Agustin Kitchen

Agustin Kitchen

Restoran Amerika dan Restoran Perancis$$$$
Menlo Park, Tucson
Simpan
Bagikan
7.6/10
55
nilai
  • Tips
    Cia
    "Try brunch (brunch), served every Sunday - pain perdú with apricots!"(2 Tips)
    Cara
    "I've had better, fresher donuts at the Beloit Farmers Market (pasar petani)."(2 Tips)
    Luke S.
    "Cocktails (koktail) were great"(2 Tips)
    T Greg S.
    "We had the mussels and the chicken (ayam) chop salad."(2 Tips)
Ikon Tips dan Ulasan19 Tips dan ulasan
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  • brunch
  • crêpe
  • makanan sehat
  • koktail
  • tiram
Ikon pengguna
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  • Terkini
  • Michael C.ikon hati pada gambar pengguna
    Michael COktober 21, 2016
    Our party sampled a number of menu items. All were fantastic. So much attention paid to the preparation details. Fine touches on everything.
  • T Greg S.ikon hati pada gambar pengguna
    T Greg SquiresAgustus 24, 2014
    We had the mussels and the chicken chop salad. You can tell that chef really cares about your dining experience - from the dinner/silverware to the unique sauces and dressings. Well be back!
  • Diana R.ikon hati pada gambar pengguna
    Diana R.Maret 10, 2014
    Pernah ke sini 10+ kali
    Love the indoor outdoor experience. Really fun on Thursdays for the Farmers Market. Try the rum daiquiri - it's like a fresh squeezed margarita, with rum instead of tequila.
  • Rick S.
    Rick SmallMaret 17, 2013
    Our dinner was very good once we got it. It took nearly an hour from order to table. The restaurant was very kind to reduce our bill for the inconvenience. Lovely atmosphere
  • Carol B.ikon hati pada gambar pengguna
    Carol BlomstrandJanuari 28, 2016
    Pernah ke sini 10+ kali
    Favorites: Mussels w/ frites, and bouillabaisse.
  • Ciaikon hati pada gambar pengguna
    CiaJanuari 19, 2014
    Pernah ke sini 25+ kali
    Customer experience does not compare with previous Brasserie staff, with notable exception of hostess. Bummed because we used to go twice a week. 47, The Cup, and Reilly all better than this.
  • Ciaikon hati pada gambar pengguna
    CiaNovember 19, 2012
    Pernah ke sini 25+ kali
    Try brunch, served every Sunday - pain perdú with apricots! Full bar and coffee drinks, too, in a classic bistro setting.
  • jana
    janaSeptember 20, 2012
    Check out the raw bar. Amazing oysters!!! Service and drinks are on point! First time but will be back from Phoenix ASAP!!!!
  • Cara
    CaraJuni 29, 2014
    Apparently you need a reservation to get timely service. Also the "made to order" donuts weren't even warm. I've had better, fresher donuts at the Beloit Farmers Market.
  • Saraikon hati pada gambar pengguna
    SaraJuli 30, 2014
    Kind of hidden! It is inside of the mercado market! So Awesome!
  • Melinda C.ikon hati pada gambar pengguna
    Melinda CervantesFebruari 23, 2014
    Pernah ke sini 10+ kali
    Try the Chef's burger. Always a good choice!
  • Nichole S.
    Nichole SzemereiJanuari 5, 2014
    Crepes were amazing for brunch!
  • David S.
    David SmithAgustus 8, 2014
    Get the Goat Cheese app
  • Steven R.
    Steven RosenfeldMaret 25, 2012
    Pernah ke sini 5+ kali
    Mushroom Risotto was excellent and great sidecar
  • Luke S.ikon hati pada gambar pengguna
    Luke SteinApril 30, 2017
    Cocktails were great
  • Sandra L.
    Sandra LealMaret 22, 2012
    Pernah ke sini 10+ kali
    Beautiful decor! Try the cocktails!!
  • Mark S.ikon hati pada gambar pengguna
    Mark SadlerAgustus 29, 2014
    Lemon poached chicken
  • Henry A.
    Henry AngMaret 31, 2013
    Great food, beautiful ambiance, but bad service
  • David G.
    David G.Maret 29, 2012
    The french onion soup is delicious.
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