Saran untuk Restoran hidangan laut dekat Asmalı Mescit, Istanbul

Hanlar Hanı • Januari 13, 2012Muzik secimi berbat. Ufacik mekan icinde sigara icilmesi korkunc.

Bulent G. • Juni 30, 2011SANATLA LEZZETİN BULUŞTUĞU YER...Yıllar yılı nice aşklar yaşanmıştır Pera’da...Tarihi boyunca bir sanat merkezi olmuştur Pera...Günümüzde ise yine Pera’da sanatla içiçe,lezzetin doruklara ulaştığı

Dalal A. • Januari 16, 2020The best pasta and pizza in turkey don’t miss this place

Jordan T. • November 13, 2021Golden chicken parm good for sharing. Lots of wine options for good prices in USD

Goksin K. • Maret 21, 2023Tom yang acılı eksılı corbasını ve michellen yıldızı alan ananaslı pilavını mutlaka yenmeli.!

Tommy S. • Oktober 5, 2014Get a table outside, enjoy the view. Don't forget to take the stairs to the bar one floor up and have a drink and even better view!

Gokce • November 17, 2013Very good try shrimps as a starter

Deniz K. • Mei 14, 2018Good location, robust nice salads! Surprisingly perfect seafood pasta unexpectedly for a bistro in Galatea. Crazy delicious desserts.

Ayşegül Y. • Oktober 8, 2013The best cappuccino ever!💓

Marineh K. • Agustus 30, 2015Such a great place. Nice staff, good and fresh dishes, original and comfortable interior. Try salmon pasta. Totally recommended!!!

Endam E. • Desember 27, 2014İlhan hocama sevgiler,patlıcanlı mezeler muazzam,kalamar denenesi,sufle üstüne şölen,hesap da küçük bir süpriz ama geceye değer :)

A E. • April 5, 2013Perfect , friendly waiters

Gœnül K. • Desember 11, 2013Mercimek yemegi cok iyidi :)

Jj A. • Februari 8, 2019Grilled anchovies, fried fish, and warm generous Service- one of the finest restaurants in town. Sit upstairs.

Utku E. • Februari 21, 2016Tasted several dishes for each course and loved Piroshki for starter, Beef Stroganoff and Kievski Cutlet for main dish, and Meringue Mille-feuille for dessert best. Live music was a nice surprise.

Stuárt S. • Mei 20, 2012the mezze is amazing! deffo try the old maids recipe! staff is very friendly and fast! from 8pm there is live music which gives dinner that extra "oumpf"!!

Betsi K. • Juni 18, 2015Ciger, hellim, karamelize sogan ve altindaki mini ekmek dortlusu favorim! Yikilir.

I Wanna Go There • Agustus 11, 2011"Fried liver leaves" is one of the very special tastes of Turkish cuisine. Although it is a common traditional meal for Turkish families, it has become a high society fashion somehow!

Mehran S. • Januari 30, 2019Rich and authentic flavors all over the table. Amazing charming staff and manager. Great and cozy, felt comfortable right away and omg their cocktails are out of this world, definitely recommend it

Culinary Backstreets • Maret 19, 2013The best place to try lakerda (pickled bonito) made by the masters at Reşat Balık market. Other highlights include soslu patlıcan (eggplant smothered in tomato) and Arnavut ciğeri (Albanian liver).

Kornely • Desember 9, 2012Nice and not expensive turkish restaurant! Try shrimps in casserole. You won't regret!

Çağrı A. • April 29, 2019Everything in here is perfect. Good food, good price. The owners of the place are so polite. Location is historic ! Is a must place...

Şenol E. • Januari 5, 2014Sabah 10da bile alkol var 10 numara :)