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"deserts the Jalebi caviar (kaviar) and the Chocolate for the table..."(5 Tips)
"The ghevar cheesecake (cheesecake) is outstandingly delicious and a must try!"(4 Tips)
"Indian-influenced molecular gastronomy (gastronomi molekuler)"(2 Tips)
"mint crush martini (martini) for a mocktail"(2 Tips)
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41 Tips dan ulasanFilter:
- kaviar
- cheesecake
- layanan bagus
- gastronomi molekuler
- martini
- (15 more)
Urutkan:
- Populer
- Terkini
Sujay ShahOktober 17, 2017This is the go-to place to make fond memories. And with the chef's tasting menu full of treats as varied as the tofu-rasam soup, dal-chawal arancini, and jalebi caviar... they sure are lasting ones.Suara positif3Suara negatifSuara positif Mar 7- Travel + LeisureOktober 7, 2014Renowned chef Jiggs Kalra’s Masala Library is an ode to Indian-influenced molecular gastronomy: a “chai” infused with dehydrated mushrooms; ghewar cheesecake with pistachio dust and almond chikki.
Suara positif1Suara negatif - Kunal ShethFebruari 23, 2014Amazing! Do try mint crush martini for a mocktail & I loved the sorbet which they give you complimentary before the main course . Amazing service. And keep in mind they don't take walk ins.
Suara positifSuara negatif 
P SDesember 23, 2013Chicken Tikka is simple the best ever. Tandoori Chaap is a must have. Anda Bhurji Kulcha and Amritsari Masala Kulcha are awesome. Jalebi Caviar is simply out of this world. Overall: 4/5.Suara positifSuara negatif
Swati DDesember 27, 2014Their mushroom chai is an absolute must-have..very innovative! Pesto kebabs are melt in ur mouth delicious! The jalebi caviar is simply awesome!
Suara positifSuara negatif
Usha BanerjeeAgustus 28, 2018Unusual decoration of food served. Taste wise most are excellent. Quite atmosphere so can enjoy food with friends and relatives. Can visit from time to time.Suara positifSuara negatif
Mina MashruFebruari 19, 2016Quite a variety of traditional food cooked and executed in a contemporary way. Bursting with taste, staff are knowledgable and helpful. Dessert is a must!Suara positifSuara negatif- Taarini NB <Potpourri Girl>Juli 6, 2014The ghevar cheesecake is outstandingly delicious and a must try! Your visit to Masala Library is incomplete otherwise. #TGLPrecommendationSuara positifSuara negatif
Chaitanya BhideAgustus 10, 2014Liked the idea of Indian food with a Twist. However, it's a Fine Dine where you're expected to eat your Mutton Chops with a fork & knife. Food is really nice though, but portions are tiny. 5k for 2!Suara positif1Suara negatif
SaloneeDesember 26, 2013They have a Chef's tasting menu, try get that if you can. Starters and desserts impress with their presentation, main course is more main stream.Suara positifSuara negatif
Best Indian food I've had, and by far the best service. Ask for Kartik, chef Hussain, and have everything on the menuSuara positifSuara negatif
Suprita NaikAgustus 15, 2014The food is out of this world and looks straight out of a Masterchef kitchen! Desserts are a must try :)Suara positif1Suara negatif
Nimitt DOktober 27, 2013Outstanding , terrific , world class resto in Mumbai......only thing is they cud have a better more varied cocktail menu!Suara positifSuara negatif
Nikita DadiaNovember 16, 2013Must try Jalebi with Pistachio rabdi and saffron foam!!! Best dessert ever!!!
Suara positif2Suara negatif
PK GulatiJuni 12, 2014Awesome food! Just go, but remember to make a reservation!
Suara positifSuara negatif
Aj SNovember 13, 2013Must visit coz its an experience. Indian food with a twist of molecular gastronomySuara positif6Suara negatif
Muthuramakrishnan ViswanathanJanuari 28, 2020Great food. Nice ambience! Interesting choice of menu.Suara positifSuara negatif
Globe TrotterDesember 16, 2016The entire experience is pretty great however the pricing shown on Foursquare should have been at least ₹₹₹ if not ₹₹₹₹Suara positifSuara negatif- surabhii SJuli 12, 2014Must try in deserts the Jalebi caviar and the Chocolate for the table...Suara positifSuara negatif
- SaloneeDesember 26, 2013Try the maska bun, pesto kebab, ragda pattice, bhindi jaipuri, ghewar cheesecake.Suara positifSuara negatif
Alexandre MunhozNovember 8, 2022Delicious meal, pleasant atmosphere and good serviceSuara positifSuara negatif
Monica GuptaNovember 11, 2013Awesome food!! Avoid the sarson ka saag! Everything else will knock ur socks off!!Suara positifSuara negatif
Payal SarvaiyaApril 19, 2014I may be the 1st and may even be the last to say that I was throughly dissapointed. its just the wow factor and the freebees. we wouldnt go there again coz the food wasnt that appealing for 6 of us.Suara positifSuara negatif
Fantastic tasty food & great restaurant but expensive 💵 👍Suara positifSuara negatif
Auroshikha RathFebruari 7, 2014Fabulous concept. Out of the world desserts!Suara positifSuara negatif- Ashwin MehtaNovember 21, 2013Seems very xciting place. Ambience, novel menu and assortment of Indian dishesSuara positifSuara negatif
Zafar R.Mei 30, 2014Totally worth it for the sake of trying out a new way to experience Indian food.Suara positifSuara negatif
Neha AgrawalMei 30, 2014Try the malabari parantha quesadilla and the jalebi caviar.Suara positifSuara negatif
Swapnil KalghatgiMaret 13, 2016Nothing new that I can say about this place, that hasn't been said before. Great food, ambience and service.Suara positifSuara negatif
#papad #sampler at @masalalibrary with @rads10 @jun6lee #mumbaifoodlovers #mumbai #mumbaifood #masalalibrary by #jiggskalraSuara positif1Suara negatif
Kartik LadJanuari 18, 2014Do try the Ghewar cheesecake and Papad sampler!!Suara positifSuara negatif
Pratishtha KhanDesember 4, 2013Meen moili and burnt curry leaves martini are a must have!Suara positif1Suara negatif
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