Important Update:The City Guide web experience will be sunsetting on April 28, 2025. Please visit our FAQ to learn more.Maneki Restaurant
Restoran Sushi dan Restoran Jepang$$$$
International District, Seattle
Pakar di The Seattle Times dan Eater merekomendasikan tempat ini
"wild salmon sashimi (sashimi)."(6 Tips)
"amaebi sushi with its head in tempura (tempura) style is a must."(3 Tips)
"Salmon (salmon) is fresh and I love Tekka don!"(5 Tips)
"... cucumber salad, miso soup (sup miso), shrimp + veggie tempura, fruit + tea for..."(2 Tips)
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66 Tips dan ulasanFilter:
- sushi
- tempura
- hidangan laut
- autentik
- sashimi
- (15 more)
Urutkan:
- Populer
- Terkini
AFAR MediaAgustus 4, 2014The best values are the combo dinners, which are under $20 and include sunomono, miso, rice, tea, and fruit for dessert; the sakana dinner with salt-broiled mackerel is fantastic. Baca selanjutnya
Suara positif6Suara negatif
Sam DukeDesember 22, 2012Get there right when they open, sit at the bar, order some Sapporos and start making your way through the specials written on the cabinet. Then, prepare for mind expansion.Suara positif4Suara negatif
EaterJuli 28, 2011Getting seats at this 107-year-old Japanese restaurant can be an utter puzzlement, but should you crack the code, the mind-boggling list of specials are where it's at. [Eater 38 Member] Baca selanjutnya
Suara positif11Suara negatif
Tanya PhamFebruari 16, 2013Everything here was absolutely delicious. Had miso black cod collar (best fish I've ever had), tuna tartare, sea kelp hijiki, and clams sake broth. One of my all time favorite restaurants.Suara positif1Suara negatif
Ly LeAgustus 20, 2019Black cod is a must as usual. Also check out their chirashi bowl since you could customize your choice of fish
Suara positifSuara negatif
The Seattle TimesMei 26, 2010The truly-great-granddaddy of Japanese restaurants. Stuffs savory "doughnut-holes" with bits of octopus, sprinkled them with bonito flakes and called it tako-yaki. Baca selanjutnyaSuara positif2Suara negatif- Mingfei YanJuli 22, 2012Nice service. Usually need to reserve but I got lucky with Walk in. Salmon is fresh and I love Tekka don! The miso soup is tasty too. $25-35 per person usually.Suara positifSuara negatif
Try the Black Cod Kasuzuke - A must here at Maneki. Amazing flavors and texture. Marinated in kasu (the lees of sake) and grilled, the cod transforms into little succulent bites of heaven. (via @FoodSuara positif3Suara negatif
Fresh, top-quality sushi and sashimi at an unbeatable price. Amaebi w/ it's deep fried head, geoduck, scallop, uni and much more. One of the most traditional and authentic Japanese restaurants.Suara positif1Suara negatif
Ryan MurrayMaret 26, 2016Spicy tuna roll and chicken yakisoba were good in a small, old-fashioned space. I think it's the oldest restaurant in Seattle.Suara positifSuara negatif
Seattle MetFebruari 18, 2011It does not get more old-school in Seattle than the century-old Maneki, a homey haunt of homely delights kept in line Baca selanjutnyaSuara positif4Suara negatif
Sherry LiMaret 18, 2015Really love the motsu-ni here. Black cod kama is a must have if course. Authentic and homey Japanese food.Suara positifSuara negatif
c'est qui :)Maret 5, 2011Make reservations! For ppl who love good, authentic Japanese food. So yummy and cheap. Try Age Dashi Tofu, Unagi/Eel Sushi Roll, Spider Roll, Spicy Tuna Roll, Black Cod.Suara positifSuara negatif- Jane HudsonAgustus 20, 2010Salt Broiled Mackerel Sakana Dinner will have everyone trying to eating off your plate! Let them because it comes with sashimi, cucumber salad, miso soup, shrimp + veggie tempura, fruit + tea for $16!Suara positif1Suara negatif
Christine HaDesember 9, 2016Traditional Japanese food in a cozy setting. Seafood heavy menu. Expect a wait without rez. 🍚🐟Suara positifSuara negatif
Josh WNovember 7, 2019Text (425) 954-6469 to reserve. Thought the chirashi was pretty good, but I’d pass on the black cod next time (not hot or delicately flaky enough)Suara positifSuara negatif
