Saran untuk Steak dekat Singapore

Mo H. • Februari 19, 2015Top notch steak by chef WGP. Great selection of wines.

Elika T. • Oktober 25, 2014Good choice of steaks and well paired sides like beetroot & grilled asparagus. Always with limoncello of course!

Yurong C. • Februari 29, 2020Great wagyu steak

Cheen T. • November 19, 2017Appetisers we enjoyed (& easy for sharing): lobsters, sizzling bacon, chopped salad. Sides with our steak: cream spinach (best!), cottage fries, sautéed onions, onion rings

Time Out Singapore • Agustus 17, 2011Chef Travis Masiero's (of Spruce fame) fresh raw oysters, New England lobster rolls, steaks and pies are the talk of the town.

Rewan P. • April 27, 2015Order the grain fed Australian steak with side of truffle fries. Excellent service and great presentation. The crab cakes are bite sized full of flavor.

Suhas K. • November 17, 2018Love the lamb chop here, absolutely delightful with little noodle and corn. Prawn and shroom aglio olio was yum and spicy! hot mash potatoes were amazing. Tasty food !

hello s. • Juli 19, 2016the most awesome ribeye steak! lunch set menus were of high quality and extremely worthwhile feast!

Jerrald N. • Desember 13, 2018Located in the heart of Orchard Road, famous for its steak and meats - You must try the Tomahawk and the sharing cuts! Happy hour daily 7-9pm on selected beers, spirits and wines by the glass.

Yas A. • Mei 20, 2016Loved the lamb and the apple pie. We started with the mushroom soup which was superb also!

Ting • Juni 30, 2019Great executive set lunch at a very reasonable price. Can choose to double up appetisers and desserts too for a little extra.

Kenneth P. • Maret 7, 2023Affordable, good steaks. The side dishes are yum too!

Ting • Juli 30, 2017Casual dining where one can get decent steak at a very reasonable price - 220g New Zealand ribeye @ $28++. Caramelized onion sauce is good too.

Alexis v. • Januari 14, 2019Very nice French bistro with good quality Parisian steak frites for reasonable prices. Must try.

Cheen T. • Maret 3, 2019Wong Ah Yoke, food critic, enjoyed: wagyu tomahawk steak from Margaret River, grain-fed USDA prime sirloin steak, Boston lobster Thermidor-style. Source: Sunday Times

Kenji T. • November 21, 2012Lawry's Cut is very worth the price! In short it's one of the best steakhouse around! Service is attentive, sincere, helpful and friendly! Love it!

Aki M. • Oktober 20, 2018Here is cheap, not expensive at all!! Nice budget steak option

gerard t. • Februari 13, 2013The Peppercorn sauce is exquisite! You don't have to choose when you order. The steaks come with four sauces (the others being Au Jus, Red Wine & Mushroom) and you can explore yourself.

Eric N. • Februari 10, 2014Steak is good. In general the food is good and affordable.

Amjad M. • Desember 30, 2019The steak was good also the chicken was great. I recommend it.

Juan H. • Juni 19, 2016Amazing, amazing, amazing Japanese style steak and beef. A definite must try

Stéphanie • Agustus 6, 2021Coffee experts ☕️🤎. Get your caffeine fix and let them know how you like your milk (foamy, silky….). The lunch options are little carb-heavy, so for the Keto-fans, stick with the beautiful ☕️ !

Kenny T. • Mei 16, 2012$220 Japanese wagyu chateaubriand or $180 Japanese wagyu rib eye. I can't decide. They are so good. If on budget, try the hamburg. Beats Astons and those wannabe steakhouses anytime

Jack L. • Mei 31, 2013It's one helluva steak :) try the Tajima and be pleasantly surprised. Also try out the sauces... Amazed that they don't overpower the flavour of the steak. 5 thumbs up!

Todd S. • November 11, 2017The tenderloin was delicious and with the bearnaise absolutely fabulous!! The mashed potatoes were VERY smooth and creamy.

clairbear T. • Mei 2, 2017Most of the food here tastes awesome! The price is cheap, and the portion is big! Must try their aglio olio!

Ting • September 4, 2022Value for money kids meal @$6.90 plus a drink. The mains are good and reasonably priced too. Especially the grills. Plus an awesome view of the waterfall from the balcony seats. What not to like?

Thierry M. • Juni 27, 2013Take the succulent pan-seared cod fish and complement it with the delicious mashed potatoes. You will not regret it!