Akiba

Akiba

Restoran Asia dan Bar$$$$
City
Simpan
Bagikan
7.8/10
105
nilai
  • Bintang
    Salah satu 5 Restoran Asia terbaik di Canberra
  • Tips
    JH H.
    "The chicken yuzu "dumplings (siomay)" for yum cha is yum yum yum!"(8 Tips)
    JH H.
    "The pork (babi) belly bao is mindblowingly delicious"(8 Tips)
    Nigel
    "You must get the Japanese fried chicken (ayam goreng)."(3 Tips)
    Sara T.
    "Eggplant (terung) and mushrooms were amazing."(4 Tips)
Ikon Tips dan Ulasan33 Tips dan ulasan
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Urutkan:
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  • Maria G.
    Amazing food and service. The King fish is a must try. Dumplings are very good as well. It is a bit pricy but it worth it!
  • Kim L.ikon hati pada gambar pengguna
    Kim LoaneJuli 6, 2020
    Despite a rather lackluster experience noted in a separate post the Sake Flight was great and the guy who served them provided a good explanation of Sake quality/production with a lot of passion.
  • Sara T.ikon hati pada gambar pengguna
    Sara TaylorJuni 14, 2019
    Did the feed me menu and they were able to accommodate my dietary restrictions. Eggplant and mushrooms were amazing. Service was pretty sporadic and the queue was quite long, even with a reservation
  • Natalia J.ikon hati pada gambar pengguna
    Natalia JusionisMaret 31, 2021
    Food was very good. Decent portions. Try octopus and mushrooms. Dumplings were very nice too.
  • Andrew P.
    Andrew PurcellMei 5, 2017
    Crazy amazing food here. Fried Chicken and Dumplings with King Prawn Chilli rice and lamb brisket was amazing.
  • Tony A.ikon hati pada gambar pengguna
    Tony AllenFebruari 17, 2020
    We had a few share plates for Valentine’s Day. Great service and vibe at Akiba. We really loved the Japanese Fried Chicken, the steamed buns and the Lychee martini.
  • Amélia Carolina V.ikon hati pada gambar pengguna
    Pork belly bun is amazing! And the dumplings as well. However the mains we asked were super ok. The prawn fried rice is full of a too much grilled rice and just few prawns.
  • Marianne N.ikon hati pada gambar pengguna
    Marianne NJanuari 2, 2019
    The harpuka sashimi, kingfish sashimi and miso eggplant were standouts. Didn’t like the pork belly bun so much. Geisha cocktail was nice but a little heavy on the rose.
  • JH H.ikon hati pada gambar pengguna
    JH H-DNovember 4, 2016
    The pork belly bao is mindblowingly delicious
  • JH H.ikon hati pada gambar pengguna
    JH H-DNovember 4, 2016
    The chicken yuzu "dumplings" for yum cha is yum yum yum!
  • Jade C.ikon hati pada gambar pengguna
    Jade ChinApril 24, 2017
    The kingfish is super duper good! Must order!
  • João G.ikon hati pada gambar pengguna
    João GalegoAgustus 30, 2019
    Dumplings (steam cooked) and buns are very good. The sauce in the dumplings is very good.
  • Tomfooleryikon hati pada gambar pengguna
    TomfooleryFebruari 8, 2017
    Incredible dishes, and actually not that expensive for the quality. Get the eggplant, the tuna tartare and the beef short rib.. maybe avoid the salted caramel old fashioned (okay, but way overpriced).
  • Nicholas S.ikon hati pada gambar pengguna
    Nicholas StylianakisDesember 20, 2017
    The buns and duck hoisin dumplings
  • João G.ikon hati pada gambar pengguna
    João GalegoAgustus 30, 2019
    This is an Asian restaurant more inclined to Chinese food in terms of dishes and seasonings.
  • James W.ikon hati pada gambar pengguna
    James WilsonFebruari 5, 2017
    Ask for the lunch special menu during the week 👌🏻
  • Marianne N.ikon hati pada gambar pengguna
    Marianne NJanuari 2, 2019
    Definitely book ahead, the queue was an hour long on a Wednesday
  • Daniel W.ikon hati pada gambar pengguna
    Daniel WongDesember 31, 2014
    The pork belly bao is excellent
  • Serena Y.
    Serena YuFebruari 25, 2016
    Asian ingredients, western style cooking!
  • Krisi R.ikon hati pada gambar pengguna
    Krisi RumpffMei 11, 2015
    The pork belly buns are still awesome
  • Mike ☕.ikon hati pada gambar pengguna
    Mike ☕️🍷✈️September 30, 2016
    Corn fritters, eggplant, endamame beans.
  • Leah A.
    Leah AmaazingMei 22, 2016
    Kingfish sushimi was amazing. And the pork belly bun mmmm
  • Stella L.
    Stella LaiApril 30, 2017
    Apart from the pork belly bun, the rests are so-so
  • JH H.ikon hati pada gambar pengguna
    JH H-DNovember 4, 2016
    The fried rice is so delicious!
  • Michael W.ikon hati pada gambar pengguna
    Michael WalkerFebruari 8, 2017
    Outstanding value for the quality of the food
  • João G.ikon hati pada gambar pengguna
    João GalegoAgustus 30, 2019
    Prawn fried rice is chili and the rice can taste like burned if is too fried.
  • JH H.ikon hati pada gambar pengguna
    JH H-DNovember 4, 2016
    Arrive hungry and do the "feed me" for $45/pp. So much yum!
  • J
    JApril 10, 2018
    Unfortunately in all respects feels like a copy of Chin Chin minus the good food. None of the items on the "Feed Me" menu except the kingfish is above average. The pork belly bao is esp overrated.
  • Kimberley K.
    Kimberley KimberleyAgustus 25, 2017
    Delicious!
  • Dan H.ikon hati pada gambar pengguna
    Dan HMaret 4, 2016
    Great food
  • Kristina R.
    Kristina RumpffDesember 15, 2014
    Crispy pork bao
  • Nigelikon hati pada gambar pengguna
    NigelNovember 29, 2015
    Pernah ke sini 10+ kali
    You must get the Japanese fried chicken.
  • Kim L.ikon hati pada gambar pengguna
    Kim LoaneJuli 6, 2020
    Despite the popularity this place enjoys, poor management of our booking and a disappointing limited menu made for a very average experience from our perspective. Won’t be rushing back.
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