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Culinary Backstreets

Culinary Backstreets

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The Global Guide to Eating Locally | Rio, Istanbul, Barcelona, Shanghai, Mexico City, Athens

Istanbul
  • 192 Tips
  • 1.705 Pengikut
  • 0 Mengikuti
  • 11 Daftar
Daftar Culinary Backstreets di Semua Kota
  • Istanbul
  • Barcelona
  • Rio de Janeiro
  • Athens
  • Mexico City
  • Shanghai
  • Cuauhtémoc
  • Old Faliron
  • Coyoacán
  • Semua Kota
Kota Teratas Culinary Backstreets
Istanbul
3 Daftar Dibuat · 32 Tips
Barcelona
2 Daftar Dibuat · 30 Tips
Rio de Janeiro
1 Daftar Dibuat · 27 Tips
Athens
1 Daftar Dibuat · 21 Tips
Mexico City
1 Daftar Dibuat · 13 Tips
Shanghai
1 Daftar Dibuat · 9 Tips
Cuauhtémoc
1 Daftar Dibuat · 5 Tips
Old Faliron
1 Daftar Dibuat · 3 Tips
Coyoacán
1 Daftar Dibuat · 2 Tips
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Culinary Backstreets
32 tempat yang diperbarui November 1, 2014
32 tempat termasuk Bar Varnhagen, Renascença Clube, Castro, Bar Adonis
+15
Culinary Backstreets
17 tempat yang diperbarui Oktober 26, 2013
17 tempat termasuk Liangpi Man, Jian Guo 328, Spicy Moment, A Niang Noodles
+40
Culinary Backstreets
31 tempat yang diperbarui Mei 17, 2013
31 tempat termasuk Colibri, Το Ινδικό του Μπάρμπα Τζωρτζ, Καντίνα Μαβίλη, Riviera
+72
Culinary Backstreets
28 tempat yang diperbarui Maret 18, 2014
28 tempat termasuk Las Laguneras, Empanadas Salamanca 69, TACOS & deli, Corazón de Maguey
+23
Culinary Backstreets
11 tempat yang diperbarui Mei 17, 2013
11 tempat termasuk Bagauda, El Jardí Cafè, La Cerveteca, Vermuteria Lou
+18
Culinary Backstreets
37 tempat yang diperbarui November 1, 2014
37 tempat termasuk Horchatería Sirvent, Bagauda, Passadís del Pep, El Jardí Cafè
+33
    Simpan
    "Our favorite main course is the meyveli kavurma, which arrives sizzling hot in a wide copper pan. Ilahe balances the intense, fatty and savory meat with punchy sour cherries, green onion and cinnamon."
    Culinary BackstreetsCulinary Backstreets · November 10, 2014
    Restoran
    · İstanbul, Turki
    7.8
    Simpan
    "For vegetarians, the jiló do Claude consists of thin slices of the vegetable brushed with a tangy balsamic dressing, to which pink peppercorns, honey and a side of goat cheese are added."
    Culinary BackstreetsCulinary Backstreets · November 1, 2014
    Bar
    · Rio de Janeiro, Brazil
    8.1
    Simpan
    "Heaping platters of polvo grelhado (grilled squid), arroz com brócolis (rice with broccoli), and risottos. One plate can easily feed 3 for lunch."
    Culinary BackstreetsCulinary Backstreets · November 1, 2014
    Bar
    · Rio de Janeiro, Brazil
    9.1
    Simpan
    "Our top beer choices are Colorado’s Vixnu, a flavorful IPA heavy on the hops (lúpulo) and, for a novelty Brazilian option, the Göttlich Duvival, brewed with guaraná, the powerful red Amazonian berry."
    Culinary BackstreetsCulinary Backstreets · November 1, 2014
    Pub
    · Rio de Janeiro, Brazil
    7.8
    Simpan
    "Try Velhas Virgins, an extra-light witbier from São Paulo, with Gracioso’s top-notch bolinhos. The croquete gracioso is like a bolinho but made of corn and is filled with white cheese and shrimp."
    Culinary BackstreetsCulinary Backstreets · November 1, 2014
    Bar
    · Rio de Janeiro, Brazil
    8.1
    Simpan
    "Try dishes like the white fish surubim from Pará state, the border area between Brazil’s north and Amazon region, and the very popular namorado (boyfriend), which comes from tropical saltwater regions"
    Culinary BackstreetsCulinary Backstreets · November 1, 2014
    Hidangan laut
    · Rio de Janeiro, Brazil
    6.8