SupaTeddz

SupaTeddz

Twitter

Buffalo, NY
  • 24 Tips
  • 120 Pengikut
  • 220 Mengikuti
  • 5 Daftar
Daftar SupaTeddz di Semua Kota
  • Buffalo
  • Orchard Park
  • Brooklyn
  • Cheektowaga
  • Amherst
  • Toronto
  • Tonawanda
  • Semua Kota
Kota Teratas SupaTeddz
Buffalo
13 Tips
Orchard Park
2 Tips
Brooklyn
4 Tips
Cheektowaga
1 Tips
Amherst
1 Tips
Toronto
1 Tips
Tonawanda
1 Tips
Muat Lainnya
Muat Lainnya
SupaTeddz
2 tempat yang diperbarui
2 tempat termasuk SPoT Coffee Elmwood Cafe, My House
SupaTeddz
18 tempat yang diperbarui
18 tempat termasuk Kaydara Noodle Bar, Black Swan Lounge, Mezza Restaurant, Code Blu Juice Bar
    Tips Terbaru SupaTeddz
    Simpan
    "Trying the Artist... Signature drink created by... The Artist Destiny! She designed the mural you see when you walk in!"
    SupaTeddzSupaTeddz · September 6, 2014
    Masakan Perancis
    · Buffalo, Amerika Serikat
    8.2
    Simpan
    "There sliders are delicious! Perfect for a networking event!"
    SupaTeddzSupaTeddz · Januari 30, 2014
    Masakan Amerika Baru
    · Buffalo, Amerika Serikat
    7.6
    Simpan
    "This hidden gem is THE MOST ECLECTIC spot I have been to in buffalo! The owners Jon & Lazara are a charm. I feel like I'm back home in NYC! Also try the Gabrieli Crostini with any white wine! Awesome!"
    SupaTeddzSupaTeddz · Juni 21, 2013
    Aula Konser
    · Buffalo, Amerika Serikat
    7.6
    Simpan
    "The Paninis are great!! Personal favorite is the Steak & Cheese!! Ask for the salad that comes with it to have cran-raisens! Trust me you won't be disappointed!"
    SupaTeddzSupaTeddz · Februari 27, 2013
    Bar Jus
    · Buffalo, Amerika Serikat
    8.8
    Simpan
    "The staff aka nurses are really great and helping with everything!!! Keeping the Faith."
    SupaTeddzSupaTeddz · Januari 28, 2013
    Rumah Sakit
    · Brooklyn, Amerika Serikat
    Simpan
    "Fried Dumpling and Jerk Chicken... Quick and simple!!!! Brooklyn Teddz approved!!!!"
    SupaTeddzSupaTeddz · Desember 31, 2012
    Masakan Karibia
    · Toronto, Kanada
    6.3