Bruno Z. • Oktober 3, 2016Great service, warm ambiance and divine meats. Start with the shrimp vol-au-vent or the pork belly poitrine and end with the entrecôte (medium rare even if you are a well-done person, believe me.)
Jay V. • Januari 18, 2014Amazing Savory Crepes! ~ I usually see them at Street Fairs and its a huge hit. RECOMMENDATION: Strawberry, Banana, Nutella! Congrats on the NYCWFF! Best of Luck Manuel!
Brooklyn • November 6, 2014Friendly waiters with good music recommendations, have a chat if it's not too busy. Excellent poached eggs.
JR -. • Mei 31, 2014Amazing and well-executed French dishes that do not stinge on the portions! Charming atmosphere too. Try the magret and confit de canard dish, as well as the bouillabaisse. Very $$$ though!
Andy C. • Februari 4, 2016Get anything, it's all good and they make a nice Old Fashioned
Ben M. • Agustus 21, 2016Great new casual French restaurant on St Marks. Had the Steak and Eggs for brunch and it was fantastic.
Saba D. • April 24, 2013Get the dulce de leche with strawberries crepe!! With ice cream if you dare :)
Angela H. • Februari 10, 2015The banana coconut chocolate croissant (from the bakery in the front) is my new favorite pastry!! If you're looking for a small treat, it's a must have!
Michael S. • September 5, 2015Great food and atmosphere. A little piece of France in the LES; welcoming owner and staff; good wines and fresh ingredients.
Pamela C. • April 27, 2012Try the goat cheese with pomegranate syrup. Insane. And the couscous! And the citron presse is the real deal.
Christina S. • November 15, 2017The Parisian is AMAZING and the guy who works there is so sweet. They also make them fresh and the bread easily trumps Maison Kayser. Totally worth the walk to the east village!
Michael A. • Agustus 1, 2021Sure the roast chicken and the leeks (very good) BUT, hidden gem is the mussels, the frisée salad is awesome, pro tip - go with the banana date dessert
Madeline V. • Juni 25, 2017The food is simple, yet really delicious. We shared the mussels and clams, pate, and kohlrabi salad. The half chicken was swimming in an amazing broth. The staff is also lovely.
Carol • Februari 14, 2022Lovely for Sunday brunch! They have live jazz. Try the cocktails and steak buvette
E. T. • Agustus 21, 2016Wonder date spot, amazing wine list and incredible staff
jiresell • November 24, 2016Had a wonderful breakfast here. The room is stunning! Try the poached eggs but be sure to get the half avocado with them.
Jean T. • Maret 7, 2016Must try Mint Pastis. 4 Cheese plate, Brussels sprouts and duck rillette is✌🏼
KE • Februari 19, 2022Rotating chef, good bang for your buck if you avoid the wine. Tasting menu, but not stuffy. V creative, the fluke dish was lovely. Good service & fun wines for the pairing.
Gianna N. • Maret 4, 2023Thoroughly enjoyed my rice bowl with curry, tofu, and perfectly steamed veggies.
Austen P. • Oktober 18, 2012They make their martinis with fresh grapefruit juice - Kettle with a splash of fresh grapefruit juice is quite delicious. Their mushroom ravioli is exceptional - I have had it 10+ times lol.
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