Lihat semua
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Bangkok Poco The Restaurant

Restoran Thailand dan Restoran Asia$$$$

College East, San Diego

Simpan

6.4^/10

nilai

28 Foto

Main Menu 36

Main Menu

Menu 1

Appetizers

E.R.

4.50

Vegetarian spring rolls stuffed with marinated mixed vegetable. Golden fried and served with sweet and sour sauce

Gyoza

7.50

Japanese chicken dumpling and served with Ponzu sauce

Coco Shrimp

9.00

Beer battered butterflied shrimps with coconut, fried to crispy

Crispy Tofu

4.50

Deep fried crispy tofu, served with sweet and sour sauce and ground peanut

Fried Shrimp Wonton

8.00

Marinated shrimp and pork wrapped with wonton skin, fried to golden, served with sweet and sour sauce

Mixed App

10.00

Combination of Egg rolls X 2, Fried Shrimp Wonton X 5, Crispy Tofu X 8, and Gyoza X 4

Soup

"Our soup are cooked with chicken broth. However, they can be prepared vegetarian style, Please ask!

Tom Yum

4.00

A famous Thai hot sour soup. The broth has an aromatic sweetness, which enhances the "Hot" from roasted chili oil and the "Sour" from lemongrass and lime juice

Po Tak

5.00

Combination of seafood sour soup, seasoned with ginger, lemongrass and lime juice

Super

5.00

Chicken drumettes sour soup, seasoned with ginger, lemongrass and lime juice

Tom Kha

4.00

This soup combines the sweetness of coconut milk with the tanginess of lime - juice and to add another dimension of flavor to the soup, thin slice of galanga are added

Wonton

5.00

Marinated shrimp and pork wrapped with wonton skin in a clear seasoned with fried garlic and chopped green onion

Salad

Poco Salad

5.00

Green leaf, fried tofu, cucumber, tomato, with our house special or sesame ginger dressing

Tom Yum Seafood Salad

11.00

Combination of poached seafood with roasted chili oil, lemongrass, galanga and lime juice

Beef Salad

9.00

Grilled beef steak sliced and tossed with green onion, tomato, cucumber, green leaf and spicy lime dressing

Bbq

served with steamed jasmine rice

Satay Chicken

8.50

Grilled skewers of chicken stripes marinated in a special blend of Thai spices and coconut milk served with cucumber dip and rice peanut sauce

Bbq Chicken

9.00

Marinated chicken in coconut milk, fresh garlic and Thai herbs, served with sweet chili Mayonnaise, Steamed vegetable and sauerkraut

Garlic & Pepper Pork Rib

9.00

St. Louis Pork Rib stir - fried with Thai garlic pepper sauce

Teriyaki Salmon

12.00

Marinated skinless wild - caught Alaska salmon steak, grilled and served with stir - fried mixed vegetable

Crying Tiger

10.00

Beef steak marinated in plum wine, Thai herbs and spices, served sizzling on top of sauteed fresh vegetables

Teriyaki Chicken

9.00

Well... it's Teriyaki chicken. (What else do you need to know?)

Beef Bulgogi

9.00

Korean barbecue beef served on sizzling plate

Margarita Salmon

12.00

Inspired by the wonderful drink, garlic skinless wild - caught Alaska salmon steak, served with Margarita gravy and stir - fried mixed vegetable

Bangkok Poco Special

served with steamed jasmine rice

Broccoli Beef

9.00

Beef and broccoli stir - fried Thai style with oyster sauce

Mango Pollo

9.50

Special red curry sauce filled with marinated chicken, riped mango, bell pepper and basil leaves

Panang Salmon

12.00

Salmon cooked in panang curry sauce with bell pepper and vegetables

Ho - Mok Seafood

11.00

Combination of seafood steamed with an exotic Thai red curry paste rich coconut milk, sliced fingerroot, basil and egg

Salmon Crystal Pad Thai

12.00

(no rice) Grilled salmon on top of clear noodles specially cooked with Pad Thai Sauce

Chu - Chee Duck

11.00

House special boneless roasted duck with curry paste and sauteed vegetables

Menu 2

Step 1

Choose Your Option

Vegetables Or Tofu

7.50

Chicken Or Pork

8.50

Fish

10.50

Mock Duck

8.50

Beef, Shrimp Or Calamari

9.50

Roasted Duck Or Seafood

11.50

Step 2

Choose How You Would Like It Cooked!!

