Albemarle Baking Company

The breads at albemarle baking company are hearth-baked w/ patience & care from the finest ingredients. These loaves obtain their flavor from a long, slow fermentation. All of the breads marked w/ a are fat free. The remaining breads are low fat w/ the exception of brioche & challah.

Same as tuesday, but instead of the jewish rye, we have:

All of our cakes are made from scratch on the premises. We use the highest quality ingredients. You can taste the difference!

All of our cakes are available in an eight-inch size that easily serves 8-10, as well as other sizes. Ask us about quarter, half & full sheet cakes.

Taste. It is often the most overlooked detail when shopping for wedding cakes. Taste is why we eat cake in the first place, & it will be the thing your guests remember most about your wedding cake. At albemarle baking company, taste is what we are most passionate about, & it is why our cakes, while simple & elegant, taste so good.

We encourage you to think about your cake ideas ahead of your appointment time. The more ideas & suggestions you bring to the table, the more we can assist you in creating the perfect cake for your special day.

We make a variety of lovely morning pastry. Listed below is what we usually have, but there are always special seasonal items, & things we just feel like making on a particular day.

Come on over for an afternoon pick-me-up, a little treat for a special someone (even if it’s you), or some yummy-ness to take back to work.

We offer an elegant selection of single-serving fine pastry. A few extra-special items not listed here are usually in the case as well. We use fresh, seasonal ingredients. Come taste how good those are!