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Tulip Restuarant

(Sekarang Tutup)

Restoran Turki dan Restoran Mediterania$$$$

Historic Third Ward, Milwaukee

Simpan

Tulip Restuarant

43 Foto

Dinner Menu 7

Dinner Menu

Cold Appetizer - Soguk Mezeler

Served With Freshly Made Pita Bread

Eggplant Puree - Patlican Salatasi

5.00

Roasted eggplant puree with garlic, lemon and olive oil

Walnut Chicken Spread- Cerkes Tavugu

6.00

Chopped walnuts, chicken puree, and garlic, garnished with walnut oil

Shrimp Ceviche

6.00

Pieces of shrimp citrusy cooked in orange and lime juices ; served with tomatoes, onions, scallions, and soda crackers

Hummus - Humus

5.00

Smooth blend of chickpeas, tahini, garlic and olive oil

Mixed Appetizer

16.00

Selection of any four items

Grape Leaves - Zeytinyagli Yaprak Sarmasi

6.00

Extra thin vine leaves stuffed with rice, red currants and toasted pine nuts. fused together with dill, olive oil and cinnamon

Sak Suka

5.00

Mixture of eggplant, zucchini, onions, bell peppers, garlic and tomatoes toasted in olive oil and lemon juice

Spicy Pepper Spread - Acili Ezme

5.00

Tomatoes, onions, parsley, garlic and hot green peppers folded into a mixture of olive oil, vinegar, lemon, garlic and pomegranate juice

Yogurt Spread - Haydari

5.00

Blend of yogurt, feta cheese, garlic and a hint of mint

Hot Appetizers - Ara Sicaklar

Crispy Phyllo Cheese Rolls - Sigara Boregi

5.00

Thin sheets of phyllo dough filled with feta cheese and parsley, rolled and pan fried5

Chicken Zucchini - Tavuk Izgara Kabak

8.00

Grilled zucchini slices topped with spiced chicken, cra me fraiche and fresh herbs

Calamari - Kalamar

7.00

Crispy calamari rings served with tarator sauce (puree of garlic, lemon, olive oil, and walnuts)

Turkish Empanadas - Cig Borek

7.00

Savory fried pastry stuffed with seasoned ground beef and fresh herb

Meatballs - Mitite Kofte

6.00

Mixture of seasoned ground lamb and beef, deep fried and baked til golden

Stuffed Bulgur Shells - Icli Kofte

7.00

Meatballs seasoned with onion, walnuts and fresh herb, stuffed into a cracked bulgur shell, and flash fried to a crispy perfection

Pan Fried Zucchini Patties - Mucver

6.00

Blended in eggs, pureed zucchini mixed with dill, parsley and onion

Soups - Corbalar

Add Grilled Chicken, Lamb Shish, Or Fried Calamari For $6

Lentil - Ezogelin

5.00

Puree of red lentils with a touch of mint flakes

Soup of the Day

7.00

Ask your server

Salads - Salatalar

Shepherd Salad - Coban Salatasi

7.00

Chopped vine tomato, cucumber, onion, green pepper and parsley drizzled with olive oil, and lemon juice

Mediterranean Salad - Akdeniz Salatasi

8.00

Green leaf lettuce, cucumber, black olives, red onion, feta chesse and vine tomatoes, lightly dressed in an olive oil and oregano

Almond Pomegranate Salad - Nar Salatasi

8.00

Baby spring mix, parsley, olives, parmesan cheese, chopped tomatoes, and roasted almonds with pomegranate dressing

Choose One Side Dish with Entree

Excludes Iskender, Ravioli, Tilapia, Lamb Chops, And Mediterranean Pasta Or Sold Separately At $3 Each

White Rice

Turkish white rice with vermicelli

Matchstick Potatoes

French fries

Bulgur Pilaf

Cracked wheat with diced onion and green pepper

Sides

Additional $4 For Each Side, Yogurt And Lavosh Are $1

Asparagus

Zucchini/carrot Mix

Mushroom

Yogurt

Broccoli

Spinach

Napa Cabbage

Lavosh

Entrees-Ana Yemekler

Served With Freshly Made Pita Bread

Iskender

18.00

Marinated lamb and beef roast, sliced thin and piled atop chopped pita bread. covered with savory tomato sauce and drizzled with butter. yogurt on the side

Lamb Shoulder - Kuzu Kol Sarma

19.00

Lamb shoulder flattened and stuffed with sauteed spinach, carrots, rolled tightly and baked to perfection. topped with lamb sauce and mushrooms

Turkish Gyro - Doner

14.00

Marinated lamb and beef roast, sliced thin and served atop of bed of lavosh bread

Chicken Shish Kebab - Tavuk Sis

15.00

Chicken chunks, grilled on a skewer, marinated with oregano and garlic

Beef Shish Kebab

15.00

Marinated sirloin grilled on a skewer with vegetables

Baked Tilapia - Tilapia Baligi

19.00

Macadamian nut crusted tilapia, served over a bed of napa cabbage with grilled asparagus and corn

Ravioli - Manti

14.00

Homemade ravioli stuffed with ground beef topped with a garlic & yogurt sauce, a drizzling of butter and a hint of dill

Mediterranean Pasta

15.00

Sauteed shrimp, artichokes, and capers combined with cream and fettuccini pasta, topped with feta cheese and olives

Special of the Day (Ask Your Server)

38.00

Executive chef gerardo garcia

Lamb Chops - Kuzu Pirzola

21.00

Marinated french cut pan seared lamb chops, with mushroom couscous, lamb sauce and grilled asparagus

Lamb Fore Shank Stew - Incik Kebab

18.00

Slow oven cooked lamb fore shank, stewed with onions, carrots and potatoes

Grilled Meat Patties - Kofte Izgara

14.00

Mixture of seasoned ground lamb and beef, flavored with turkish spices, served with grilled marinated eggplant and yogurt sauce

Spicy Meatball Skewer - Adana

14.00

Ground beef and lamb blend wrapped on a skewer and charbroiled served atop of bed of lavosh bread

Salmon - Somon Baligi

15.00

Grilled salmon drizzled with a buttery lemon sauce, served on bed of sauteed spinach, broccoli and zucchini carrot mix

Boneless Chicken Breast - Kayisili Tavuk Sarma

17.00

Boneless chicken breast flattened and filled with crushed pistachio and apricot. rolled and baked to perfection

Vegetable Stuffed Eggplant - Imam Bayildi

15.00

Roasted eggplant stuffed with sauteed vegetables

Ottoman Grilled Platter - Karisik Izgara

38.00

Combination of chicken and lamb kebabs, spicy meatball skewer, grilled meat patties and lamb chops (serving for two)

Penafian: Selalu periksa harga dan ketersediaan item menu. SinglePlatform tidak bertanggung jawab atas perubahan menu atau harga, tetapi meyakini keakuratan informasi yang sudah diposting. Adanya daftar menu tidak berarti ada afiliasi, dukungan, atau hubungan sponsor antara SinglePlatform dan bisnis yang terdaftar.

Tulip Restuarant

Dinner Menu

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