Barbalu Restaurant

Barbalu Restaurant

Restoran Italia$$$$
Financial District, New York City
Simpan
Bagikan
7.1/10
168
nilai
  • Tips
    Andreas H.
    "Decent meat lasagna and homemade tiramisu (tiramisu)."(2 Tips)
    Michael L.
    "Delicious pasta (pasta) in a nice, friendly, neighborhood setting."(6 Tips)
    Peggy S.
    "best sandwiches (roti lapis)!"(4 Tips)
    Jonathan B.
    "Lasagna (lasagna) was above average but not memorable."(4 Tips)
Ikon Tips dan Ulasan34 Tips dan ulasan
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  • tiramisu
  • trendi
  • baik untuk kencan
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  • Harumi U.
    Harumi UDesember 19, 2014
    Salads are very good portion although they may tell you it is "appetizer". I just had kale salad (special of the day) and am walking out very happy
  • Dayna K.ikon hati pada gambar pengguna
    Dayna KurnitzAgustus 26, 2014
    Out new favorite neighborhood restaurant. Beautiful space that has a very warm and inviting vibe. The food is fresh and delicious. Such a friendly staff too. There is nothing not to love here!!!
  • Eater
    EaterDesember 5, 2013
    In addition to salads and sandwiches, the menu has traditional Italian pastas, and entrees like veal scaloppine and potato-crusted salmon. Most dishes are priced under $20.
  • Avin N.ikon hati pada gambar pengguna
    Avin NarasimhanAgustus 8, 2015
    Space is fantastic. Pastas are the thing to get here-- my wife got a fish dish that was very underwhelming, but the pastas we sampled were great.
  • The Taste Sheriffikon hati pada gambar pengguna
    The Taste SheriffDesember 15, 2014
    Finally! A spacious restaurant with great food and great laid back ambience. I loved it. PS the seaport district is getting better and better.
  • Tif C.
    Tif C.Januari 15, 2015
    Meat lasagna is good but small compared to the pasta portions (same price)! Coworkers loved the fettuccine bolognese so gonna have to try that next time.
  • Ana Maria Z.
    Ana Maria ZirogluApril 16, 2014
    Great place off the beaten path to enjoy delicious wine and food. Very accommodating and friendly staff. Definitely will go back.
  • Michael L.
    Michael LagnadoOktober 20, 2013
    Pernah ke sini 5+ kali
    Delicious pasta in a nice, friendly, neighborhood setting. I look forward to the opening of the main restaurant. Welcome back.
  • Anna N.
    Anna NAgustus 28, 2015
    From the mythical ashes of the former Barbarini, which fell victim to Superstorm Sandy, comes Barbalu. Owners decided to rebuild their newest venture in the space of their old, destroyed restaurant.
  • Ajay K.
    Ajay KulkarniJuni 1, 2014
    If they have the Kale salad special, get it. We almost ordered seconds. Gluten free pasta is not bad either.
  • David A.
    David ArenaJuni 10, 2018
    Great Food, great wine, great service & great owner.
  • Trae F.ikon hati pada gambar pengguna
    Trae FJuli 4, 2014
    Ravioli were excellent. Bar is tiny but grab a seat and watch the cooks go at it in the kitchen.
  • helen j.ikon hati pada gambar pengguna
    helen jackersJuli 4, 2015
    Great food, lovely staff, but save some room for the dolci... Best. Profiteroles. Ever.
  • Jamie J.
    Jamie JOktober 27, 2013
    Ravioli and rigatoni were perfect. Do. NOT. Leave without the tiramisu. You'll forever regret it.
  • Gina
    GinaOktober 25, 2013
    Make friends with owners Stefano & Adriana if you can catch them. They are the sweetest!
  • Claudia F.ikon hati pada gambar pengguna
    Claudia FilthOktober 5, 2015
    Pernah ke sini 5+ kali
    Great food and service. Good place for a quick lunch or client meeting.
  • Sophie K.ikon hati pada gambar pengguna
    Sophie KimJuni 24, 2019
    The spaghetti with sausage and cream!
  • Jon C.ikon hati pada gambar pengguna
    Jon ChristmanDesember 9, 2013
    We had the speck sandwich, lasagna, and fettucini bolognese. All were great.
  • Josh F.ikon hati pada gambar pengguna
    Josh FerryJuni 4, 2018
    Great atmosphere and fantastic food
  • Patrick S.
    Patrick ShawJuli 2, 2014
    First night in the old seaport area. Great eclectic Italian. Great good for not too much $$
  • Andreas H.
    Andreas HunzikerMei 17, 2014
    Decent meat lasagna and homemade tiramisu. Good quality and portions for the price.
  • Joey T.ikon hati pada gambar pengguna
    Joey TMaret 12, 2016
    Put the Parmesan cheese on everything you order
  • Jonathan B.ikon hati pada gambar pengguna
    Jonathan BrandonOktober 21, 2015
    Lasagna was above average but not memorable. Shared a meat platter and cheese platter to start... Was good
  • Naty C.ikon hati pada gambar pengguna
    Naty CruzOktober 16, 2018
    Steak and pear pasta 😋
  • Benjamin S.ikon hati pada gambar pengguna
    Benjamin SmyserJuli 9, 2015
    If you come here, expect to wait a while. Service is sloooow.
  • Barbaluikon hati pada gambar pengguna
    BarbaluAgustus 20, 2013
    Barbalu will open its doors by the end of the summer 2013!!!
  • Matthew S.ikon hati pada gambar pengguna
    Matthew SpiveyAgustus 16, 2014
    Service, wine, food
  • Victoria W.
    Victoria WongJuni 3, 2014
    Wasnt worth the $. Food was over cooked, not proportioned and lacked service-barely saw our waiter and they forgot 3 entrées.
  • Matt B.
    Matt ButlerJanuari 6, 2018
    Filet Mignon was all fat
  • Peggy S.ikon hati pada gambar pengguna
    Peggy SOktober 13, 2013
    Pernah ke sini 5+ kali
    best sandwiches!
  • Davy Z.ikon hati pada gambar pengguna
    Davy ZoneraichSeptember 20, 2015
    The service was very slow. Sandwiches decent
  • Maureen N.
    Maureen Nayman MorroneAgustus 17, 2014
    Good but expensive
  • Kashvi H.
    Kashvi HosabettuMei 22, 2023
    Shit’s got egg.
  • Tamaraikon hati pada gambar pengguna
    TamaraMaret 2, 2016
    👎🏽👎🏽 Run! Underseasoned, overrated, overpriced.
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