Kit&kafoodle • Agustus 28, 2017Still consistently delicious! Get the laksa with cockles and chilli to complete the experience.
Weiru T. • Agustus 8, 2011I like the home style beancurd, which is a great dish to accompany your chicken rice. Their ginger is fantastic too!
Elizabeth L. • September 3, 2018Tom yum steamboat craving fulfilled. Famous for their fish glue dish.
mitch t. • Oktober 26, 2014fish head in bean paste, shrimp paste chicken, bitter gourd pork rib, prawns with tou foo.. etc
Hakeem B. • Oktober 17, 2017Stayed in the hotel above and ordered some fresh fish to take away. Great slices and very delicious tuna and yellowtail! The only issue is that it didn’t last long
Esther K. • Februari 13, 2014Sashimi lover's paradise! Bluefin tuna must not be missed!
Linus K. • Mei 10, 2010Get a plate of Roast Duck + Roast Pork!
Pavel B. • Juni 26, 2015Best veggie choice on East Coast by far! Try samosa channa chat! Major part of menu is vegan too!
Charlotte T. • April 28, 2012The best chicky rice I know, awesome soup broth & amazing chicken!
Saudade • Februari 20, 2015Must order butter chicken, fish masala, Tandoori malai chicken tikka. Choose your spicy level. And yes I had my lovely dal-makhani with extra spicy. Yums!
Elise ❥. • Juli 12, 2022The fragrance of the bazhang as you get closer really draws you to buy some!
Paul R. • Oktober 4, 2015Quick, great laksa. Gets busy at times, but always the sign of a great meal.
scarlett l. • Juni 14, 2015prob one of the best sushi place we found in sg!
Elizabeth L. • Agustus 26, 2014Really crunchy and fresh katsu here. May have to wait a while but the chef makes them to order. Portions are pretty generous too.
Cheen T. • November 23, 2022Fish head assam curry ($30). Family enjoyed this. Lots of aromatic spices & flavours
Alicia T. • Maret 3, 2012Favourite korean restaurant in Singapore. None other comes close. :) try budae chigae with makgoli.
Steve • Mei 16, 2016Recommended for their chilli crab, and fried mantou - one of the best and original in Singapore since 1956.
WillWins • April 17, 2013Ba kut teh terenak kedua setelah Ng Ah Sio, kelebihannya adalah buka 24 jam, mantabss
Christopher L. • Juli 30, 2011Black or white , both r equally good. Extra egg is a must. Chai por here is extra crunchy, big eater like me, just go for the big one.
Jamie F. • Maret 4, 2013The good here is generally above average. I love the seafood horfun - flat rice noodles
Parul B. • September 28, 2011The best mock non-vegetarian restaurant in Singapore. Very clean as well!
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