Prasmanan · Mission Valley East · 9 tips dan ulasan
Angela Fardo: I enjoyed the garlic crab and the prime rib. Buffet included salad bar, fruit bar, cold seafood, sushi, Mongolian wok option, a series of fried items, and gelatos and cakes for dessert.
Angela Fardo: Jack is a great host. This place isn’t fancy but it’s low key, comfortable, and just outside the hubbub. I would definitely stay here again.