere and Bocce Ball. Fun staff as well
James R. • Desember 30, 2017one of the many tasty places to visit on the hill you must try them all. Favazza’s does get some of the old sewer scents on occasion which may effect your appetite but the food is really good.
rebecca c. • Juni 13, 2011Chicken modiga - awesome! Giant house salad with dinner & good value for the money!
Kate M. • Mei 22, 2016The salmon with spinach tortellini and lemon sauce is outstanding! Ask for Joe! He is the best!!
Riverfront Times • November 15, 2010RFT Best of St. Louis Winner - Best Italian Restaurant (cheap)
24 Hour F. • Maret 10, 2012Try the Saffron Risotto with Osso Buco - Awesome!!! It was a special. I cannot eat enough osso buco
Sara S. • September 23, 2013Awesome chicken spedini (the house special) and toasted raviolis. The food and service was great. Our server was very informative on the menu.
David P. • September 22, 2018ONE OF THE BEST PLACES TO EAT, TUCKED AWAY IN A VERY WELCOMING AREA OF THE CITY. THE STAFF IS SO NICE. I RECOMMEND CALLING AHEAD THE DAY BEFORE TO ASK TO RESERVE YOU A PIECE OF THEIR CARROT CAKE.
Rebecca M. • Agustus 12, 2010Wonderful after 9 pm on the weekends on their patio. Good wine selection, international clientel, often have live music, great desserts
Lauren • Februari 22, 2014Amazing pizza. Baked in a stone oven. They can do a mozzarella and provel blend, which is great. It's more crowded after 7 on Fridays.
ElizaBeth W. • Desember 20, 2014This place reminds me of Jazz musician "Guy Lombardo." The pasta is excellent, but the meat and fish dishes are not as good. Definitely worth coming for amazing pasta!
Julie K. • Oktober 10, 2015Awesome pizza (meat lovers And Hawaiian), good for leftovers! Excellent customer service, fair price, very fast delivery. Nice people!
Daniela D. • Februari 14, 2012For Valentine's Day I am going to make an appetizer of sliced french baguette with brie and herbes de Provence salami on top. I know it'll be the perfect blend of flavors to begin a romantic night!
Robin • April 30, 2011Veggie ravioli with trio dips is the best
Krizia C. • Mei 29, 2011The BEST toasted ravioli in St Louis, amazing mushroom risotto and twice baked potato, filet mignon cooked to perfection, ask for the prawns stuffed with blue crab, lobster tail, Italian cheesecake!
Beverly H. • Mei 31, 2020The spices here are awesome and super cheap. Love the granulated garlic, black pepper, bay leaves, beau monte, Italian seasoning You can’t go wrong, Italian sausage, Cheeses and spaghetti sauce.
Art V. • September 21, 2013Ordered their mufaletta and their beast sandwich for lunch. Both were very good! Also while you are there, make sure to check the board for specials!
JillSTL • Desember 27, 2013The salad special with the balsamic apples and candied pistachios is wonderful
Joseph B. • Agustus 25, 2014Pizza buffet, which includes salads and other pastas, is a great lunchtime deal. But I'd eat anything here just to sit on the patio.
Carol M. • Agustus 7, 2014Toasted ravioli was tasty! So was the Caesar salad. The lasagna was very cheesy.
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