Brian Franks

"Fresh grilled kabobs, hummus, and pita bread."

"Char-grilled over an open flame habit burgers. Yum!"

"How could anyone have checked in already? The place isn't even open yet! I have however been there since I helped build the place."

"Pretty good Italian trattoria. They catered our wedding and did an incredible job. Love the salmone al pesto."

"All sorts of tips and tricks from the "secret menu". Animal style, protein style, well done, mustard fried, and grilled cheese are just a few of the options not on the regular menu."

"Unbelievably good Italian restaurante. Ravioloni d'Anatra is amazing. Duck confit filled pasta, creamy mushroom parmesan sauce and truffle oil. So good."