Saran untuk Restoran Italia dekat Graduate Hospital, Philadelphia

Monica N. • Desember 8, 2014I LOVE the bolognese "lasagna" with the ricotta gnocchi. I also love the snowflake rolls they give you on the side.

Rich S. • April 25, 2021Wonderful food. Friendly staff. Highly recommend!

Sandra R. • Desember 13, 2022Cozy spot on a cute corner. Perfect for a date, a catch-up w friends you haven’t seen in forever, or dinner w your food snob parents visiting from NY (and begging you to move back). Pasta is a 10/10.

Dan G. • Agustus 2, 2019Everything from the bread to the homemade pastas to the entrees were fantastic. A newfound gem, we will be back

Isabella W. • Februari 18, 2020Great selection of pastas! Loved the truffle porcini agnolotti and pappardelle with pork ragu bianco. Also recommend the chocolate caramel tart!

Brittany J. • Februari 14, 2013Got both the artichoke and Caesar salads, amazing. The ricotta gnocchi was phenomenal as well. Such a cute byo with great food!

James R. • Desember 21, 2014Delicious BYOB Italian with gluten-free menu. Try one of the Veal dishes for dinner and the tiramisu for dessert.

Larisa G. • November 22, 2015Amazing gelato, and even some creative dishes with savory gelato. The menu is overcrowded but focus on the pastas and the extensive wine list!

Lidia Bastianich • Oktober 28, 2011One of the best contemporary Italian restaurants in the country.

Carlie R. • Januari 9, 2020What a great new sandwich shop addition to the neighborhood! Owner is the absolute nicest guy and it is clear how much care he puts into the shop and each sandwich he makes ❤️🥖🍖

Chris C. • Agustus 2, 2013Delicious crab ravioli with olive oil and lemon. Flat iron steak is tasty with a cool center. Branzino portion leans small but remains the standout entree with crispy skin and a tender filet.

Christine S. • September 15, 2012They serve Illy coffee here which is reason enough to come by. Food looks fresh and delicious too.

Philly.com • Agustus 3, 2014Italian restaurant where diners are serenaded by an operatic waitstaff.

Wanamaker E. • Januari 26, 2012We love this place! Even for lunch - you cannot beat the Kobe Meatball sandwich.

Sandra K. • Juli 22, 2016The stuffed calamari is out of this world! Also the brick oven bread served with hummus is fabulous!

Collin C. • Agustus 4, 2013Great find, almost a "hole in the wall" type of place. The chicken saltimboca was awesome, and it's BYOB. Great prices for what you get as well.

Nana F. • September 14, 2013My favorite Italian restaurant..try the seafood pasta

L.J. • Januari 29, 2014The shaved salad and the stracciactella are both unique and amazing. One of the best meals I've had in awhile.

34th Street Magazine • Februari 16, 2012Don't miss the delicious pastas and vegetables! We love the Autumn Veggie Risotto and the Bittersweet Molten Chocolate Cake. Check our review for the full scoop!

Karen H. • September 25, 2013Experiencing Restaurant week at our favorite Center City Italian restaurant.

Kandis K. • September 18, 2013One of the BEST Italian restaurants! This place has been around since the 1800s! Authentic homemade mom/pop style sauces/food. Try either the gnocchi Romano or baked gnocchi! The tiramisu is the BEST!

Jordan M. • Desember 22, 2018Amazing old school Italian deli with fresh pasta galore.

Stephanie K. • Desember 5, 2012Established in 1892, Fiorella's is the oldest and most beloved meat shop in Philadelphia. As its name implies, Fiorella's specializes in sausages -- easily the city's best. Do get the Liver Sausage!

Tony F. • November 24, 2012The pasta here is the the best. Take home some meatballs and gravy as well!!! Super staff!!!

Art M. • April 6, 2017The short rib and bone marrow pasta dish was outstanding as well as the braised rabbit pappardelle!

HeresJay K. • Juni 27, 2011One of the best Italian restaurants in Philadelphia. Enjoy!

Andrew W. • Februari 21, 2019Meatballs; shrimp scampi; tomato pie; orecchiette with sausage and broccoli rabe; crabs and spaghetti; swordfish caponata; Sunday Gravy; veal Parmesan; cannoli; banana cream pie.

C C. • Mei 22, 2016Specials, appetizer with eggplant to die for-portions are big though-couldn't make it to dessert. Also noticed a lot of BYOB. We still were able to get glass of delicious house wine anyhow

Lance L. • Desember 14, 2015One of philly's best sandwich spots - treat yourself to the bolognese or the paesano. Can't really go wrong here

Jase • Juli 11, 2011For dessert, be sure to order farm-fresh, sheep's milk cheeses and aged ricottas from Marcelli Formaggi in Abruzzi. Amazing!