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The Perennial
(Sekarang Tutup)Restoran Amerika Baru$$$$
SoMa, San Francisco
Pakar di Bon Appetit Magazine dan GQ Magazine merekomendasikan tempat ini
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Bon Appetit MagazineJuni 1, 2016This is not a drill. Everything imaginable, from the ice cubes at the crowded bar to ventilation hoods in the kitchen, is tricked out with environmentally friendly bells and whistles. Baca selanjutnya
Suara positif2Suara negatif
Staff PicksFebruari 4, 2016This progressive agrarian restaurant is trending this week in the Bay Area. We absolutely recommend you try the cauliflower toast and the pumpkin bisque to start things off. Baca selanjutnyaSuara positif2Suara negatif
EaterMei 23, 2017The deal is half off a featured cocktail, wine, and beer of the day, plus 25 percent off all draft cocktails, wines and beers. Plus, there’s an all-new bar menu with a burger. Baca selanjutnya
Suara positifSuara negatif
Vihang MehtaNovember 2, 2016Loved the Pumpkin Seed Bisque and the Cauliflower Gnocchi with Chanterelles. The tasting menu is definitely enough food for dinner. The Kernza ice cream is unique and worth a try!Suara positif1Suara negatif
Anh KwaJanuari 28, 2016Everything was good here. Especially the cauliflower toast, aquaponics lettuce, gnocchi, and trout.Suara positif2Suara negatif- Stephanie YeungJanuari 24, 2016Would recommend 4-6 dishes to share between two people. Definitely try the pumpkin bisque and the cauliflower toast to start!Suara positif2Suara negatif
ReserveApril 5, 2017Presented in a blue bucket-like cup, The Perennial in San Francisco crafts a Marmalade Cobbler, made fresh with Alvear amontillado sherry and grapefruit marmalade. Baca selanjutnya
Suara positifSuara negatif- EaterMaret 16, 2016It's sustainable from start to finish, but the idea is to provide food that tastes even better than saving the earth feels Baca selanjutnyaSuara positif1Suara negatif
- Stephanie YeungFebruari 17, 2016These little blocks are utensil holders, salvaged from the scraps from tiling their walls.
Suara positif2Suara negatif 
Rose JFebruari 15, 2016The portion sizes are SMALL. The food is very hit & miss - the pumpkin soup is good but the cheese tart was a mess & not flavorful. The gnocchi was flavorful but the trout and pork fell flat.Suara positif2Suara negatif
GQ MagazineMei 31, 2016Owners Anthony Myint and Karen Leibowitz have earnestly turned their attention to radical environmental sustainability. Baca selanjutnya
Suara positif2Suara negatif
Sahana KumarMei 2, 2017Pretty delicious and beautiful food. Good for groups and for a quick drink as well. Kind of a hidden gem in civic center!
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Conan BeckerNovember 15, 2016The Brussel sprouts in Kaffir lime broth with fennel, AND the pumpkin seed soup,,,,, all day long please 😋
Suara positifSuara negatif
Elizabeth BarelliFebruari 9, 2016Really for people who are on a diet or who eat like birds.... seriously, delicious food and great eco-friendly concept, but the food is not rich enough to justify such small portions...Suara positif2Suara negatif1
Pawel PietrykaAgustus 3, 2016The food was good but that waiter was just ridiculously rude 🤓Suara positif2Suara negatif1
Anthony MaggioApril 15, 2016What is this? An entree for ants?? That's basically what you get here. Tiny portions, very expensive, not very good. Won't be back!Suara positif2Suara negatif1
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Ditutup secara permanen (Tampilkan lebih banyak)
- Sel–Kam
- 17.30–22.00
- Jum–Sab
- 17.30–23.00
(415) 500-7788
Lihat menu di http://www.theperennialsf.com/menu
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- 9.0
"The fagottini was a light and delicious starter. The duck breast had an excellent flavor but could have also done with being cooked differently. It is rather difficult to go wrong with beignets."
Janae S - 9.2
"Such a cool spot. Had an amazing dinner here. All the food was fantastic and the ambiance unique. Service wasn't the best but I think that was just our server; not the entire staff"
Natalie M - 8.7
"Amazing staff all around here. Great atmosphere and incredible food. The menu has a ton of options for a restaurant of the quality."
Russ Hohensee
Tempat-tempat yang suka dikunjungi orang setelah The Perennial
- 9.2
"Back center orchestra seats if you can. Balcony seats are still great - try getting something towards the middle. If you're really pushing your luck, try the lottery 2 hours before a show."
Melon L - 8.7
"Great selection of cocktails and bar bites but we came here for the live jazz. No sax the night we went but it was great nonetheless, lively modern jazz and crowd"
Nichanan Kesonpat - 8.0
"One of my absolute favorite EDM venues. The production and staff/security is usually professional and friendly. Thanks for being a beautiful and legendary venue. 💙"
Tiffany
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