Saran untuk Warung Steak dekat New York

Mustafa Taha Ö. • Mei 14, 2016The best Steakhouse i have ever been. Make a reservation 1-2 days before. Try Mutton Chops and Supreme Fillet Mignon.

Katherine T. • Desember 30, 2012My fave steakhouse in the city! Def try the quality potato and corn creme brûlée. They also have an excellent ice cream selection!

Emily W. • Maret 21, 2018If you don’t do the burger (with bacon), you’re doing it wrong. The little gem is the best steakhouse salad I’ve ever met. And the sundae... yes. Vibe is a bit much, but ultimately I'm cool with it.

Saif D. • Juni 19, 2022Great steakhouse, without the usual steakhouse vibe, and ample selection for non-beef eaters

Michael N. • Desember 20, 2016Can't beat a premiere Steakhouse with views and true professional service. Drinks are great. Steaks are better. Grab a ribeye or a filet. Sides are good, too. Try the mushrooms or the potatoes.

James C. • Desember 30, 2014Amazing steak and the service was exceptional. Price is what a really good New York steakhouse is. However it is worth it. Need a reservation.

Kevin C. • Desember 5, 2009The oldest restaurant in New York and one of the best steakhouses. if you like rare steak, try it "black and blue" - charred on the outside and rare inside.

Christopher L. • Oktober 21, 2013My favorite steakhouse in the city so far. Canadian bacon, porterhouse for two, German potatoes and creamed spinach. Need I say more???

The New York Times • Agustus 27, 2010One of the city’s great steakhouses, dressed in bordello red. Get strip steak, goose-fat potatoes, truffled cream spinach, chocolate cake.

nymag • April 4, 2011Sponsored Tip: Order San Pellegrino or Acqua Panna water at this elegant steakhouse and a donation will be made to Share Our Strength! Also: try the Porterhouse for two.

Reserve • Januari 28, 2016Bowery Meat Company delivers unique takes on traditional steakhouse fare, serving up modern meat dishes as well as old-school Italian-American classics from Chef Josh Capon.

Mike B. • November 15, 2016Off the menu Cowboy Wagyu Bone-In Steak. Legit best steak ever.

Tarnima S. • Desember 18, 2015excellent 20 oz bone in rib eye, cooked to perfection & beautifully complemented by black truffle creamed spinach... steakhouses are tough, but this one is truly satisfying

Ramon R. • November 26, 2014Maravilhosa essa Steakhouse! Carne Dry-aged é incrível, e o Popovers (tipo um Muffin de queijo Gruyere) é fenomenal.

Paddy • Februari 5, 2016Very nice traditional steakhouse. Popular with the business crowd. Restaurant week lunch menu is comparatively good. 10oz filet was delicious and perfectly medium rare. Cheesecake ok, it's no Juniors.

The Corcoran Group • November 1, 2011A gorgeously decorated steakhouse (very warm and traditional) serving perhaps the best porterhouse in NYC – get the potatoes and creamed spinach. Finish with the apple strudel.

Josiah David C. • Januari 29, 2018Incredible hand cut prime steak, the best wine list in FiDi, an array of signature cocktails, a popping business-casual bar scene, and snappy service packaged in a classical old school steakhouse.

Omar • Juli 8, 2019Amazing place the rib-eye steak and the lamb chops even the sides are delicious definitely one of the best steakhouse in the city.

Jason S. • Maret 16High-quality steak and great cocktails. Would recommend it to anyone looking for a different culinary experience than the typical NY steakhouse

Ian • Desember 13, 2013One of the best porterhouses in the city, no joke. Creamed spinach with black truffle and Strip House potatoes are required sides. Can't miss with this place.

Ryan • Juli 27, 2015Great steakhouse with modern twists - but satisfied with the classics. Chili lobster is always great

Alex F. • April 19, 2017Excellent steaks in a casual atmosphere. The full menu is available. Get the sirloin!

Elizabeth I. • Maret 7, 2013Tucked away just south of the Brooklyn Bridge, the steakhouse serves up a juicy porterhouse and yummy sides. My favorite is the sauteed asparagus!

Alan M. • Juli 27, 2017Very good steakhouse rather expensive

ArtofLongNicks • Oktober 20, 2014Mmm.. Prime Sirloin is perfect! Juicy, tasty, very well cooked. Best I've ever tried and amongst other populer NYC steakhouses! And wifi pass is 'greatsteaks'

Larisa G. • November 13, 2015Weird combination of food--this place can't decide if it wants to be a steakhouse or a sushi joint. The atmosphere is nice and dark--perfect for impressing a date or dining solo in a comfy booth.

Tony X. • April 12, 2014This place ruined steaks for me in the best of ways. Now when I go to any steakhouse I'm demanding marrow bones to accompany it. Don't forget the pork sausage balls and the giant chocolate souffle!

Chandra G. • Desember 15, 2017The Butchers Feast with a few add ons (bacon, tartare, extra ribeye) was a great choice and reasonably priced compared to what you’d pay at a traditional steakhouse.