Lauren SloanMaret 10, 2018Cod definitely lived up to its reputation. Salmon super fresh as well.Suara positifSuara negatif- Ashley MowreyApril 18, 2015The oldest continually operated Japanese restaurant on the West Coast, Maneki has been open for 107 years and counting.Suara positifSuara negatif
Jon SchwartzMaret 7, 2018Ummm, everything. Especially: broiled cod, sashimi, seafood salad, unagi don.Suara positifSuara negatif
Priya ParkerAgustus 16, 2014"The absolute king of 'how the hell is this so cheap' in Seattle is the miso-glazed black cod collar at Maneki. $7.50 for what would be easily twice that at almost any other restaurant."Suara positifSuara negatif- Try the Black Cod Kasuzuke - I can't seem to resist this every time. Black Cod, you're too good + a soba soup on the side. And Barley Shochu.Suara positifSuara negatif
Scott RyanApril 18, 2015Sashimi fresher than this only exists in the ocean itself. Many other Japanese delicacies. To say the prices are fair is a serious understatement.Suara positifSuara negatif
Come here for fresh, delicious homestyle Japanese food at prices that won't crush your wallet. Thumbs up to the sassy ladies that run this place!Suara positif1Suara negatif
BrittneyMaret 8, 2011All time favorite sushi place, even though it is a dive. It isn't necessarily creative, but more or less traditional, big pieces, affordable, and fresh!Suara positifSuara negatif
Keri DingOktober 9, 2014not impressed by their sushi and sashimi.Recommend ordering cooked food here.Their miso cod is the best I've ever hadSuara positifSuara negatif
Celinka ToFebruari 14, 2019Best sushi restaurant hands down. Try the Chirashi don.Suara positifSuara negatif- Shannon HutchinsonDesember 18, 2009They've been in Seattle for 100+ years for a reason.My favorites are: Calpico martini, 'steamed salmon in foil pouch' (trust me on this one,) karage and wild salmon sashimi. Don't try going w/o a Baca selanjutnyaSuara positif1Suara negatif
Riley EdmundsAgustus 30, 2013Try the Durkee roll. Whether or not you're a vegetarian, this roll is something straight out of sushi heaven.Suara positif1Suara negatif
Jessica SidmanAgustus 28, 2010If you don't order the black cod you're missing out on one of the best meals of your life! Fried eggplant is also great.Suara positifSuara negatif
Make sure you call and provide your reservation information if you plan to get a table.Suara positifSuara negatif- amaebi sushi with its head in tempura style is a must. $4.5 for two pieces.Suara positif1Suara negatif
Curtis LuiJanuari 28, 2013Definitely make reservations or you will be waiting awhile!Suara positifSuara negatif
DenMom & MoMo WJuni 13, 2013Note to all: don't be a rookie. And make a reservation.Suara positifSuara negatif
Alicia KSeptember 10, 2011Awesome chirashi which is how good Japanese restaurants are measured by.Suara positifSuara negatif
Luciano TsirosDesember 31, 2011Great drinks. Also try the Salmon Teriyaki.Suara positifSuara negatif
Kristin W.Januari 25, 2013really just okay. service lacks and the food is mediocre. head waitress made up excuses for why the food didn't come out as described on the menu. really wanted to like (or love) this place, no cigarSuara positif1Suara negatif
303 Foto
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Maneki Restaurant
304 6th Ave S (btwn Main & Jackson St)
Seattle, WA 98104
Amerika Serikat
Seattle, WA 98104
Amerika Serikat
For more than 100 years, people young and old have returned to...(Tampilkan lebih banyak)
Buka hingga Tengah Malam (Tampilkan lebih banyak)
- Sel
- 22.30–Tengah Malam
- Rab–Sab
- Tengah Malam–17.30
- 22.30–Tengah Malam
- Min
- Tengah Malam–17.30
(503) 662-2814
Fitur
Reservasi
Ya
Kartu Kredit
Ya
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Makan Malam
Minuman
Bar Lengkap, Koktail
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- 8.1
"Outstanding omakase. Great combination of classic and innovative pieces."
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Nathan Warner - 8.0
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- 7.9
"The atmosphere is great for any occasion, plus there bubble tea is SO good (especially taro milk tea w/ extra tapioca pearls)"
Tala N - 8.9
"Personally I like the baked sweet BBQ pork bun from the bakery restaurant than the steamed uwajimaya manapua"
Ashley Y - 8.5
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