Jeremy Rollinson

"Favourite bar in Las Vegas. Tip well."

"Sourdough pancakes with ham. That is all."

"Never get the brisket burger. “We cook it then grind it, then make a patty, then grill it again” This is NOT how you serve food in any restaurant that has Barbecue in the name. Unbelievable."

"Great fade, haircut, beard trim. If you're new in town (like me) finding a new barber is serious business and Fine Line should be on your list. Erik did an awesome job for me."

"Great Cuban sandwich and tasty white sangria."

"The best barbers in London. In fact, one of the best in the world. I know, I've explored the barbers of Sydney, New York, Seattle and more. The whole team are true Champs in every way."