Trish Burnside

"Great fresh spring rolls. Fresh, tons of flavor. Pad Thai is solid. Husband loves the curry."

"Oysters for sure. Blue crab pasta is to die for!!! Hubby had the meatloaf and said, hands down, “best meatloaf ever.” Definitely make a reservation or be prepared to wait an hour+."

"Fish tacos and seared ahi salad. You won’t be disappointed."

"Margarita was watery, seafood “chowder” was brothy (with no fish) and the fried fish in the fish tacos = all breading, no fish. Tortilla chips were stale too. We paid the tab and then went out for 🍕"

"This place is a hidden gem. Soups are 👍🏼The papaya salad is spicy and perfect and the yellow curry is solid too."

"The cordon blue is the best in the business. Brazzino (bass) is also outstanding. Generous entrees which was a nice surprise. I’d definitely give these guys 2 thumbs up 👍🏼👍🏼"