Entree

served with steamed jasmine rice

Curry

Red

Red chili curry paste in coconut milk with bamboo shoot, bell pepper, carrot and fresh Thai basil

Panang

Panang chili paste in coconut milk with bell pepper and carrot

Massaman

Massaman curry paste in coconut milk with carrot, potato and onion, topped with ground peanut

Yellow

Yellow curry paste in coconut milk with potato, carrot and onion

Quah

An Exotic Thai sweet curry paste with carrot and pineapple, simmered in rich coconut milk

Wok

Cashew

Taste of Thai style, homemade roasted chili sauce sauteed with vegetables and cashew nut

Basil Eggplant

Sauteed eggplant and vegetables with Thai chili garlic and onion in spicy basil sauce

Sweet & Sour

Pineapple bell pepper, onion, tomato, cucumber stir - fried in Thai sweet and sour sauce

Rama

Steamed mixed vegetable topped with peanut sauce

Gaprow

Sauteed with chili, garlic, bell pepper, onion and hot basil sauce

Ginger

Delicate ginger sauce stir - fried with fresh vegetables

Garden Delight

Stir - fried assorted mixed vegetable in a delightful soy sauce

Noodles

Pad Thai

Rice noodles pan - fried with egg, bean sprout green onion, and crushed peanut

Spicy Noodle

Flat noodle stir - fried with egg, bean sprout, and green onion with special chili garlic paste

Drunken Shanghai

"Shanghai" style rice noodles stir - fried by Thia's "Drunken" way

Pad Me

Stir - fried clear noodles with egg, cabbage, beansprout and chinese broccoli in Thai sweet black soy sauce

See Ew

Flat noodles stir - fried with egg, carrot, broccoli and chinese broccoli in Thai black soy sauce

Drunken

Flat noodles stir - fried with bell pepper, bean sprout, basil and green onion, bedded on lettuce

Rad Nah

Stir - fried Big Cut rice noodles topped by thick gravy with carrot, broccoli and chineses broccoli

Rice

Bangkok Poco Fried Rice

Thai jasmine rice stir - fried with egg, pea, carrot and onion in special house sauce

Spicy Fried Rice

Thai jasmine rice stir - fried with chili, garlic, bell pepper and onion in spicy basil sauce

Classic Fried Rice

Thai jasmine rice stir - fried with egg, pea, carrot and onion, spiced up with yellow curry powder

Noodle Dish

Drunken Angel

9.50

Angel hair pasta stir - fried with bell pepper, bean sprout, basil leaves, green onion and shrimps; served on a bed of lettuce

Curry Udon

9.50

Japanese Udon noodle and shrimp cooked in a savory red curry sauce

Tom Yum Udon

9.50

Japanese Udon noodle in famous Thai Tome Yum soup with mixed seafood

Gyoza Tom Yum

9.00

Japanese chicken dumpling in your favorite Tom Yum soup

Rice Dish

Rad Nah Kai Over Rice

8.00

Marinated chicken breast, cut in small pieces, in thick tasty gravy served over Thai jasmine rice

American Fried Rice

10.00

One of the most popular dishes in Thailand, Thai jasmine rice stir - fried with egg, raisin pea and carrot. Served with sausages, Sunny Side up egg and deep - fried chicken wings

Hawaiian Fried Rice

9.00

Thai jasmine rice stir - fried with shrimp, chicken, egg, sweet pineapple, raisin, cashew nut, pea and carrot

Salmon Fried Rice

10.00

Thai jasmine rice stir - fried with egg, pea, carrot, onion, chinese broccoli, cashew nut and salmon

