Chris C. • Maret 5, 2012Don't miss the hot sauce at the end of the line ... sprinkle some on your fish for a flavor kick!
Dee R. • April 3, 2012Scallops are to die for!! Come here every bday. And Amer is so handsome!
Gaye K. • Juli 8, 2012Excellent service. Crawfish étouffée was wonderful. We enjoyed the fried zucchini from four square.
Doug C. • Desember 2, 2017Amazing thanksgiving buffet with cornbread stuffing. Well worth ditching the fam for.
24 Hour F. • Mei 24, 2019Scallops - carrots, lemongrass & saffron ginger purée, mushroom blend, watermelon radish, and Bait spiced popcorn. #baitstl #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com
Riverfront Times • Agustus 1, 2013Try the siu mai (firm steamed pork stuffed into thin wraps) or fried taro puffs (small balls covered in webbed mashed taro root and stuffed with finely ground pork or beef). http://bit.ly/1200F8K
Eric K. • Januari 20, 2014I look forward to eating here every time I'm in St. Louis it's awesome
Anthony A. • Agustus 8, 2014The bread is amazing. Can't go wrong with the Smoked Duck, Filet Bearnaise, or Beef Ribeye
Renée H. • April 2, 2014I feel like a "Chopped" judge as I say that the Blackened Tilapia is perfectly seasoned and cooked.
@SirPrinceCharles • Juli 22, 2013It was my first time there and I was impressed! Best brunch I've stumbled out the bed for!
Giang P. • September 19, 2019Try the Pork Belly and Rice! The meat literally melted in your mouth. Yellowbelly cocktail was really good. Whole fish of the day was good and filling.
Michelle A. • November 7, 2014Shuttle service to local games, outdoor patio, gigantic buckets of alcohol= winning!
Ellen S. • Agustus 22, 2011Pancakes + bacon + egg + butter. No syrup needed!
Stefano R. • September 19, 2016First time at this establishment. Had a very nice Paty Melt sandwich. Service is great!
Paul O. • Mei 24, 2012Pulled pork went well with dark wheat beer. Both delicious!
Vanissa K. • Maret 8, 2012Jack/catfish fillet combo dinner is fiya! 2 people can eat off one plate. Definitly worth the money. Love the fried corn nuggets.
Kristy N. • Mei 10, 2014Went with the Divers Scallops as recommended both by front desk staff and hostess. Delish! Scallops, bacon, spinach, and grits.
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