Side Order

Steamed Rice

1.50

Sunny Side Up Egg

2.00

Sauce

1.00

Sticky Rice

2.00

Steamed Vegetable

2.50

Curry Sauce

3.00

Additional

Tofu Or Vegetable

1.00

Beef Or Shrimp Or Calamari

2.00

Noodle

1.50

Chicken Or Pork Or Mock Duck

1.50

Fish

2.00

Menu 3

Appetizers

Frog Leg

4.00

Fried split chicken wings

Poco Sausages

4.00

Sweet & spicy Grilled American sausage

Spicy Wings

4.00

Sweet & spicy Korean style chicken wings

Takoyaki

4.00

Japanese octopus balls

Edamame

4.00

Lightly salted young Japanese soybeans

Mandarin Balls

4.00

Italian meatballs in Chinese orange sauce

Soft Drink

Regular Lipton Iced Tea

1.50

Martinellis Sparkling Apple Juice

1.50

Itoen Unsweetened Green Tea

2.00

Thai Iced Tea, Thai Iced Coffee

2.50

Pepsi, Diet Pepsi, Sprite, Dr Pepper

1.50

Ibc Root Beer

2.00

Fiji Water

2.00

Hot Tea

1.50

Green, Jasmine, Lemon Ginger

Dessert

Taro & Tapioca Balls in Coconut Milk

4.00

Thai Fruit Dessert in Coconut Milk

4.00

Menu 4

Bottle Beer

$2 Around the world

Almaza (Lebanon)

Cass (S.Korea)

Dos Equis (Mexico)

Guinness Extra Stout (Ireland)

Hoegaarden (Belgium)

Newcastle (England)

Shiner Bock (Texas)

Stella Artois (Belgium)

Tsingtao (China)

Beck's (Germany)

Corona (Mexico)

Fat Tire (Colorado)

Heineken (Holland)

Kirin (Japan)

Peroni (Italy)

Singha (Thailand)

Stone Ipa (California)

Draft Beer

Served By 12 oz Class $2; 22 oz Glass $3.50; 60 oz Pitcher $9.50; 100 oz Baby Tower $15; 133 oz Grand Tower $19

Sapporo

Blue Moon

Wine

House Wine, Red Or White

3.00

Japanese Plum Wine

3.00

Korean Yogurt Soju

(1 Liter) $12. Choice of:

Original

Strawberry

Lychee

Sake

Hakutsuru Draft Sake Junmai Namachozo (Cold)

4.00

Ozeki Junmai Hot Sake

3.00

16% Alcohol

Miyazaki Kinmiya Shochu Soju

4.00

20% Alcohol

Unfiltered Sho Chiku Bai Nigori (Cold)

6.00

Sake Bomb

5.00

1 bottle beer + S-size Sake

Aztec Bomb

6.00

1 Bottle Beer + S-size Sake

Lunch Special

Mon - Fri 11 Am - 3 Pm.

Step 1

Choose your option:

Vegetable

5.00

Chicken Or Pork

6.50

Fish Or Seafood

8.50

Mock Duck Or Tofu

6.00

Beef, Shrimp Or Calamari

7.50

Roasted Duck

9.50

Step 2

Choose your style

Curry

served with rice

Red

Red chili paste curry in coconut milk with bamboo shoot, bell pepper, carrot and fresh Thai basil

Panang

Panang chili paste in coconut milk with bell pepper and carrot

Masaman

Masaman curry paste in coconut milk with carrot, potato, onion and topped with ground peanut

Yellow

Yellow curry paste in coconut milk with potato, carrot and onion

Gang Quah

An Exotic Thai sweet curry paste with carrot, pineapple simmered in rich coconut milk

Wok

served with rice

Cashew

Housemade roasted chili sauce sauteed with vegetable and cashew nut

Ginger

Delicate ginger sauce stir-fried with fresh vegetables

Rama

Steamed mixed vegetables topped with peanut sauce

Basil Eggplant

Sauteed eggplant and vegetable with Thai chili, garlic and onion in spicy basil sauce

Garden Delight

Stir-fried assorted mixed vegetables in a delightful soy sauce

Noodle

Pad Thai

Rice noodles stir - fried with egg, beans sprout green onion and crushed peanut

Spicy Noodle

Flat noodles stir - fried with egg, bean sprout and green onion with special chili garlic paste

See Ew

Flat noodles stir - fried with egg, carrot, broccoli and chinese broccoli in Thai black soy sauce

Drunken

Flat noodles stir - fried with bell pepper, bean sprout, basil leaves and green onion

Additional

Veg Or Tofu

1.00

Beef, Shrimp, Calamari, Scallop Or Fish

2.00

Chicken, Pork Or Mock Duck

1.50

Noodle

1.50

Side Order

Steamed Rice

1.50

Sticky Rice

2.00

Sunny Egg

2.00

Steamed Veg

2.00

Sauce

1.00

Curry Sauce

3.00

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